Sweet roll vs. Pumpkin pie — In-Depth Nutrition Comparison
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Important differences between sweet roll and pumpkin pie
- Sweet roll has more selenium, vitamin B1, folate, vitamin B2, iron, vitamin E, and vitamin B3; however, pumpkin pie has more vitamin A and vitamin B12.
- Pumpkin pie's daily need coverage for vitamin A is 64% more.
- Sweet roll has 3 times more selenium than pumpkin pie. Sweet roll has 17µg of selenium, while pumpkin pie has 5.4µg.
- Pumpkin pie is lower in cholesterol.
- Pumpkin pie has a higher glycemic index than sweet roll.
The food varieties used in the comparison are Sweet rolls, cinnamon, commercially prepared with raisins and Pie, pumpkin, commercially prepared.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +21.4% |
Contains more CalciumCalcium | +12.5% |
Contains more IronIron | +77.8% |
Contains more ZincZinc | +51.3% |
Contains more ManganeseManganese | +32.2% |
Contains more SeleniumSelenium | +214.8% |
Contains more PotassiumPotassium | +50.5% |
Contains more CopperCopper | +68.2% |
Contains less SodiumSodium | -21.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin EVitamin E | +161.8% |
Contains more Vitamin B1Vitamin B1 | +83.1% |
Contains more Vitamin B2Vitamin B2 | +113.7% |
Contains more Vitamin B3Vitamin B3 | +115.4% |
Contains more Vitamin B6Vitamin B6 | +69.8% |
Contains more FolateFolate | +176.9% |
Contains more Vitamin AVitamin A | +622.6% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B5Vitamin B5 | +11.3% |
Contains more Vitamin B12Vitamin B12 | +150% |
Contains more Vitamin KVitamin K | +200% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin A | 62µg | 448µg | 43% |
Polyunsaturated fat | 7.473g | 1.77g | 38% |
Selenium | 17µg | 5.4µg | 21% |
Cholesterol | 66mg | 26mg | 13% |
Folate | 72µg | 26µg | 12% |
Vitamin B1 | 0.324mg | 0.177mg | 12% |
Vitamin B2 | 0.265mg | 0.124mg | 11% |
Fats | 16.4g | 9.75g | 10% |
Vitamin B12 | 0.14µg | 0.35µg | 9% |
Iron | 1.6mg | 0.9mg | 9% |
Vitamin B3 | 2.384mg | 1.107mg | 8% |
Vitamin E | 1.99mg | 0.76mg | 8% |
Copper | 0.088mg | 0.148mg | 7% |
Vitamin K | 4.4µg | 13.2µg | 7% |
Calories | 372kcal | 243kcal | 6% |
Protein | 6.2g | 3.9g | 5% |
Carbs | 50.9g | 34.83g | 5% |
Saturated fat | 3.079g | 1.988g | 5% |
Starch | 10.73g | 4% | |
Fructose | 2.85g | 4% | |
Vitamin B6 | 0.107mg | 0.063mg | 3% |
Sodium | 304mg | 239mg | 3% |
Manganese | 0.3mg | 0.227mg | 3% |
Zinc | 0.59mg | 0.39mg | 2% |
Vitamin C | 2mg | 0mg | 2% |
Potassium | 111mg | 167mg | 2% |
Fiber | 2.4g | 1.8g | 2% |
Magnesium | 17mg | 14mg | 1% |
Vitamin B5 | 0.406mg | 0.452mg | 1% |
Calcium | 72mg | 64mg | 1% |
Vitamin D | 0µg | 0.1µg | 1% |
Phosphorus | 76mg | 81mg | 1% |
Choline | 41.3mg | 37.5mg | 1% |
Net carbs | 48.5g | 33.03g | N/A |
Vitamin D | 0IU | 2IU | 0% |
Sugar | 31.73g | 18.88g | N/A |
Monounsaturated fat | 4.797g | 4.6g | 0% |
Tryptophan | 0.074mg | 0.048mg | 0% |
Threonine | 0.211mg | 0.154mg | 0% |
Isoleucine | 0.259mg | 0.158mg | 0% |
Leucine | 0.458mg | 0.297mg | 0% |
Lysine | 0.243mg | 0.192mg | 0% |
Methionine | 0.117mg | 0.249mg | 0% |
Phenylalanine | 0.3mg | 0.175mg | 0% |
Valine | 0.291mg | 0.211mg | 0% |
Histidine | 0.145mg | 0.088mg | 0% |
Omega-3 - DHA | 0.004g | 0g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.2 g
Fats:
16.4 g
Carbs:
50.9 g
Water:
24.8 g
Other:
1.7 g
Protein:
3.9 g
Fats:
9.75 g
Carbs:
34.83 g
Water:
50.39 g
Other:
1.13 g
Contains more ProteinProtein | +59% |
Contains more FatsFats | +68.2% |
Contains more CarbsCarbs | +46.1% |
Contains more OtherOther | +50.4% |
Contains more WaterWater | +103.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
3.079 g
Monounsaturated fat:
Mono. Fat
4.797 g
Polyunsaturated fat:
Poly. Fat
7.473 g
Saturated fat:
Sat. Fat
1.988 g
Monounsaturated fat:
Mono. Fat
4.6 g
Polyunsaturated fat:
Poly. Fat
1.77 g
Contains more Poly. FatPolyunsaturated fat | +322.2% |
Contains less Sat. FatSaturated fat | -35.4% |
~equal in
Monounsaturated fat
~4.6g