Sweet roll vs. Chinese cuisine — In-Depth Nutrition Comparison
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How are sweet roll and chinese cuisine different?
- Sweet roll is higher in vitamin B1, selenium, and vitamin B2; however, chinese cuisine is richer in vitamin K, vitamin A, vitamin B12, vitamin C, and zinc.
- Daily need coverage for vitamin K for chinese cuisine is 39% higher.
- Sweet roll contains 10 times more vitamin B1 than chinese cuisine. While sweet roll contains 0.324mg of vitamin B1, chinese cuisine contains only 0.033mg.
- Chinese cuisine has less cholesterol.
- Sweet roll has a lower glycemic index (40) than chinese cuisine (60).
Sweet rolls, cinnamon, commercially prepared with raisins and Restaurant, Chinese, beef, and vegetables are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +13.3% |
Contains more CalciumCalcium | +227.3% |
Contains more IronIron | +44.1% |
Contains more CopperCopper | +79.6% |
Contains less SodiumSodium | -25.7% |
Contains more ManganeseManganese | +104.1% |
Contains more SeleniumSelenium | +153.7% |
Contains more PotassiumPotassium | +83.8% |
Contains more ZincZinc | +154.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +142.7% |
Contains more Vitamin B1Vitamin B1 | +881.8% |
Contains more Vitamin B2Vitamin B2 | +381.8% |
Contains more Vitamin B3Vitamin B3 | +80.6% |
Contains more FolateFolate | +60% |
Contains more CholineCholine | +19.7% |
Contains more Vitamin CVitamin C | +480% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B6Vitamin B6 | +50.5% |
Contains more Vitamin B12Vitamin B12 | +242.9% |
Contains more Vitamin KVitamin K | +1065.9% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin K | 4.4µg | 51.3µg | 39% |
Polyunsaturated fat | 7.473g | 2.13g | 36% |
Vitamin B1 | 0.324mg | 0.033mg | 24% |
Selenium | 17µg | 6.7µg | 19% |
Fats | 16.4g | 5.3g | 17% |
Cholesterol | 66mg | 14mg | 17% |
Vitamin B2 | 0.265mg | 0.055mg | 16% |
Carbs | 50.9g | 7.29g | 15% |
Vitamin B12 | 0.14µg | 0.48µg | 14% |
Calories | 372kcal | 105kcal | 13% |
Vitamin C | 2mg | 11.6mg | 11% |
Saturated fat | 3.079g | 0.978g | 10% |
Monounsaturated fat | 4.797g | 1.217g | 9% |
Zinc | 0.59mg | 1.5mg | 8% |
Vitamin E | 1.99mg | 0.82mg | 8% |
Vitamin B3 | 2.384mg | 1.32mg | 7% |
Manganese | 0.3mg | 0.147mg | 7% |
Folate | 72µg | 45µg | 7% |
Iron | 1.6mg | 1.11mg | 6% |
Calcium | 72mg | 22mg | 5% |
Sodium | 304mg | 409mg | 5% |
Copper | 0.088mg | 0.049mg | 4% |
Vitamin B6 | 0.107mg | 0.161mg | 4% |
Fiber | 2.4g | 1.5g | 4% |
Potassium | 111mg | 204mg | 3% |
Protein | 6.2g | 7.08g | 2% |
Choline | 41.3mg | 34.5mg | 1% |
Fructose | 0.55g | 1% | |
Vitamin B5 | 0.406mg | 0.443mg | 1% |
Vitamin D | 0µg | 0.1µg | 1% |
Starch | 1.82g | 1% | |
Net carbs | 48.5g | 5.79g | N/A |
Vitamin D | 0IU | 3IU | 0% |
Magnesium | 17mg | 15mg | 0% |
Sugar | 31.73g | 2.41g | N/A |
Phosphorus | 76mg | 76mg | 0% |
Vitamin A | 62µg | 63µg | 0% |
Trans fat | 0.058g | N/A | |
Tryptophan | 0.074mg | 0.083mg | 0% |
Threonine | 0.211mg | 0.313mg | 0% |
Isoleucine | 0.259mg | 0.314mg | 0% |
Leucine | 0.458mg | 0.525mg | 0% |
Lysine | 0.243mg | 0.552mg | 0% |
Methionine | 0.117mg | 0.158mg | 0% |
Phenylalanine | 0.3mg | 0.317mg | 0% |
Valine | 0.291mg | 0.327mg | 0% |
Histidine | 0.145mg | 0.207mg | 0% |
Omega-3 - EPA | 0g | 0.004g | N/A |
Omega-3 - DHA | 0.004g | 0.001g | N/A |
Omega-3 - ALA | 0.264g | N/A | |
Omega-3 - DPA | 0g | 0.005g | N/A |
Omega-6 - Gamma-linoleic acid | 0.001g | N/A | |
Omega-6 - Dihomo-gamma-linoleic acid | 0.004g | N/A | |
Omega-6 - Eicosadienoic acid | 0.002g | N/A | |
Omega-6 - Linoleic acid | 1.803g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.2 g
Fats:
16.4 g
Carbs:
50.9 g
Water:
24.8 g
Other:
1.7 g
Protein:
7.08 g
Fats:
5.3 g
Carbs:
7.29 g
Water:
78.82 g
Other:
1.51 g
Contains more FatsFats | +209.4% |
Contains more CarbsCarbs | +598.2% |
Contains more OtherOther | +12.6% |
Contains more ProteinProtein | +14.2% |
Contains more WaterWater | +217.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
3.079 g
Monounsaturated fat:
Mono. Fat
4.797 g
Polyunsaturated fat:
Poly. Fat
7.473 g
Saturated fat:
Sat. Fat
0.978 g
Monounsaturated fat:
Mono. Fat
1.217 g
Polyunsaturated fat:
Poly. Fat
2.13 g
Contains more Mono. FatMonounsaturated fat | +294.2% |
Contains more Poly. FatPolyunsaturated fat | +250.8% |
Contains less Sat. FatSaturated fat | -68.2% |