Cayenne pepper vs. Feijoa — In-Depth Nutrition Comparison
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A recap on differences between Cayenne pepper and Feijoa
- Feijoa has less Vitamin A RAE, Vitamin E , Vitamin B6, Iron, Manganese, Fiber, Vitamin B2, Vitamin K, Potassium, and Vitamin B3.
- Cayenne pepper covers your daily Vitamin A RAE needs 231% more than Feijoa.
- Feijoa contains 186 times less Vitamin E than Cayenne pepper. Cayenne pepper contains 29.83mg of Vitamin E , while Feijoa contains 0.16mg.
Food varieties used in this article are Spices, pepper, red or cayenne and Feijoa, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+770.6%
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Iron
+5471.4%
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Magnesium
+1588.9%
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Phosphorus
+1442.1%
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Potassium
+1070.9%
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Zinc
+4033.3%
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Copper
+936.1%
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Manganese
+2281%
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Sodium
-90%
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Calcium
+770.6%
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Iron
+5471.4%
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Magnesium
+1588.9%
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Phosphorus
+1442.1%
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Potassium
+1070.9%
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Zinc
+4033.3%
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Copper
+936.1%
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Manganese
+2281%
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Sodium
-90%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Vitamin A
+693400%
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Vitamin E
+18543.8%
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Vitamin C
+132.2%
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Vitamin B1
+5366.7%
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Vitamin B2
+5005.6%
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Vitamin B3
+2849.5%
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Vitamin B6
+3556.7%
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Folate
+360.9%
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Vitamin K
+2194.3%
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Vitamin A
+693400%
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Vitamin E
+18543.8%
Contains
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Vitamin C
+132.2%
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Vitamin B1
+5366.7%
Contains
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Vitamin B2
+5005.6%
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Vitamin B3
+2849.5%
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Vitamin B6
+3556.7%
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Folate
+360.9%
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Vitamin K
+2194.3%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
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Protein
+1591.5%
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Fats
+4011.9%
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Carbs
+272.3%
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Other
+1489.5%
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Water
+934.5%
Protein:
12.01 g
Fats:
17.27 g
Carbs:
56.63 g
Water:
8.05 g
Other:
6.04 g
Protein:
0.71 g
Fats:
0.42 g
Carbs:
15.21 g
Water:
83.28 g
Other:
0.38 g
Contains
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Protein
+1591.5%
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Fats
+4011.9%
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Carbs
+272.3%
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Other
+1489.5%
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Water
+934.5%
Fat Type Comparison
Fat type breakdown side-by-side comparison
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Monounsaturated Fat
+4810.7%
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Polyunsaturated fat
+6054.4%
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Saturated Fat
-96.8%
Saturated Fat:
3.26 g
Monounsaturated Fat:
2.75 g
Polyunsaturated fat:
8.37 g
Saturated Fat:
0.104 g
Monounsaturated Fat:
0.056 g
Polyunsaturated fat:
0.136 g
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Monounsaturated Fat
+4810.7%
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Polyunsaturated fat
+6054.4%
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Saturated Fat
-96.8%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 29.43g | 8.81g |
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| Protein | 12.01g | 0.71g |
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| Fats | 17.27g | 0.42g |
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| Carbs | 56.63g | 15.21g |
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| Calories | 318kcal | 61kcal |
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| Fructose | 2.95g |
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| Sugar | 10.34g | 8.2g |
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| Fiber | 27.2g | 6.4g |
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| Calcium | 148mg | 17mg |
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| Iron | 7.8mg | 0.14mg |
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| Magnesium | 152mg | 9mg |
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| Phosphorus | 293mg | 19mg |
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| Potassium | 2014mg | 172mg |
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| Sodium | 30mg | 3mg |
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| Zinc | 2.48mg | 0.06mg |
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| Copper | 0.373mg | 0.036mg |
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| Manganese | 2mg | 0.084mg |
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| Selenium | 8.8µg |
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| Vitamin A | 41610IU | 6IU |
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| Vitamin A RAE | 2081µg | 0µg |
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| Vitamin E | 29.83mg | 0.16mg |
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| Vitamin C | 76.4mg | 32.9mg |
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| Vitamin B1 | 0.328mg | 0.006mg |
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| Vitamin B2 | 0.919mg | 0.018mg |
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| Vitamin B3 | 8.701mg | 0.295mg |
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| Vitamin B5 | 0.233mg |
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| Vitamin B6 | 2.45mg | 0.067mg |
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| Folate | 106µg | 23µg |
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| Vitamin K | 80.3µg | 3.5µg |
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| Tryptophan | 0.007mg |
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| Threonine | 0.019mg |
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| Isoleucine | 0.019mg |
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| Leucine | 0.028mg |
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| Lysine | 0.038mg |
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| Methionine | 0.007mg |
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| Phenylalanine | 0.019mg |
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| Valine | 0.019mg |
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| Histidine | 0.009mg |
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| Saturated Fat | 3.26g | 0.104g |
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| Monounsaturated Fat | 2.75g | 0.056g |
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| Polyunsaturated fat | 8.37g | 0.136g |
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| Omega-6 - Linoleic acid | 0.107g |
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| Omega-3 - ALA | 0.029g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
388%
15%
Minerals Daily Need Coverage Score
125%
7%
Comparison summary
Which food is lower in Sugar?
Feijoa is lower in Sugar (difference - 2.14g)
Which food contains less Sodium?
Feijoa contains less Sodium (difference - 27mg)
Which food is lower in Saturated Fat?
Feijoa is lower in Saturated Fat (difference - 3.156g)
Which food is lower in glycemic index?
Feijoa is lower in glycemic index (difference - 1)
Which food is cheaper?
Feijoa is cheaper (difference - $1.2)
Which food is richer in minerals?
Cayenne pepper is relatively richer in minerals
Which food is richer in vitamins?
Cayenne pepper is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)