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Cayenne pepper vs. Pilaf — In-Depth Nutrition Comparison

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Summary of differences between cayenne pepper and pilaf

  • The amount of vitamin A, vitamin E, vitamin B6, fiber, vitamin C, iron, vitamin K, vitamin B2, and potassium in cayenne pepper is higher than in pilaf.
  • Cayenne pepper covers your daily need for vitamin A, 832% more than pilaf.
  • Cayenne pepper contains 746 times more vitamin E than pilaf. While cayenne pepper contains 29.83mg of vitamin E, pilaf contains only 0.04mg.
  • The amount of sodium in cayenne pepper is lower.
  • Cayenne pepper has a lower glycemic index. The glycemic index of cayenne pepper is 32, while the glycemic index of pilaf is 60.

These are the specific foods used in this comparison Spices, pepper, red or cayenne and Rice and vermicelli mix, rice pilaf flavor, unprepared.

Infographic

Cayenne pepper vs Pilaf infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 109% 44% 178% 293% 124% 68% 126% 3.9% 261% 48%
Pilaf
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 25% 17% 92% 55% 28% 66% 170% 115% 177%
Contains more MagnesiumMagnesium +375%
Contains more CalciumCalcium +78.3%
Contains more PotassiumPotassium +971.3%
Contains more IronIron +219.7%
Contains more CopperCopper +124.7%
Contains more ZincZinc +145.5%
Contains more PhosphorusPhosphorus +90.3%
Contains less SodiumSodium -97.7%
Contains more ManganeseManganese +126.8%
Contains more SeleniumSelenium +268.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 255% 694% 597% 0% 82% 212% 163% 0% 565% 0% 201% 80% 28%
Pilaf
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 14% 1.3% 0.8% 0% 151% 20% 115% 43% 92% 2.5% 1.3% 159% 9.5%
Contains more Vitamin CVitamin C +1763.4%
Contains more Vitamin AVitamin A +51925%
Contains more Vitamin EVitamin E +74475%
Contains more Vitamin B2Vitamin B2 +956.3%
Contains more Vitamin B3Vitamin B3 +42%
Contains more Vitamin B6Vitamin B6 +512.5%
Contains more Vitamin KVitamin K +15960%
Contains more CholineCholine +194.3%
Contains more Vitamin B1Vitamin B1 +83.8%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +100%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Cayenne pepper Pilaf DV% diff.
Vitamin A 2081µg 4µg 231%
Vitamin E 29.83mg 0.04mg 199%
Vitamin B6 2.45mg 0.4mg 158%
Fiber 27.2g 1.2g 104%
Vitamin C 76.4mg 4.1mg 80%
Vitamin K 80.3µg 0.5µg 67%
Iron 7.8mg 2.44mg 67%
Vitamin B2 0.919mg 0.087mg 64%
Sodium 30mg 1303mg 55%
Potassium 2014mg 188mg 54%
Polyunsaturated fat 8.37g 0.377g 53%
Manganese 2mg 0.882mg 49%
Selenium 8.8µg 32.4µg 43%
Magnesium 152mg 32mg 29%
Starch 71.23g 29%
Folate 106µg 212µg 27%
Fats 17.27g 1.37g 24%
Copper 0.373mg 0.166mg 23%
Vitamin B1 0.328mg 0.603mg 23%
Phosphorus 293mg 154mg 20%
Vitamin B3 8.701mg 6.127mg 16%
Vitamin B5 0.715mg 14%
Saturated fat 3.26g 0.307g 13%
Zinc 2.48mg 1.01mg 13%
Calcium 148mg 83mg 7%
Carbs 56.63g 76.31g 7%
Monounsaturated fat 2.75g 0.373g 6%
Choline 51.5mg 17.5mg 6%
Protein 12.01g 10.42g 3%
Calories 318kcal 359kcal 2%
Vitamin B12 0µg 0.02µg 1%
Net carbs 29.43g 75.11g N/A
Cholesterol 0mg 1mg 0%
Sugar 10.34g 1.53g N/A
Tryptophan 0.086mg 0%
Threonine 0.221mg 0%
Isoleucine 0.279mg 0%
Leucine 0.523mg 0%
Lysine 0.189mg 0%
Methionine 0.145mg 0%
Phenylalanine 0.32mg 0%
Valine 0.374mg 0%
Histidine 0.15mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
12% 17% 57% 8% 6%
Protein: 12.01 g
Fats: 17.27 g
Carbs: 56.63 g
Water: 8.05 g
Other: 6.04 g
Pilaf
1
10% 76% 8% 4%
Protein: 10.42 g
Fats: 1.37 g
Carbs: 76.31 g
Water: 8.04 g
Other: 3.86 g
Contains more ProteinProtein +15.3%
Contains more FatsFats +1160.6%
Contains more OtherOther +56.5%
Contains more CarbsCarbs +34.8%
~equal in Water ~8.04g

Fat Type Comparison

Fat type breakdown side-by-side comparison
23% 19% 58%
Saturated fat: Sat. Fat 3.26 g
Monounsaturated fat: Mono. Fat 2.75 g
Polyunsaturated fat: Poly. Fat 8.37 g
Pilaf
1
29% 35% 36%
Saturated fat: Sat. Fat 0.307 g
Monounsaturated fat: Mono. Fat 0.373 g
Polyunsaturated fat: Poly. Fat 0.377 g
Contains more Mono. FatMonounsaturated fat +637.3%
Contains more Poly. FatPolyunsaturated fat +2120.2%
Contains less Sat. FatSaturated fat -90.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cayenne pepper - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170932/nutrients
  2. Pilaf - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168951/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.