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Steak vs. Kit Kat — In-Depth Nutrition Comparison

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What are the main differences between steak and kit Kat?

  • Steak is richer in vitamin B12, zinc, selenium, vitamin B6, vitamin B3, and iron, while kit Kat is higher in copper and calcium.
  • Steak's daily need coverage for vitamin B12 is 68% higher.
  • Kit Kat has 70 times less zinc than steak. Steak has 6.34mg of zinc, while kit Kat has 0.09mg.
  • Kit Kat is lower in cholesterol.
  • Kit Kat has a higher glycemic index (50) than steak (0).

We used Beef, rib eye steak, boneless, lip off, separable lean, and fat, trimmed to 0" fat, all grades, cooked, grilled and Candies, KIT KAT Wafer Bar types in this comparison.

Infographic

Steak vs Kit Kat infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Steak
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.6% 25% 90% 28% 173% 70% 7.6% 0% 173%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 26% 38% 20% 38% 73% 2.5% 58% 7% 13% 27%
Contains more PotassiumPotassium +20.8%
Contains more IronIron +140%
Contains more ZincZinc +6944.4%
Contains more PhosphorusPhosphorus +20.7%
Contains more SeleniumSelenium +536%
Contains more MagnesiumMagnesium +60.9%
Contains more CalciumCalcium +941.7%
Contains more CopperCopper +158.8%
~equal in Sodium ~54mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Steak
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.3% 0% 1.5% 19% 69% 97% 0% 115% 275% 4% 4.5% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 8% 6.8% 0% 29% 48% 9.4% 38% 4.6% 70% 13% 11% 17%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +43.3%
Contains more Vitamin B3Vitamin B3 +929.8%
Contains more Vitamin B6Vitamin B6 +2400%
Contains more Vitamin B12Vitamin B12 +292.9%
Contains more Vitamin AVitamin A +242.9%
Contains more Vitamin B1Vitamin B1 +58.1%
Contains more Vitamin KVitamin K +225%
Contains more FolateFolate +133.3%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Steak Kit Kat DV% diff.
Vitamin B12 2.2µg 0.56µg 68%
Zinc 6.34mg 0.09mg 57%
Selenium 31.8µg 5µg 49%
Saturated fat 8.443g 17.953g 43%
Vitamin B6 0.5mg 0.02mg 37%
Protein 24.85g 6.51g 37%
Vitamin B3 5.149mg 0.5mg 29%
Carbs 0g 64.59g 22%
Cholesterol 78mg 11mg 22%
Iron 2.4mg 1mg 18%
Copper 0.085mg 0.22mg 15%
Vitamin B5 0.64mg 13%
Calories 271kcal 518kcal 12%
Fats 19.02g 25.99g 11%
Calcium 12mg 125mg 11%
Monounsaturated fat 9.171g 5.844g 8%
Vitamin B2 0.301mg 0.21mg 7%
Choline 31mg 6%
Vitamin B1 0.074mg 0.117mg 4%
Caffeine 0mg 14mg 4%
Fiber 0g 1g 4%
Manganese 0.1mg 4%
Starch 10.6g 4%
Phosphorus 163mg 135mg 4%
Magnesium 23mg 37mg 3%
Vitamin K 1.6µg 5.2µg 3%
Vitamin E 0.34mg 2%
Vitamin A 7µg 24µg 2%
Folate 6µg 14µg 2%
Vitamin D 0.1µg 0µg 1%
Vitamin D 6IU 0IU 1%
Potassium 279mg 231mg 1%
Net carbs 0g 63.59g N/A
Sugar 0g 48.68g N/A
Sodium 58mg 54mg 0%
Trans fat 0.099g N/A
Polyunsaturated fat 0.896g 0.895g 0%
Tryptophan 0.278mg 0.09mg 0%
Threonine 1.171mg 0.19mg 0%
Isoleucine 1.157mg 0.28mg 0%
Leucine 2.142mg 0.52mg 0%
Lysine 2.38mg 0.28mg 0%
Methionine 0.672mg 0.16mg 0%
Phenylalanine 0.997mg 0.27mg 0%
Valine 1.242mg 0.36mg 0%
Histidine 0.931mg 0.11mg 0%
Fructose 0.2g 0%
Omega-3 - EPA 0.001g 0g N/A
Omega-3 - DHA 0.001g 0g N/A
Omega-3 - ALA 0.075g N/A
Omega-3 - DPA 0.013g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Steak
2
25% 19% 56%
Protein: 24.85 g
Fats: 19.02 g
Carbs: 0 g
Water: 55.59 g
Other: 0.54 g
7% 26% 65%
Protein: 6.51 g
Fats: 25.99 g
Carbs: 64.59 g
Water: 1.63 g
Other: 1.28 g
Contains more ProteinProtein +281.7%
Contains more WaterWater +3310.4%
Contains more FatsFats +36.6%
Contains more CarbsCarbs +∞%
Contains more OtherOther +137%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Steak
3
46% 50% 5%
Saturated fat: Sat. Fat 8.443 g
Monounsaturated fat: Mono. Fat 9.171 g
Polyunsaturated fat: Poly. Fat 0.896 g
73% 24% 4%
Saturated fat: Sat. Fat 17.953 g
Monounsaturated fat: Mono. Fat 5.844 g
Polyunsaturated fat: Poly. Fat 0.895 g
Contains less Sat. FatSaturated fat -53%
Contains more Mono. FatMonounsaturated fat +56.9%
~equal in Polyunsaturated fat ~0.895g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172164/nutrients
  2. Kit Kat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167992/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.