Strudel vs. Dried fruit — In-Depth Nutrition Comparison
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Significant differences between strudel and dried fruit
- Strudel has more vitamin B12, iron, vitamin B1, vitamin B6, vitamin B2, and phosphorus; however, dried fruit is richer in vitamin A, potassium, and vitamin E.
- Strudel covers your daily vitamin B12 needs 67% more than dried fruit.
- Dried fruit has 69 times less sodium than strudel. Strudel has 691mg of sodium, while dried fruit has 10mg.
- Strudel has a higher glycemic index. The glycemic index of strudel is 59, while the glycemic index of dried fruit is 31.
Specific food types used in this comparison are KELLOGG'S, EGGO, Wafflers, Strawberry Strudel and Apricots, dried, sulfured, uncooked.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +432.7% |
| Contains more IronIron | +121.8% |
| Contains more PhosphorusPhosphorus | +270.4% |
| Contains more MagnesiumMagnesium | +146.2% |
| Contains more PotassiumPotassium | +1536.6% |
| Contains less SodiumSodium | -98.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +119.4% |
| Contains more Vitamin B1Vitamin B1 | +2500% |
| Contains more Vitamin B2Vitamin B2 | +508.1% |
| Contains more Vitamin B3Vitamin B3 | +104.7% |
| Contains more Vitamin B6Vitamin B6 | +270.6% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +640% |
| Contains more Vitamin EVitamin E | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5 g
Fats:
11 g
Carbs:
50 g
Water:
29.2 g
Other:
4.8 g
Protein:
3.39 g
Fats:
0.51 g
Carbs:
62.64 g
Water:
30.89 g
Other:
2.57 g
| Contains more ProteinProtein | +47.5% |
| Contains more FatsFats | +2056.9% |
| Contains more OtherOther | +86.8% |
| Contains more CarbsCarbs | +25.3% |
~equal in
Water
~30.89g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.7 g
Monounsaturated fat:
Mono. Fat
2.8 g
Polyunsaturated fat:
Poly. Fat
4.6 g
Saturated fat:
Sat. Fat
0.017 g
Monounsaturated fat:
Mono. Fat
0.074 g
Polyunsaturated fat:
Poly. Fat
0.074 g
| Contains more Mono. FatMonounsaturated fat | +3683.8% |
| Contains more Poly. FatPolyunsaturated fat | +6116.2% |
| Contains less Sat. FatSaturated fat | -99.4% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in price |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 1.6µg | 0µg | 67% |
| Iron | 5.9mg | 2.66mg | 41% |
| Copper | 0.343mg | 38% | |
| Potassium | 71mg | 1162mg | 32% |
| Vitamin B1 | 0.39mg | 0.015mg | 31% |
| Polyunsaturated fat | 4.6g | 0.074g | 30% |
| Vitamin B6 | 0.53mg | 0.143mg | 30% |
| Sodium | 691mg | 10mg | 30% |
| Vitamin B2 | 0.45mg | 0.074mg | 29% |
| Vitamin E | 0mg | 4.33mg | 29% |
| Phosphorus | 263mg | 71mg | 27% |
| Calcium | 293mg | 55mg | 24% |
| Vitamin A | 395µg | 180µg | 24% |
| Fiber | 1.2g | 7.3g | 24% |
| Vitamin B3 | 5.3mg | 2.589mg | 17% |
| Folate | 74µg | 10µg | 16% |
| Fructose | 12.47g | 16% | |
| Fats | 11g | 0.51g | 16% |
| Saturated fat | 2.7g | 0.017g | 12% |
| Vitamin B5 | 0.516mg | 10% | |
| Manganese | 0.235mg | 10% | |
| Monounsaturated fat | 2.8g | 0.074g | 7% |
| Magnesium | 13mg | 32mg | 5% |
| Selenium | 2.2µg | 4% | |
| Cholesterol | 12mg | 0mg | 4% |
| Carbs | 50g | 62.64g | 4% |
| Calories | 318kcal | 241kcal | 4% |
| Protein | 5g | 3.39g | 3% |
| Vitamin K | 3.1µg | 3% | |
| Choline | 13.9mg | 3% | |
| Vitamin C | 1mg | 1% | |
| Net carbs | 48.8g | 55.34g | N/A |
| Vitamin D | 1IU | 0IU | 0% |
| Sugar | 16.8g | 53.44g | N/A |
| Zinc | 0.4mg | 0.39mg | 0% |
| Starch | 0.35g | 0% | |
| Trans fat | 0.2g | N/A | |
| Tryptophan | 0.016mg | 0% | |
| Threonine | 0.073mg | 0% | |
| Isoleucine | 0.063mg | 0% | |
| Leucine | 0.105mg | 0% | |
| Lysine | 0.083mg | 0% | |
| Methionine | 0.015mg | 0% | |
| Phenylalanine | 0.062mg | 0% | |
| Valine | 0.078mg | 0% | |
| Histidine | 0.047mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
62%
24%
Minerals Daily Need Coverage Score
54%
44%
Comparison summary
Which food is lower in Sugar?
Strudel is lower in Sugar (difference - 36.64g)
Which food is cheaper?
Strudel is cheaper (difference - $2)
Which food is lower in Cholesterol?
Dried fruit is lower in Cholesterol (difference - 12mg)
Which food contains less Sodium?
Dried fruit contains less Sodium (difference - 681mg)
Which food is lower in Saturated fat?
Dried fruit is lower in Saturated fat (difference - 2.683g)
Which food is lower in glycemic index?
Dried fruit is lower in glycemic index (difference - 28)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.