Squid vs. Gingerbread — In-Depth Nutrition Comparison
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A recap on differences between squid and gingerbread
- Squid is higher in vitamin B12, selenium, vitamin B2, iron, copper, phosphorus, and zinc, yet gingerbread is higher in manganese.
- Squid covers your daily vitamin B12 needs 223% more than gingerbread.
- Squid contains 11 times more phosphorus than gingerbread. While squid contains 580mg of phosphorus, gingerbread contains only 54mg.
- The amount of cholesterol in gingerbread is lower.
Food varieties used in this article are Mollusks, cuttlefish, mixed species, cooked, moist heat and Cake, gingerbread, prepared from recipe.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +153.5% |
| Contains more PotassiumPotassium | +45.1% |
| Contains more IronIron | +276.4% |
| Contains more CopperCopper | +411.8% |
| Contains more ZincZinc | +787.2% |
| Contains more PhosphorusPhosphorus | +974.1% |
| Contains more SeleniumSelenium | +449.7% |
| Contains more MagnesiumMagnesium | +16.7% |
| Contains less SodiumSodium | -56% |
| Contains more ManganeseManganese | +226.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +8400% |
| Contains more Vitamin AVitamin A | +1350% |
| Contains more Vitamin B2Vitamin B2 | +967.3% |
| Contains more Vitamin B3Vitamin B3 | +25.9% |
| Contains more Vitamin B5Vitamin B5 | +140% |
| Contains more Vitamin B6Vitamin B6 | +42.1% |
| Contains more Vitamin B12Vitamin B12 | +8900% |
| Contains more Vitamin B1Vitamin B1 | +1017.6% |
| Contains more FolateFolate | +37.5% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
32.48 g
Fats:
1.4 g
Carbs:
1.64 g
Water:
61.12 g
Other:
3.36 g
Protein:
3.9 g
Fats:
16.4 g
Carbs:
49.2 g
Water:
28 g
Other:
2.5 g
| Contains more ProteinProtein | +732.8% |
| Contains more WaterWater | +118.3% |
| Contains more OtherOther | +34.4% |
| Contains more FatsFats | +1071.4% |
| Contains more CarbsCarbs | +2900% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.236 g
Monounsaturated fat:
Mono. Fat
0.162 g
Polyunsaturated fat:
Poly. Fat
0.268 g
Saturated fat:
Sat. Fat
4.122 g
Monounsaturated fat:
Mono. Fat
7.124 g
Polyunsaturated fat:
Poly. Fat
4.216 g
| Contains less Sat. FatSaturated fat | -94.3% |
| Contains more Mono. FatMonounsaturated fat | +4297.5% |
| Contains more Poly. FatPolyunsaturated fat | +1473.1% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Sugar | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 5.4µg | 0.06µg | 223% |
| Selenium | 89.6µg | 16.3µg | 133% |
| Vitamin B2 | 1.729mg | 0.162mg | 121% |
| Iron | 10.84mg | 2.88mg | 100% |
| Copper | 0.998mg | 0.195mg | 89% |
| Phosphorus | 580mg | 54mg | 75% |
| Cholesterol | 224mg | 32mg | 64% |
| Protein | 32.48g | 3.9g | 57% |
| Zinc | 3.46mg | 0.39mg | 28% |
| Polyunsaturated fat | 0.268g | 4.216g | 26% |
| Fats | 1.4g | 16.4g | 23% |
| Vitamin A | 203µg | 14µg | 21% |
| Manganese | 0.209mg | 0.683mg | 21% |
| Saturated fat | 0.236g | 4.122g | 18% |
| Sodium | 744mg | 327mg | 18% |
| Monounsaturated fat | 0.162g | 7.124g | 17% |
| Carbs | 1.64g | 49.2g | 16% |
| Vitamin B1 | 0.017mg | 0.19mg | 14% |
| Calcium | 180mg | 71mg | 11% |
| Vitamin B5 | 0.9mg | 0.375mg | 11% |
| Calories | 158kcal | 356kcal | 10% |
| Vitamin C | 8.5mg | 0.1mg | 9% |
| Potassium | 637mg | 439mg | 6% |
| Vitamin B6 | 0.27mg | 0.19mg | 6% |
| Vitamin B3 | 2.189mg | 1.738mg | 3% |
| Folate | 24µg | 33µg | 2% |
| Magnesium | 60mg | 70mg | 2% |
| Net carbs | 1.64g | 49.2g | N/A |
| Tryptophan | 0.364mg | 0.047mg | 0% |
| Threonine | 1.398mg | 0.124mg | 0% |
| Isoleucine | 1.414mg | 0.151mg | 0% |
| Leucine | 2.287mg | 0.279mg | 0% |
| Lysine | 2.427mg | 0.131mg | 0% |
| Methionine | 0.733mg | 0.08mg | 0% |
| Phenylalanine | 1.164mg | 0.195mg | 0% |
| Valine | 1.419mg | 0.173mg | 0% |
| Histidine | 0.624mg | 0.087mg | 0% |
| Omega-3 - EPA | 0.078g | 0g | N/A |
| Omega-3 - DHA | 0.132g | 0.003g | N/A |
| Omega-3 - DPA | 0.012g | 0g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
104%
17%
Minerals Daily Need Coverage Score
185%
54%
Comparison summary
Which food is lower in Saturated fat?
Squid is lower in Saturated fat (difference - 3.886g)
Which food is lower in glycemic index?
Squid is lower in glycemic index (difference - 86)
Which food is richer in minerals?
Squid is relatively richer in minerals
Which food is richer in vitamins?
Squid is relatively richer in vitamins
Which food is lower in Cholesterol?
Gingerbread is lower in Cholesterol (difference - 192mg)
Which food contains less Sodium?
Gingerbread contains less Sodium (difference - 417mg)
Which food contains less Sugar?
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The foods are relatively equal in Sugar ( g)
Which food is cheaper?
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The foods are relatively equal in price ($)