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Strudel vs. White cake — In-Depth Nutrition Comparison

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Significant differences between strudel and white cake

  • The amount of vitamin B12, iron, vitamin B6, phosphorus, vitamin B3, vitamin A, vitamin B1, calcium, and vitamin B2 in strudel is higher than in white cake.
  • Strudel covers your daily vitamin B12 needs 64% more than white cake.
  • White cake has 31 times less vitamin A than strudel. Strudel has 1316IU of vitamin A, while white cake has 42IU.
  • White cake contains less sodium.
  • Strudel has a higher glycemic index. The glycemic index of strudel is 59, while the glycemic index of white cake is 42.

Specific food types used in this comparison are KELLOGG'S, EGGO, Wafflers, Strawberry Strudel and Cake, white, prepared from recipe with coconut frosting.

Infographic

Strudel vs White cake infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 88% 6.3% 221% 0% 11% 113% 90% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 27% 8.7% 44% 22% 9% 30% 37% 36% 58%
Contains more CalciumCalcium +225.6%
Contains more IronIron +408.6%
Contains more ZincZinc +21.2%
Contains more PhosphorusPhosphorus +275.7%
Contains more PotassiumPotassium +39.4%
Contains less SodiumSodium -58.9%
~equal in Magnesium ~12mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 132% 0% 0% 98% 104% 99% 0% 122% 200% 0% 56% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 4% 2.4% 3% 32% 44% 20% 10% 6.7% 7.5% 10% 23% 3.3%
Contains more Vitamin AVitamin A +3191.7%
Contains more Vitamin B1Vitamin B1 +204.7%
Contains more Vitamin B2Vitamin B2 +138.1%
Contains more Vitamin B3Vitamin B3 +398.6%
Contains more Vitamin B6Vitamin B6 +1727.6%
Contains more Vitamin B12Vitamin B12 +2566.7%
Contains more FolateFolate +138.7%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%

All nutrients comparison - raw data values

Nutrient Strudel White cake DV% diff.
Vitamin B12 1.6µg 0.06µg 64%
Iron 5.9mg 1.16mg 59%
Vitamin A 395µg 12µg 43%
Vitamin B6 0.53mg 0.029mg 39%
Phosphorus 263mg 70mg 28%
Vitamin B3 5.3mg 1.063mg 26%
Vitamin B1 0.39mg 0.128mg 22%
Vitamin B2 0.45mg 0.189mg 20%
Calcium 293mg 90mg 20%
Selenium 10.7µg 19%
Sodium 691mg 284mg 18%
Polyunsaturated fat 4.6g 2.162g 16%
Manganese 0.277mg 12%
Folate 74µg 31µg 11%
Copper 0.067mg 7%
Saturated fat 2.7g 3.897g 5%
Cholesterol 12mg 1mg 4%
Carbs 50g 63.2g 4%
Vitamin K 4.1µg 3%
Vitamin B5 0.167mg 3%
Monounsaturated fat 2.8g 3.692g 2%
Calories 318kcal 356kcal 2%
Protein 5g 4.4g 1%
Choline 6mg 1%
Vitamin E 0mg 0.12mg 1%
Zinc 0.4mg 0.33mg 1%
Fiber 1.2g 1g 1%
Fats 11g 10.3g 1%
Potassium 71mg 99mg 1%
Vitamin D 1IU 8IU 1%
Vitamin D 0µg 0.2µg 1%
Vitamin C 0.1mg 0%
Net carbs 48.8g 62.2g N/A
Magnesium 13mg 12mg 0%
Sugar 16.8g 57.39g N/A
Trans fat 0.2g N/A
Tryptophan 0.054mg 0%
Threonine 0.157mg 0%
Isoleucine 0.199mg 0%
Leucine 0.338mg 0%
Lysine 0.204mg 0%
Methionine 0.107mg 0%
Phenylalanine 0.228mg 0%
Valine 0.229mg 0%
Histidine 0.099mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 11% 50% 29% 5%
Protein: 5 g
Fats: 11 g
Carbs: 50 g
Water: 29.2 g
Other: 4.8 g
4% 10% 63% 21%
Protein: 4.4 g
Fats: 10.3 g
Carbs: 63.2 g
Water: 20.7 g
Other: 1.4 g
Contains more ProteinProtein +13.6%
Contains more WaterWater +41.1%
Contains more OtherOther +242.9%
Contains more CarbsCarbs +26.4%
~equal in Fats ~10.3g

Fat Type Comparison

Fat type breakdown side-by-side comparison
27% 28% 46%
Saturated fat: Sat. Fat 2.7 g
Monounsaturated fat: Mono. Fat 2.8 g
Polyunsaturated fat: Poly. Fat 4.6 g
40% 38% 22%
Saturated fat: Sat. Fat 3.897 g
Monounsaturated fat: Mono. Fat 3.692 g
Polyunsaturated fat: Poly. Fat 2.162 g
Contains less Sat. FatSaturated fat -30.7%
Contains more Poly. FatPolyunsaturated fat +112.8%
Contains more Mono. FatMonounsaturated fat +31.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. White cake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172698/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.