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Steak vs. Guava — In-Depth Nutrition Comparison

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What are the main differences between steak and guava?

  • Steak is richer in vitamin B12, selenium, zinc, vitamin B6, iron, and vitamin B3, while guava is higher in vitamin C and fiber.
  • Guava's daily need coverage for vitamin C is 254% higher.
  • Guava is lower in cholesterol.
  • Guava has a higher glycemic index (31) than steak (0).

We used Beef, rib eye steak, boneless, lip off, separable lean, and fat, trimmed to 0" fat, all grades, cooked, grilled and Guavas, common, raw types in this comparison.

Infographic

Steak vs Guava infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Steak
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.6% 25% 90% 28% 173% 70% 7.6% 0% 173%
Guava
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 5.4% 37% 9.8% 77% 6.3% 17% 0.26% 20% 3.3%
Contains more IronIron +823.1%
Contains more ZincZinc +2656.5%
Contains more PhosphorusPhosphorus +307.5%
Contains more SeleniumSelenium +5200%
Contains more CalciumCalcium +50%
Contains more PotassiumPotassium +49.5%
Contains more CopperCopper +170.6%
Contains less SodiumSodium -96.6%
~equal in Magnesium ~22mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Steak
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.3% 0% 1.5% 19% 69% 97% 0% 115% 275% 4% 4.5% 0%
Guava
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 761% 10% 15% 0% 17% 9.2% 20% 27% 25% 0% 6.5% 37% 4.1%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +652.5%
Contains more Vitamin B3Vitamin B3 +375%
Contains more Vitamin B6Vitamin B6 +354.5%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +342.9%
Contains more Vitamin KVitamin K +62.5%
Contains more FolateFolate +716.7%
~equal in Vitamin B1 ~0.067mg

All nutrients comparison - raw data values

Nutrient Steak Guava DV% diff.
Vitamin C 0mg 228.3mg 254%
Vitamin B12 2.2µg 0µg 92%
Selenium 31.8µg 0.6µg 57%
Zinc 6.34mg 0.23mg 56%
Protein 24.85g 2.55g 45%
Saturated fat 8.443g 0.272g 37%
Vitamin B6 0.5mg 0.11mg 30%
Fats 19.02g 0.95g 28%
Iron 2.4mg 0.26mg 27%
Cholesterol 78mg 0mg 26%
Vitamin B3 5.149mg 1.084mg 25%
Monounsaturated fat 9.171g 0.087g 23%
Fiber 0g 5.4g 22%
Vitamin B2 0.301mg 0.04mg 20%
Phosphorus 163mg 40mg 18%
Copper 0.085mg 0.23mg 16%
Folate 6µg 49µg 11%
Calories 271kcal 68kcal 10%
Vitamin B5 0.451mg 9%
Manganese 0.15mg 7%
Vitamin E 0.73mg 5%
Carbs 0g 14.32g 5%
Potassium 279mg 417mg 4%
Vitamin A 7µg 31µg 3%
Polyunsaturated fat 0.896g 0.401g 3%
Sodium 58mg 2mg 2%
Vitamin K 1.6µg 2.6µg 1%
Choline 7.6mg 1%
Vitamin B1 0.074mg 0.067mg 1%
Vitamin D 0.1µg 0µg 1%
Calcium 12mg 18mg 1%
Vitamin D 6IU 0IU 1%
Net carbs 0g 8.92g N/A
Magnesium 23mg 22mg 0%
Sugar 0g 8.92g N/A
Tryptophan 0.278mg 0.022mg 0%
Threonine 1.171mg 0.096mg 0%
Isoleucine 1.157mg 0.093mg 0%
Leucine 2.142mg 0.171mg 0%
Lysine 2.38mg 0.072mg 0%
Methionine 0.672mg 0.016mg 0%
Phenylalanine 0.997mg 0.006mg 0%
Valine 1.242mg 0.087mg 0%
Histidine 0.931mg 0.022mg 0%
Omega-3 - EPA 0.001g 0g N/A
Omega-3 - DHA 0.001g 0g N/A
Omega-3 - DPA 0.013g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Steak
2
25% 19% 56%
Protein: 24.85 g
Fats: 19.02 g
Carbs: 0 g
Water: 55.59 g
Other: 0.54 g
Guava
3
3% 14% 81%
Protein: 2.55 g
Fats: 0.95 g
Carbs: 14.32 g
Water: 80.8 g
Other: 1.38 g
Contains more ProteinProtein +874.5%
Contains more FatsFats +1902.1%
Contains more CarbsCarbs +∞%
Contains more WaterWater +45.3%
Contains more OtherOther +155.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Steak
2
46% 50% 5%
Saturated fat: Sat. Fat 8.443 g
Monounsaturated fat: Mono. Fat 9.171 g
Polyunsaturated fat: Poly. Fat 0.896 g
Guava
1
36% 11% 53%
Saturated fat: Sat. Fat 0.272 g
Monounsaturated fat: Mono. Fat 0.087 g
Polyunsaturated fat: Poly. Fat 0.401 g
Contains more Mono. FatMonounsaturated fat +10441.4%
Contains more Poly. FatPolyunsaturated fat +123.4%
Contains less Sat. FatSaturated fat -96.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172164/nutrients
  2. Guava - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173044/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.