Star anise vs. Baker's yeast — In-Depth Nutrition Comparison
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What are the main differences between Star anise and Baker's yeast?
- Star anise is richer in Iron, Manganese, Copper, and Calcium, yet Baker's yeast is richer in Folate, Vitamin B1, Vitamin B5, Vitamin B2, Vitamin B3, and Zinc.
- Star anise's daily need coverage for Iron is 421% higher.
- Star anise has 34 times more Calcium than Baker's yeast. Star anise has 646mg of Calcium, while Baker's yeast has 19mg.
We used Spices, anise seed and Leavening agents, yeast, baker's, compressed types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+3300%
Contains
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Iron
+1037.2%
Contains
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Magnesium
+325%
Contains
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Phosphorus
+31%
Contains
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Potassium
+139.8%
Contains
less
Sodium
-46.7%
Contains
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Copper
+514.9%
Contains
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Manganese
+1050%
Contains
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Zinc
+88.1%
Contains
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Selenium
+62%
Contains
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Calcium
+3300%
Contains
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Iron
+1037.2%
Contains
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Magnesium
+325%
Contains
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Phosphorus
+31%
Contains
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Potassium
+139.8%
Contains
less
Sodium
-46.7%
Contains
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Copper
+514.9%
Contains
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Manganese
+1050%
Contains
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Zinc
+88.1%
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Selenium
+62%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+∞%
Contains
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Vitamin C
+20900%
Contains
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Vitamin B6
+51.2%
Contains
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Vitamin B1
+452.9%
Contains
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Vitamin B2
+289.7%
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Vitamin B3
+302%
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Vitamin B5
+514.8%
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Folate
+7750%
Contains
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Vitamin B12
+∞%
Contains
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Vitamin A
+∞%
Contains
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Vitamin C
+20900%
Contains
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Vitamin B6
+51.2%
Contains
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Vitamin B1
+452.9%
Contains
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Vitamin B2
+289.7%
Contains
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Vitamin B3
+302%
Contains
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Vitamin B5
+514.8%
Contains
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Folate
+7750%
Contains
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Vitamin B12
+∞%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+109.5%
Contains
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Fats
+736.8%
Contains
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Carbs
+176.4%
Contains
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Other
+166.9%
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Water
+623.3%
Protein:
17.6 g
Fats:
15.9 g
Carbs:
50.02 g
Water:
9.54 g
Other:
6.94 g
Protein:
8.4 g
Fats:
1.9 g
Carbs:
18.1 g
Water:
69 g
Other:
2.6 g
Contains
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Protein
+109.5%
Contains
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Fats
+736.8%
Contains
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Carbs
+176.4%
Contains
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Other
+166.9%
Contains
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Water
+623.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+834.1%
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Polyunsaturated fat
+78650%
Contains
less
Saturated Fat
-58.5%
Saturated Fat:
0.586 g
Monounsaturated Fat:
9.78 g
Polyunsaturated fat:
3.15 g
Saturated Fat:
0.243 g
Monounsaturated Fat:
1.047 g
Polyunsaturated fat:
0.004 g
Contains
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Monounsaturated Fat
+834.1%
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Polyunsaturated fat
+78650%
Contains
less
Saturated Fat
-58.5%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Rich in minerals |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 35.42g | 10g |
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| Protein | 17.6g | 8.4g |
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| Fats | 15.9g | 1.9g |
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| Carbs | 50.02g | 18.1g |
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| Calories | 337kcal | 105kcal |
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| Fiber | 14.6g | 8.1g |
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| Calcium | 646mg | 19mg |
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| Iron | 36.96mg | 3.25mg |
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| Magnesium | 170mg | 40mg |
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| Phosphorus | 440mg | 336mg |
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| Potassium | 1441mg | 601mg |
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| Sodium | 16mg | 30mg |
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| Zinc | 5.3mg | 9.97mg |
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| Copper | 0.91mg | 0.148mg |
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| Manganese | 2.3mg | 0.2mg |
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| Selenium | 5µg | 8.1µg |
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| Vitamin A | 311IU | 0IU |
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| Vitamin A RAE | 16µg | 0µg |
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| Vitamin C | 21mg | 0.1mg |
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| Vitamin B1 | 0.34mg | 1.88mg |
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| Vitamin B2 | 0.29mg | 1.13mg |
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| Vitamin B3 | 3.06mg | 12.3mg |
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| Vitamin B5 | 0.797mg | 4.9mg |
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| Vitamin B6 | 0.65mg | 0.43mg |
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| Folate | 10µg | 785µg |
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| Vitamin B12 | 0µg | 0.01µg |
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| Tryptophan | 0.106mg |
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| Threonine | 0.435mg |
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| Isoleucine | 0.476mg |
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| Leucine | 0.668mg |
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| Lysine | 0.69mg |
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| Methionine | 0.166mg |
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| Phenylalanine | 0.407mg |
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| Valine | 0.512mg |
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| Histidine | 0.217mg |
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| Saturated Fat | 0.586g | 0.243g |
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| Monounsaturated Fat | 9.78g | 1.047g |
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| Polyunsaturated fat | 3.15g | 0.004g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
42%
162%
Minerals Daily Need Coverage Score
279%
75%
Comparison summary
Which food is lower in Sugar?
Star anise is lower in Sugar (difference - 0g)
Which food contains less Sodium?
Star anise contains less Sodium (difference - 14mg)
Which food is richer in minerals?
Star anise is relatively richer in minerals
Which food is lower in Saturated Fat?
Baker's yeast is lower in Saturated Fat (difference - 0.343g)
Which food is lower in glycemic index?
Baker's yeast is lower in glycemic index (difference - 89)
Which food is cheaper?
Baker's yeast is cheaper (difference - $0.2)
Which food is richer in vitamins?
Baker's yeast is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)