Cayenne pepper vs. Clementine — In-Depth Nutrition Comparison
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The main differences between cayenne pepper and clementine
- Clementine contains less vitamin E, vitamin B6, fiber, iron, manganese, vitamin B2, vitamin K, potassium, vitamin B3, and phosphorus than cayenne pepper.
- Daily need coverage for vitamin E for cayenne pepper is 198% higher.
- Clementine has a higher glycemic index than cayenne pepper.
Food types used in this article are Spices, pepper, red or cayenne and Clementines, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +1420% |
| Contains more CalciumCalcium | +393.3% |
| Contains more PotassiumPotassium | +1037.9% |
| Contains more IronIron | +5471.4% |
| Contains more CopperCopper | +767.4% |
| Contains more ZincZinc | +4033.3% |
| Contains more PhosphorusPhosphorus | +1295.2% |
| Contains more ManganeseManganese | +8595.7% |
| Contains more SeleniumSelenium | +8700% |
| Contains less SodiumSodium | -96.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +56.6% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +14815% |
| Contains more Vitamin B1Vitamin B1 | +281.4% |
| Contains more Vitamin B2Vitamin B2 | +2963.3% |
| Contains more Vitamin B3Vitamin B3 | +1268.1% |
| Contains more Vitamin B6Vitamin B6 | +3166.7% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +341.7% |
| Contains more CholineCholine | +267.9% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin A | 2081µg | 231% | |
| Vitamin E | 29.83mg | 0.2mg | 198% |
| Vitamin B6 | 2.45mg | 0.075mg | 183% |
| Fiber | 27.2g | 1.7g | 102% |
| Iron | 7.8mg | 0.14mg | 96% |
| Manganese | 2mg | 0.023mg | 86% |
| Vitamin B2 | 0.919mg | 0.03mg | 68% |
| Vitamin K | 80.3µg | 0µg | 67% |
| Polyunsaturated fat | 8.37g | 56% | |
| Potassium | 2014mg | 177mg | 54% |
| Vitamin B3 | 8.701mg | 0.636mg | 50% |
| Phosphorus | 293mg | 21mg | 39% |
| Copper | 0.373mg | 0.043mg | 37% |
| Magnesium | 152mg | 10mg | 34% |
| Vitamin C | 76.4mg | 48.8mg | 31% |
| Fats | 17.27g | 0.15g | 26% |
| Protein | 12.01g | 0.85g | 22% |
| Zinc | 2.48mg | 0.06mg | 22% |
| Folate | 106µg | 24µg | 21% |
| Vitamin B1 | 0.328mg | 0.086mg | 20% |
| Selenium | 8.8µg | 0.1µg | 16% |
| Carbs | 56.63g | 12.02g | 15% |
| Saturated fat | 3.26g | 15% | |
| Calories | 318kcal | 47kcal | 14% |
| Calcium | 148mg | 30mg | 12% |
| Choline | 51.5mg | 14mg | 7% |
| Monounsaturated fat | 2.75g | 7% | |
| Vitamin B5 | 0.151mg | 3% | |
| Fructose | 1.64g | 2% | |
| Sodium | 30mg | 1mg | 1% |
| Net carbs | 29.43g | 10.32g | N/A |
| Sugar | 10.34g | 9.18g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
12.01 g
Fats:
17.27 g
Carbs:
56.63 g
Water:
8.05 g
Other:
6.04 g
Protein:
0.85 g
Fats:
0.15 g
Carbs:
12.02 g
Water:
86.58 g
Other:
0.4 g
| Contains more ProteinProtein | +1312.9% |
| Contains more FatsFats | +11413.3% |
| Contains more CarbsCarbs | +371.1% |
| Contains more OtherOther | +1410% |
| Contains more WaterWater | +975.5% |
