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Spätzle vs. Crab meat — In-Depth Nutrition Comparison

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What are the differences between spätzle and crab meat?

  • Spätzle is higher in manganese, yet crab meat is higher in vitamin B12, copper, zinc, selenium, phosphorus, folate, vitamin B6, and magnesium.
  • Crab meat's daily need coverage for vitamin B12 is 475% more.
  • Spätzle has 8 times more manganese than crab meat. While spätzle has 0.315mg of manganese, crab meat has only 0.04mg.
  • The amount of sodium in spätzle is lower.

We used Noodles, egg, cooked, unenriched, with added salt and Crustaceans, crab, alaska king, cooked, moist heat types in this article.

Infographic

Spätzle vs Crab meat infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 3.6% 3.4% 23% 33% 18% 33% 22% 41% 130%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 45% 18% 23% 29% 394% 208% 120% 140% 5.2% 218%
Contains less SodiumSodium -84.6%
Contains more ManganeseManganese +687.5%
Contains more MagnesiumMagnesium +200%
Contains more CalciumCalcium +391.7%
Contains more PotassiumPotassium +589.5%
Contains more IronIron +26.7%
Contains more CopperCopper +1106.1%
Contains more ZincZinc +1072.3%
Contains more PhosphorusPhosphorus +268.4%
Contains more SeleniumSelenium +67.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2% 3.4% 0% 7.5% 4.6% 7.5% 16% 11% 11% 0% 5.3% 14%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 25% 3% 0% 0% 13% 13% 25% 24% 42% 1438% 0% 38% 0%
Contains more Vitamin EVitamin E +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +50%
Contains more Vitamin B1Vitamin B1 +76.7%
Contains more Vitamin B2Vitamin B2 +175%
Contains more Vitamin B3Vitamin B3 +235%
Contains more Vitamin B5Vitamin B5 +52.1%
Contains more Vitamin B6Vitamin B6 +291.3%
Contains more Vitamin B12Vitamin B12 +12677.8%
Contains more FolateFolate +628.6%
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Spätzle Crab meat DV% diff.
Vitamin B12 0.09µg 11.5µg 475%
Copper 0.098mg 1.182mg 120%
Zinc 0.65mg 7.62mg 63%
Sodium 165mg 1072mg 39%
Protein 4.54g 19.35g 30%
Phosphorus 76mg 280mg 29%
Selenium 23.9µg 40µg 29%
Manganese 0.315mg 0.04mg 12%
Folate 7µg 51µg 11%
Magnesium 21mg 63mg 10%
Vitamin B6 0.046mg 0.18mg 10%
Cholesterol 29mg 53mg 8%
Carbs 25.16g 0g 8%
Vitamin C 0mg 7.6mg 8%
Potassium 38mg 262mg 7%
Vitamin B3 0.4mg 1.34mg 6%
Calcium 12mg 59mg 5%
Fiber 1.2g 0g 5%
Choline 25.7mg 5%
Vitamin B5 0.263mg 0.4mg 3%
Vitamin B2 0.02mg 0.055mg 3%
Calories 138kcal 97kcal 2%
Vitamin B1 0.03mg 0.053mg 2%
Iron 0.6mg 0.76mg 2%
Vitamin E 0.17mg 1%
Fats 2.07g 1.54g 1%
Saturated fat 0.419g 0.133g 1%
Monounsaturated fat 0.581g 0.185g 1%
Net carbs 23.96g 0g N/A
Sugar 0.4g N/A
Vitamin A 6µg 9µg 0%
Trans fat 0.029g N/A
Polyunsaturated fat 0.552g 0.536g 0%
Tryptophan 0.043mg 0.269mg 0%
Threonine 0.138mg 0.783mg 0%
Isoleucine 0.19mg 0.938mg 0%
Leucine 0.365mg 1.536mg 0%
Lysine 0.137mg 1.684mg 0%
Methionine 0.086mg 0.545mg 0%
Phenylalanine 0.24mg 0.817mg 0%
Valine 0.22mg 0.91mg 0%
Histidine 0.121mg 0.393mg 0%
Omega-3 - EPA 0.295g N/A
Omega-3 - DHA 0.118g N/A
Omega-3 - DPA 0.031g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 2% 25% 68%
Protein: 4.54 g
Fats: 2.07 g
Carbs: 25.16 g
Water: 67.73 g
Other: 0.5 g
19% 78%
Protein: 19.35 g
Fats: 1.54 g
Carbs: 0 g
Water: 77.55 g
Other: 1.56 g
Contains more FatsFats +34.4%
Contains more CarbsCarbs +∞%
Contains more ProteinProtein +326.2%
Contains more WaterWater +14.5%
Contains more OtherOther +212%

Fat Type Comparison

Fat type breakdown side-by-side comparison
27% 37% 36%
Saturated fat: Sat. Fat 0.419 g
Monounsaturated fat: Mono. Fat 0.581 g
Polyunsaturated fat: Poly. Fat 0.552 g
16% 22% 63%
Saturated fat: Sat. Fat 0.133 g
Monounsaturated fat: Mono. Fat 0.185 g
Polyunsaturated fat: Poly. Fat 0.536 g
Contains more Mono. FatMonounsaturated fat +214.1%
Contains less Sat. FatSaturated fat -68.3%
~equal in Polyunsaturated fat ~0.536g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Spätzle - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169762/nutrients
  2. Crab meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174202/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.