Summary of differences between steak and honey Honey has less vitamin B12, selenium, zinc, vitamin B6, vitamin B3, iron, phosphorus, and vitamin B2 than steak. Steak covers your daily need for vitamin B12, 92% more than honey. The glycemic index of honey is higher. These are the specific foods used in this comparison Beef, rib eye steak, boneless, lip off, separable lean, and fat, trimmed to 0" fat, all grades, cooked, grilled and Honey .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
3 oz - 85g 1 steak - 251g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
16%
3.6%
25%
90%
28%
173%
70%
7.6%
0%
173%
2
100 g
300 g
1 tbsp - 21g 1 cup - 339g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
1.4%
1.8%
4.6%
16%
12%
6%
1.7%
0.52%
10%
4.4%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
9
100 g
300 g
3 oz - 85g 1 steak - 251g
Vitamin C
Vit. C
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin D
Vit. D
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
Choline
Choline
0%
2.3%
0%
1.5%
19%
69%
97%
0%
115%
275%
4%
4.5%
0%
3
100 g
300 g
1 tbsp - 21g 1 cup - 339g
Vitamin C
Vit. C
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin D
Vit. D
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
Choline
Choline
1.7%
0%
0%
0%
0%
8.8%
2.3%
4.1%
5.5%
0%
0%
1.5%
1.2%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
2.2µg
0µg
92%
Selenium
31.8µg
0.8µg
56%
Zinc
6.34mg
0.22mg
56%
Fructose
40.94g
51%
Protein
24.85g
0.3g
49%
Saturated fat
8.443g
0g
38%
Vitamin B6
0.5mg
0.024mg
37%
Vitamin B3
5.149mg
0.121mg
31%
Fats
19.02g
0g
29%
Carbs
0g
82.4g
27%
Cholesterol
78mg
0mg
26%
Iron
2.4mg
0.42mg
25%
Monounsaturated fat
9.171g
0g
23%
Phosphorus
163mg
4mg
23%
Vitamin B2
0.301mg
0.038mg
20%
Potassium
279mg
52mg
7%
Polyunsaturated fat
0.896g
0g
6%
Vitamin B1
0.074mg
0mg
6%
Copper
0.085mg
0.036mg
5%
Magnesium
23mg
2mg
5%
Manganese
0.08mg
3%
Calories
271kcal
304kcal
2%
Sodium
58mg
4mg
2%
Vitamin D
0.1µg
0µg
1%
Vitamin C
0mg
0.5mg
1%
Vitamin B5
0.068mg
1%
Fiber
0g
0.2g
1%
Vitamin K
1.6µg
0µg
1%
Folate
6µg
2µg
1%
Calcium
12mg
6mg
1%
Vitamin D
6IU
0IU
1%
Vitamin A
7µg
0µg
1%
Net carbs
0g
82.2g
N/A
Sugar
0g
82.12g
N/A
Choline
2.2mg
0%
Tryptophan
0.278mg
0.004mg
0%
Threonine
1.171mg
0.004mg
0%
Isoleucine
1.157mg
0.008mg
0%
Leucine
2.142mg
0.01mg
0%
Lysine
2.38mg
0.008mg
0%
Methionine
0.672mg
0.001mg
0%
Phenylalanine
0.997mg
0.011mg
0%
Valine
1.242mg
0.009mg
0%
Histidine
0.931mg
0.001mg
0%
Omega-3 - EPA
0.001g
0g
N/A
Omega-3 - DHA
0.001g
0g
N/A
Omega-3 - DPA
0.013g
0g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
25%
19%
56%
Protein:
24.85 g
Fats:
19.02 g
Carbs:
0 g
Water:
55.59 g
Other:
0.54 g
1
82%
17%
Protein:
0.3 g
Fats:
0 g
Carbs:
82.4 g
Water:
17.1 g
Other:
0.2 g
Contains
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Protein Protein
+8183.3%
Contains
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Fats Fats
+∞%
Contains
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Water Water
+225.1%
Contains
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Other Other
+170%
Contains
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Carbs Carbs
+∞%