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Steak vs. Potato salad — In-Depth Nutrition Comparison

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Differences between steak and potato salad

  • Potato salad contains less vitamin B12, zinc, selenium, vitamin B6, vitamin B3, iron, vitamin B2, and phosphorus than steak.
  • Steak's daily need coverage for vitamin B12 is 92% higher.
  • Potato salad contains 20 times less zinc than steak. Steak contains 6.34mg of zinc, while potato salad contains 0.31mg.
  • The amount of saturated fat in potato salad is lower.
  • Steak has a lower glycemic index. The glycemic index of steak is 0, while the glycemic index of potato salad is 45.

The food types used in this comparison are Beef, rib eye steak, boneless, lip off, separable lean, and fat, trimmed to 0" fat, all grades, cooked, grilled and Potato salad, home-prepared.

Infographic

Steak vs Potato salad infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Steak
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.6% 25% 90% 28% 173% 70% 7.6% 0% 173%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 5.7% 22% 24% 39% 8.5% 22% 69% 13% 22%
Contains more MagnesiumMagnesium +53.3%
Contains more IronIron +269.2%
Contains more ZincZinc +1945.2%
Contains more PhosphorusPhosphorus +213.5%
Contains less SodiumSodium -89%
Contains more SeleniumSelenium +675.6%
Contains more CalciumCalcium +58.3%
Contains more CopperCopper +38.8%
~equal in Potassium ~254mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Steak
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.3% 0% 1.5% 19% 69% 97% 0% 115% 275% 4% 4.5% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 33% 11% 0% 0% 19% 14% 17% 32% 33% 0% 0% 5.3% 0%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +401.7%
Contains more Vitamin B3Vitamin B3 +478.5%
Contains more Vitamin B6Vitamin B6 +254.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +357.1%
Contains more FolateFolate +16.7%
~equal in Vitamin E ~mg
~equal in Vitamin B1 ~0.077mg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Steak Potato salad DV% diff.
Vitamin B12 2.2µg 0µg 92%
Zinc 6.34mg 0.31mg 55%
Selenium 31.8µg 4.1µg 50%
Protein 24.85g 2.68g 44%
Saturated fat 8.443g 1.429g 32%
Vitamin B6 0.5mg 0.141mg 28%
Vitamin B3 5.149mg 0.89mg 27%
Iron 2.4mg 0.65mg 22%
Sodium 58mg 529mg 20%
Vitamin B2 0.301mg 0.06mg 19%
Polyunsaturated fat 0.896g 3.737g 19%
Fats 19.02g 8.2g 17%
Monounsaturated fat 9.171g 2.48g 17%
Phosphorus 163mg 52mg 16%
Vitamin C 0mg 10mg 11%
Vitamin B5 0.534mg 11%
Calories 271kcal 143kcal 6%
Fiber 0g 1.3g 5%
Carbs 0g 11.17g 4%
Manganese 0.101mg 4%
Copper 0.085mg 0.118mg 4%
Cholesterol 78mg 68mg 3%
Vitamin A 7µg 32µg 3%
Magnesium 23mg 15mg 2%
Potassium 279mg 254mg 1%
Calcium 12mg 19mg 1%
Vitamin D 6IU 0IU 1%
Vitamin K 1.6µg 1%
Vitamin D 0.1µg 0µg 1%
Net carbs 0g 9.87g N/A
Vitamin B1 0.074mg 0.077mg 0%
Folate 6µg 7µg 0%
Tryptophan 0.278mg 0.042mg 0%
Threonine 1.171mg 0.116mg 0%
Isoleucine 1.157mg 0.141mg 0%
Leucine 2.142mg 0.202mg 0%
Lysine 2.38mg 0.171mg 0%
Methionine 0.672mg 0.066mg 0%
Phenylalanine 0.997mg 0.135mg 0%
Valine 1.242mg 0.172mg 0%
Histidine 0.931mg 0.062mg 0%
Omega-3 - EPA 0.001g N/A
Omega-3 - DHA 0.001g N/A
Omega-3 - DPA 0.013g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Steak
2
25% 19% 56%
Protein: 24.85 g
Fats: 19.02 g
Carbs: 0 g
Water: 55.59 g
Other: 0.54 g
3% 8% 11% 76% 2%
Protein: 2.68 g
Fats: 8.2 g
Carbs: 11.17 g
Water: 76 g
Other: 1.95 g
Contains more ProteinProtein +827.2%
Contains more FatsFats +132%
Contains more CarbsCarbs +∞%
Contains more WaterWater +36.7%
Contains more OtherOther +261.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Steak
1
46% 50% 5%
Saturated fat: Sat. Fat 8.443 g
Monounsaturated fat: Mono. Fat 9.171 g
Polyunsaturated fat: Poly. Fat 0.896 g
19% 32% 49%
Saturated fat: Sat. Fat 1.429 g
Monounsaturated fat: Mono. Fat 2.48 g
Polyunsaturated fat: Poly. Fat 3.737 g
Contains more Mono. FatMonounsaturated fat +269.8%
Contains less Sat. FatSaturated fat -83.1%
Contains more Poly. FatPolyunsaturated fat +317.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172164/nutrients
  2. Potato salad - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169269/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.