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Steak vs. Coleslaw — In-Depth Nutrition Comparison

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The main differences between steak and coleslaw

  • Steak is richer in vitamin B12, zinc, vitamin B3, vitamin B6, iron, vitamin B2, and phosphorus, yet coleslaw is richer in vitamin K.
  • Daily need coverage for vitamin B12 for steak is 91% higher.
  • Steak contains 45 times more zinc than coleslaw. Steak contains 6.34mg of zinc, while coleslaw contains 0.14mg.
  • Coleslaw contains less cholesterol.
  • Steak has a lower glycemic index than coleslaw.

Food types used in this article are Beef, rib eye steak, boneless, lip off, separable lean, and fat, trimmed to 0" fat, all grades, cooked, grilled and Fast foods, coleslaw.

Infographic

Steak vs Coleslaw infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Steak
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.6% 25% 90% 28% 173% 70% 7.6% 0% 173%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5.7% 9% 11% 8.3% 5% 3.8% 8.6% 26% 13% 0%
Contains more MagnesiumMagnesium +187.5%
Contains more PotassiumPotassium +116.3%
Contains more IronIron +990.9%
Contains more CopperCopper +466.7%
Contains more ZincZinc +4428.6%
Contains more PhosphorusPhosphorus +715%
Contains less SodiumSodium -71.4%
Contains more SeleniumSelenium +∞%
Contains more CalciumCalcium +150%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Steak
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.3% 0% 1.5% 19% 69% 97% 0% 115% 275% 4% 4.5% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 49% 9.3% 11% 0% 6.5% 4.6% 3.9% 15% 26% 1.3% 177% 0% 0%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +184.6%
Contains more Vitamin B2Vitamin B2 +1405%
Contains more Vitamin B3Vitamin B3 +2399.5%
Contains more Vitamin B6Vitamin B6 +346.4%
Contains more Vitamin B12Vitamin B12 +21900%
Contains more FolateFolate +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +300%
Contains more Vitamin KVitamin K +4331.3%
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Steak Coleslaw DV% diff.
Vitamin B12 2.2µg 0.01µg 91%
Selenium 31.8µg 58%
Vitamin K 1.6µg 70.9µg 58%
Zinc 6.34mg 0.14mg 56%
Protein 24.85g 0.95g 48%
Saturated fat 8.443g 1.599g 31%
Vitamin B3 5.149mg 0.206mg 31%
Vitamin B6 0.5mg 0.112mg 30%
Polyunsaturated fat 0.896g 5.348g 30%
Iron 2.4mg 0.22mg 27%
Cholesterol 78mg 4mg 25%
Vitamin B2 0.301mg 0.02mg 22%
Phosphorus 163mg 20mg 20%
Monounsaturated fat 9.171g 2.671g 16%
Vitamin C 0mg 14.6mg 16%
Fats 19.02g 9.91g 14%
Fiber 0g 1.9g 8%
Copper 0.085mg 0.015mg 8%
Calories 271kcal 153kcal 6%
Sodium 58mg 203mg 6%
Carbs 0g 14.89g 5%
Vitamin B5 0.246mg 5%
Vitamin E 0.54mg 4%
Magnesium 23mg 8mg 4%
Manganese 0.102mg 4%
Vitamin B1 0.074mg 0.026mg 4%
Potassium 279mg 129mg 4%
Folate 6µg 2%
Calcium 12mg 30mg 2%
Fructose 1.44g 2%
Vitamin A 7µg 28µg 2%
Vitamin D 6IU 1%
Vitamin D 0.1µg 1%
Net carbs 0g 12.99g N/A
Sugar 0g 12.19g N/A
Trans fat 0.037g N/A
Tryptophan 0.278mg 0%
Threonine 1.171mg 0%
Isoleucine 1.157mg 0%
Leucine 2.142mg 0%
Lysine 2.38mg 0%
Methionine 0.672mg 0%
Phenylalanine 0.997mg 0%
Valine 1.242mg 0%
Histidine 0.931mg 0%
Omega-3 - EPA 0.001g 0.006g N/A
Omega-3 - DHA 0.001g 0.001g N/A
Omega-3 - ALA 0.279g N/A
Omega-3 - DPA 0.013g 0g N/A
Omega-3 - Eicosatrienoic acid 0.001g N/A
Omega-6 - Gamma-linoleic acid 0.024g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.006g N/A
Omega-6 - Eicosadienoic acid 0.002g N/A
Omega-6 - Linoleic acid 4.979g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Steak
2
25% 19% 56%
Protein: 24.85 g
Fats: 19.02 g
Carbs: 0 g
Water: 55.59 g
Other: 0.54 g
10% 15% 73%
Protein: 0.95 g
Fats: 9.91 g
Carbs: 14.89 g
Water: 73.42 g
Other: 0.83 g
Contains more ProteinProtein +2515.8%
Contains more FatsFats +91.9%
Contains more CarbsCarbs +∞%
Contains more WaterWater +32.1%
Contains more OtherOther +53.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Steak
1
46% 50% 5%
Saturated fat: Sat. Fat 8.443 g
Monounsaturated fat: Mono. Fat 9.171 g
Polyunsaturated fat: Poly. Fat 0.896 g
17% 28% 56%
Saturated fat: Sat. Fat 1.599 g
Monounsaturated fat: Mono. Fat 2.671 g
Polyunsaturated fat: Poly. Fat 5.348 g
Contains more Mono. FatMonounsaturated fat +243.4%
Contains less Sat. FatSaturated fat -81.1%
Contains more Poly. FatPolyunsaturated fat +496.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172164/nutrients
  2. Coleslaw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170300/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.