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Steak vs. Cream cheese — In-Depth Nutrition Comparison

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The main differences between steak and cream cheese

  • Steak is richer in vitamin B12, zinc, selenium, vitamin B6, vitamin B3, and iron, yet cream cheese is richer in vitamin A and calcium.
  • Daily need coverage for vitamin B12 for steak is 83% higher.
  • Steak contains 57 times more vitamin B3 than cream cheese. Steak contains 5.149mg of vitamin B3, while cream cheese contains 0.091mg.
  • Steak contains less saturated fat.

Food types used in this article are Beef, rib eye steak, boneless, lip off, separable lean, and fat, trimmed to 0" fat, all grades, cooked, grilled and Cheese, cream.

Infographic

Steak vs Cream cheese infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Steak
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.6% 25% 90% 28% 173% 70% 7.6% 0% 173%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 29% 12% 4.1% 6% 14% 46% 41% 1.4% 47%
Contains more MagnesiumMagnesium +155.6%
Contains more PotassiumPotassium +111.4%
Contains more IronIron +2081.8%
Contains more CopperCopper +372.2%
Contains more ZincZinc +1168%
Contains more PhosphorusPhosphorus +52.3%
Contains less SodiumSodium -81.5%
Contains more SeleniumSelenium +269.8%
Contains more CalciumCalcium +708.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Steak
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.3% 0% 1.5% 19% 69% 97% 0% 115% 275% 4% 4.5% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 103% 17% 0% 5.8% 53% 1.7% 31% 13% 28% 5.3% 6.8% 15%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +221.7%
Contains more Vitamin B2Vitamin B2 +30.9%
Contains more Vitamin B3Vitamin B3 +5558.2%
Contains more Vitamin B6Vitamin B6 +792.9%
Contains more Vitamin B12Vitamin B12 +900%
Contains more Vitamin AVitamin A +4300%
Contains more Vitamin KVitamin K +31.3%
Contains more FolateFolate +50%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Steak Cream cheese DV% diff.
Vitamin B12 2.2µg 0.22µg 83%
Saturated fat 8.443g 20.213g 54%
Zinc 6.34mg 0.5mg 53%
Selenium 31.8µg 8.6µg 42%
Protein 24.85g 6.15g 37%
Vitamin B6 0.5mg 0.056mg 34%
Vitamin A 7µg 308µg 33%
Vitamin B3 5.149mg 0.091mg 32%
Iron 2.4mg 0.11mg 29%
Fats 19.02g 34.44g 24%
Sodium 58mg 314mg 11%
Vitamin B5 0.517mg 10%
Calcium 12mg 97mg 9%
Cholesterol 78mg 101mg 8%
Phosphorus 163mg 107mg 8%
Copper 0.085mg 0.018mg 7%
Vitamin E 0.86mg 6%
Choline 27.2mg 5%
Vitamin B2 0.301mg 0.23mg 5%
Polyunsaturated fat 0.896g 1.483g 4%
Vitamin B1 0.074mg 0.023mg 4%
Calories 271kcal 350kcal 4%
Potassium 279mg 132mg 4%
Magnesium 23mg 9mg 3%
Carbs 0g 5.52g 2%
Vitamin D 0.1µg 0µg 1%
Folate 6µg 9µg 1%
Vitamin D 6IU 0IU 1%
Monounsaturated fat 9.171g 8.907g 1%
Net carbs 0g 5.52g N/A
Sugar 0g 3.76g N/A
Starch 0.35g 0%
Manganese 0.011mg 0%
Vitamin K 1.6µg 2.1µg 0%
Tryptophan 0.278mg 0.069mg 0%
Threonine 1.171mg 0.233mg 0%
Isoleucine 1.157mg 0.324mg 0%
Leucine 2.142mg 0.657mg 0%
Lysine 2.38mg 0.567mg 0%
Methionine 0.672mg 0.191mg 0%
Phenylalanine 0.997mg 0.291mg 0%
Valine 1.242mg 0.395mg 0%
Histidine 0.931mg 0.175mg 0%
Omega-3 - EPA 0.001g 0.01g N/A
Omega-3 - DHA 0.001g 0g N/A
Omega-3 - ALA 0.125g N/A
Omega-3 - DPA 0.013g 0.02g N/A
Omega-3 - Eicosatrienoic acid 0.002g N/A
Omega-6 - Gamma-linoleic acid 0.002g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.036g N/A
Omega-6 - Eicosadienoic acid 0.007g N/A
Omega-6 - Linoleic acid 0.807g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Steak
2
25% 19% 56%
Protein: 24.85 g
Fats: 19.02 g
Carbs: 0 g
Water: 55.59 g
Other: 0.54 g
6% 34% 6% 53%
Protein: 6.15 g
Fats: 34.44 g
Carbs: 5.52 g
Water: 52.62 g
Other: 1.27 g
Contains more ProteinProtein +304.1%
Contains more FatsFats +81.1%
Contains more CarbsCarbs +∞%
Contains more OtherOther +135.2%
~equal in Water ~52.62g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Steak
2
46% 50% 5%
Saturated fat: Sat. Fat 8.443 g
Monounsaturated fat: Mono. Fat 9.171 g
Polyunsaturated fat: Poly. Fat 0.896 g
66% 29% 5%
Saturated fat: Sat. Fat 20.213 g
Monounsaturated fat: Mono. Fat 8.907 g
Polyunsaturated fat: Poly. Fat 1.483 g
Contains less Sat. FatSaturated fat -58.2%
Contains more Poly. FatPolyunsaturated fat +65.5%
~equal in Monounsaturated fat ~8.907g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172164/nutrients
  2. Cream cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173418/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.