Strudel vs. Bread stuffing — In-Depth Nutrition Comparison
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How are strudel and bread stuffing different?
- Strudel is higher in vitamin B12, vitamin B6, vitamin A, iron, calcium, and phosphorus; however, bread stuffing is richer in folate and vitamin B1.
- Daily need coverage for vitamin B12 for strudel is 66% higher.
- Strudel contains 658 times more vitamin A than bread stuffing. While strudel contains 1316IU of vitamin A, bread stuffing contains only 2IU.
- Bread stuffing has less saturated fat.
- Strudel has a lower glycemic index (59) than bread stuffing (75).
KELLOGG'S, EGGO, Wafflers, Strawberry Strudel and Bread stuffing, bread, dry mix are the varieties used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +202.1% |
| Contains more IronIron | +54.9% |
| Contains more PhosphorusPhosphorus | +86.5% |
| Contains less SodiumSodium | -50.8% |
| Contains more MagnesiumMagnesium | +207.7% |
| Contains more PotassiumPotassium | +246.5% |
| Contains more ZincZinc | +132.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B2Vitamin B2 | +11.4% |
| Contains more Vitamin B6Vitamin B6 | +248.7% |
| Contains more Vitamin B12Vitamin B12 | +7900% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +52.8% |
| Contains more FolateFolate | +127% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Selenium | 48µg | 87% | |
| Vitamin B12 | 1.6µg | 0.02µg | 66% |
| Vitamin A | 395µg | 0µg | 44% |
| Sodium | 691mg | 1405mg | 31% |
| Vitamin B6 | 0.53mg | 0.152mg | 29% |
| Iron | 5.9mg | 3.81mg | 26% |
| Manganese | 0.594mg | 26% | |
| Copper | 0.238mg | 26% | |
| Polyunsaturated fat | 4.6g | 0.713g | 26% |
| Folate | 74µg | 168µg | 24% |
| Calcium | 293mg | 97mg | 20% |
| Phosphorus | 263mg | 141mg | 17% |
| Vitamin B1 | 0.39mg | 0.596mg | 17% |
| Protein | 5g | 11g | 12% |
| Fats | 11g | 3.4g | 12% |
| Carbs | 50g | 76.2g | 9% |
| Saturated fat | 2.7g | 0.845g | 8% |
| Fiber | 1.2g | 3.2g | 8% |
| Vitamin B5 | 0.398mg | 8% | |
| Magnesium | 13mg | 40mg | 6% |
| Zinc | 0.4mg | 0.93mg | 5% |
| Potassium | 71mg | 246mg | 5% |
| Cholesterol | 12mg | 1mg | 4% |
| Vitamin B2 | 0.45mg | 0.404mg | 4% |
| Monounsaturated fat | 2.8g | 1.493g | 3% |
| Choline | 14.6mg | 3% | |
| Calories | 318kcal | 386kcal | 3% |
| Vitamin B3 | 5.3mg | 5.766mg | 3% |
| Vitamin E | 0mg | 0.38mg | 3% |
| Vitamin K | 1.1µg | 1% | |
| Net carbs | 48.8g | 73g | N/A |
| Vitamin D | 1IU | 0IU | 0% |
| Sugar | 16.8g | 8.27g | N/A |
| Trans fat | 0.2g | N/A | |
| Tryptophan | 0.139mg | 0% | |
| Threonine | 0.329mg | 0% | |
| Isoleucine | 0.404mg | 0% | |
| Leucine | 0.774mg | 0% | |
| Lysine | 0.317mg | 0% | |
| Methionine | 0.193mg | 0% | |
| Phenylalanine | 0.553mg | 0% | |
| Valine | 0.464mg | 0% | |
| Histidine | 0.251mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5 g
Fats:
11 g
Carbs:
50 g
Water:
29.2 g
Other:
4.8 g
Protein:
11 g
Fats:
3.4 g
Carbs:
76.2 g
Water:
4.2 g
Other:
5.2 g
| Contains more FatsFats | +223.5% |
| Contains more WaterWater | +595.2% |
| Contains more ProteinProtein | +120% |
| Contains more CarbsCarbs | +52.4% |
~equal in
Other
~5.2g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.7 g
Monounsaturated fat:
Mono. Fat
2.8 g
Polyunsaturated fat:
Poly. Fat
4.6 g
Saturated fat:
Sat. Fat
0.845 g
Monounsaturated fat:
Mono. Fat
1.493 g
Polyunsaturated fat:
Poly. Fat
0.713 g
| Contains more Mono. FatMonounsaturated fat | +87.5% |
| Contains more Poly. FatPolyunsaturated fat | +545.2% |
| Contains less Sat. FatSaturated fat | -68.7% |
