Maple syrup vs. Lychee — In-Depth Nutrition Comparison
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What are the differences between maple syrup and lychee?
- Maple syrup is higher in manganese, vitamin B2, zinc, and calcium, yet lychee is higher in vitamin C, copper, vitamin B6, and fiber.
- Maple syrup's daily need coverage for manganese is 124% more.
- Maple syrup has 21 times more zinc than lychee. While maple syrup has 1.47mg of zinc, lychee has only 0.07mg.
We used Syrups, maple and Litchis, raw types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +110% |
| Contains more CalciumCalcium | +1940% |
| Contains more PotassiumPotassium | +24% |
| Contains more ZincZinc | +2000% |
| Contains more ManganeseManganese | +5187.3% |
| Contains more IronIron | +181.8% |
| Contains more CopperCopper | +722.2% |
| Contains more PhosphorusPhosphorus | +1450% |
| Contains less SodiumSodium | -91.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +500% |
| Contains more Vitamin B2Vitamin B2 | +1853.8% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B3Vitamin B3 | +644.4% |
| Contains more Vitamin B6Vitamin B6 | +4900% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +343.8% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Manganese | 2.908mg | 0.055mg | 124% |
| Vitamin B2 | 1.27mg | 0.065mg | 93% |
| Vitamin C | 0mg | 71.5mg | 79% |
| Carbs | 67.04g | 16.53g | 17% |
| Copper | 0.018mg | 0.148mg | 14% |
| Zinc | 1.47mg | 0.07mg | 13% |
| Calories | 260kcal | 66kcal | 10% |
| Calcium | 102mg | 5mg | 10% |
| Vitamin B6 | 0.002mg | 0.1mg | 8% |
| Fiber | 0g | 1.3g | 5% |
| Vitamin B1 | 0.066mg | 0.011mg | 5% |
| Phosphorus | 2mg | 31mg | 4% |
| Folate | 0µg | 14µg | 4% |
| Vitamin B3 | 0.081mg | 0.603mg | 3% |
| Iron | 0.11mg | 0.31mg | 3% |
| Magnesium | 21mg | 10mg | 3% |
| Protein | 0.04g | 0.83g | 2% |
| Polyunsaturated fat | 0.017g | 0.132g | 1% |
| Choline | 1.6mg | 7.1mg | 1% |
| Vitamin B5 | 0.036mg | 1% | |
| Fats | 0.06g | 0.44g | 1% |
| Fructose | 0.52g | 1% | |
| Potassium | 212mg | 171mg | 1% |
| Net carbs | 67.04g | 15.23g | N/A |
| Sugar | 60.46g | 15.23g | N/A |
| Sodium | 12mg | 1mg | 0% |
| Vitamin E | 0mg | 0.07mg | 0% |
| Selenium | 0.6µg | 0.6µg | 0% |
| Vitamin K | 0µg | 0.4µg | 0% |
| Saturated fat | 0.007g | 0.099g | 0% |
| Monounsaturated fat | 0.011g | 0.12g | 0% |
| Tryptophan | 0.007mg | 0% | |
| Lysine | 0.041mg | 0% | |
| Methionine | 0.009mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.04 g
Fats:
0.06 g
Carbs:
67.04 g
Water:
32.39 g
Other:
0.47 g
Protein:
0.83 g
Fats:
0.44 g
Carbs:
16.53 g
Water:
81.76 g
Other:
0.44 g
| Contains more CarbsCarbs | +305.6% |
| Contains more ProteinProtein | +1975% |
| Contains more FatsFats | +633.3% |
| Contains more WaterWater | +152.4% |
~equal in
Other
~0.44g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.007 g
Monounsaturated fat:
Mono. Fat
0.011 g
Polyunsaturated fat:
Poly. Fat
0.017 g
Saturated fat:
Sat. Fat
0.099 g
Monounsaturated fat:
Mono. Fat
0.12 g
Polyunsaturated fat:
Poly. Fat
0.132 g
| Contains less Sat. FatSaturated fat | -92.9% |
| Contains more Mono. FatMonounsaturated fat | +990.9% |
| Contains more Poly. FatPolyunsaturated fat | +676.5% |
