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Star anise vs. Beef tenderloin — In-Depth Nutrition Comparison

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Differences between star anise and beef tenderloin

  • Star anise has more iron, manganese, copper, calcium, fiber, magnesium, phosphorus, and potassium, while beef tenderloin has more vitamin B12.
  • Star anise's daily need coverage for iron is 423% higher.
  • The amount of saturated fat in star anise is lower.
  • Beef tenderloin has a lower glycemic index. The glycemic index of beef tenderloin is 0, while the glycemic index of star anise is 89.

The food types used in this comparison are Spices, anise seed and Beef, tenderloin, roast, separable lean, and fat, trimmed to 1/8" fat, all grades, cooked, roasted.

Infographic

Star anise vs Beef tenderloin infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 121% 194% 127% 1386% 303% 145% 189% 2.1% 300% 27%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 2.7% 29% 117% 41% 110% 87% 7.4% 1.8% 125%
Contains more MagnesiumMagnesium +672.7%
Contains more CalciumCalcium +7077.8%
Contains more PotassiumPotassium +335.3%
Contains more IronIron +1088.4%
Contains more CopperCopper +639.8%
Contains more ZincZinc +31.5%
Contains more PhosphorusPhosphorus +116.7%
Contains less SodiumSodium -71.9%
Contains more ManganeseManganese +16328.6%
Contains more SeleniumSelenium +358%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 70% 5.3% 0% 0% 85% 67% 57% 48% 150% 0% 0% 7.5% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 23% 60% 56% 15% 58% 308% 0% 6% 50%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +277.8%
Contains more Vitamin B2Vitamin B2 +11.5%
Contains more Vitamin B5Vitamin B5 +218.8%
Contains more Vitamin B6Vitamin B6 +160%
Contains more FolateFolate +25%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin B3 ~3mg
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Star anise Beef tenderloin DV% diff.
Iron 36.96mg 3.11mg 423%
Vitamin B12 0µg 2.46µg 103%
Manganese 2.3mg 0.014mg 99%
Copper 0.91mg 0.123mg 87%
Calcium 646mg 9mg 64%
Fiber 14.6g 0g 58%
Saturated fat 0.586g 9.72g 42%
Magnesium 170mg 22mg 35%
Phosphorus 440mg 203mg 34%
Selenium 5µg 22.9µg 33%
Potassium 1441mg 331mg 33%
Vitamin B6 0.65mg 0.25mg 31%
Cholesterol 0mg 85mg 28%
Vitamin C 21mg 0mg 23%
Vitamin B1 0.34mg 0.09mg 21%
Choline 91mg 17%
Carbs 50.02g 0g 17%
Polyunsaturated fat 3.15g 1g 14%
Protein 17.6g 23.9g 13%
Fats 15.9g 24.6g 13%
Zinc 5.3mg 4.03mg 12%
Vitamin B5 0.797mg 0.25mg 11%
Sodium 16mg 57mg 2%
Vitamin A 16µg 0µg 2%
Vitamin B2 0.29mg 0.26mg 2%
Monounsaturated fat 9.78g 10.27g 1%
Calories 337kcal 324kcal 1%
Folate 10µg 8µg 1%
Net carbs 35.42g 0g N/A
Vitamin B3 3.06mg 3mg 0%
Tryptophan 0.268mg 0%
Threonine 1.044mg 0%
Isoleucine 1.075mg 0%
Leucine 1.889mg 0%
Lysine 1.989mg 0%
Methionine 0.612mg 0%
Phenylalanine 0.933mg 0%
Valine 1.163mg 0%
Histidine 0.818mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
18% 16% 50% 10% 7%
Protein: 17.6 g
Fats: 15.9 g
Carbs: 50.02 g
Water: 9.54 g
Other: 6.94 g
24% 25% 48% 3%
Protein: 23.9 g
Fats: 24.6 g
Carbs: 0 g
Water: 48.37 g
Other: 3.13 g
Contains more CarbsCarbs +∞%
Contains more OtherOther +121.7%
Contains more ProteinProtein +35.8%
Contains more FatsFats +54.7%
Contains more WaterWater +407%

Fat Type Comparison

Fat type breakdown side-by-side comparison
4% 72% 23%
Saturated fat: Sat. Fat 0.586 g
Monounsaturated fat: Mono. Fat 9.78 g
Polyunsaturated fat: Poly. Fat 3.15 g
46% 49% 5%
Saturated fat: Sat. Fat 9.72 g
Monounsaturated fat: Mono. Fat 10.27 g
Polyunsaturated fat: Poly. Fat 1 g
Contains less Sat. FatSaturated fat -94%
Contains more Poly. FatPolyunsaturated fat +215%
~equal in Monounsaturated fat ~10.27g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Star anise - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171316/nutrients
  2. Beef tenderloin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169544/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.