Tagliatelle vs. Kellogg's Corn Flakes — In-Depth Nutrition Comparison
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Summary of differences between tagliatelle and kellogg's Corn Flakes
- The amount of iron, vitamin B12, vitamin B6, vitamin B3, vitamin B2, vitamin B1, vitamin A, and folate in kellogg's Corn Flakes is higher than in tagliatelle.
- Kellogg's Corn Flakes cover your daily need for iron, 319% more than tagliatelle.
- Tagliatelle has a lower glycemic index. The glycemic index of tagliatelle is 46, while the glycemic index of kellogg's Corn Flakes is 80.
These are the specific foods used in this comparison Pasta, fresh-refrigerated, plain, as purchased and Cereals ready-to-eat, KELLOGG, KELLOGG'S Corn Flakes.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +17.9% |
| Contains more CalciumCalcium | +200% |
| Contains more CopperCopper | +15.2% |
| Contains more ZincZinc | +22% |
| Contains more PhosphorusPhosphorus | +59.8% |
| Contains less SodiumSodium | -96.4% |
| Contains more ManganeseManganese | +225.6% |
| Contains more IronIron | +762.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B5Vitamin B5 | +133.6% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +3400% |
| Contains more Vitamin B1Vitamin B1 | +90.1% |
| Contains more Vitamin B2Vitamin B2 | +246.2% |
| Contains more Vitamin B3Vitamin B3 | +434.3% |
| Contains more Vitamin B6Vitamin B6 | +1824.7% |
| Contains more Vitamin B12Vitamin B12 | +1512.9% |
| Contains more FolateFolate | +102.8% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
11.31 g
Fats:
2.3 g
Carbs:
54.73 g
Water:
31 g
Other:
0.66 g
Protein:
7.5 g
Fats:
0.4 g
Carbs:
84.1 g
Water:
3.76 g
Other:
4.24 g
| Contains more ProteinProtein | +50.8% |
| Contains more FatsFats | +475% |
| Contains more WaterWater | +724.5% |
| Contains more CarbsCarbs | +53.7% |
| Contains more OtherOther | +542.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.328 g
Monounsaturated fat:
Mono. Fat
0.271 g
Polyunsaturated fat:
Poly. Fat
0.942 g
Saturated fat:
Sat. Fat
0.116 g
Monounsaturated fat:
Mono. Fat
0.067 g
Polyunsaturated fat:
Poly. Fat
0.196 g
| Contains more Mono. FatMonounsaturated fat | +304.5% |
| Contains more Poly. FatPolyunsaturated fat | +380.6% |
| Contains less Sat. FatSaturated fat | -64.6% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in Cholesterol |
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| Lower in Saturated fat |
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| Lower in price |
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| Rich in vitamins |
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All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Iron | 3.35mg | 28.9mg | 319% |
| Vitamin B12 | 0.31µg | 5µg | 195% |
| Vitamin B6 | 0.093mg | 1.79mg | 131% |
| Vitamin B3 | 3.35mg | 17.9mg | 91% |
| Vitamin B2 | 0.439mg | 1.52mg | 83% |
| Vitamin A | 14µg | 490µg | 53% |
| Vitamin B1 | 0.705mg | 1.34mg | 53% |
| Folate | 176µg | 357µg | 45% |
| Sodium | 26mg | 729mg | 31% |
| Cholesterol | 73mg | 0mg | 24% |
| Vitamin C | 0mg | 21mg | 23% |
| Vitamin D | 3.6µg | 18% | |
| Vitamin D | 143IU | 18% | |
| Manganese | 0.547mg | 0.168mg | 16% |
| Selenium | 8.3µg | 15% | |
| Fiber | 3.3g | 13% | |
| Carbs | 54.73g | 84.1g | 10% |
| Phosphorus | 163mg | 102mg | 9% |
| Protein | 11.31g | 7.5g | 8% |
| Vitamin B5 | 0.535mg | 0.229mg | 6% |
| Polyunsaturated fat | 0.942g | 0.196g | 5% |
| Calories | 288kcal | 357kcal | 3% |
| Copper | 0.228mg | 0.198mg | 3% |
| Fats | 2.3g | 0.4g | 3% |
| Choline | 8.7mg | 2% | |
| Zinc | 1.22mg | 1mg | 2% |
| Magnesium | 46mg | 39mg | 2% |
| Vitamin E | 0.12mg | 1% | |
| Saturated fat | 0.328g | 0.116g | 1% |
| Monounsaturated fat | 0.271g | 0.067g | 1% |
| Calcium | 15mg | 5mg | 1% |
| Net carbs | 54.73g | 80.8g | N/A |
| Potassium | 179mg | 168mg | 0% |
| Sugar | 9.5g | N/A | |
| Tryptophan | 0.143mg | 0.045mg | 0% |
| Threonine | 0.295mg | 0.227mg | 0% |
| Isoleucine | 0.431mg | 0.25mg | 0% |
| Leucine | 0.763mg | 1.044mg | 0% |
| Lysine | 0.214mg | 0.079mg | 0% |
| Methionine | 0.174mg | 0.136mg | 0% |
| Phenylalanine | 0.542mg | 0.374mg | 0% |
| Valine | 0.476mg | 0.306mg | 0% |
| Histidine | 0.226mg | 0.17mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
44%
203%
Minerals Daily Need Coverage Score
43%
143%
Comparison summary
Which food is lower in Sugar?
Tagliatelle is lower in Sugar (difference - 9.5g)
Which food contains less Sodium?
Tagliatelle contains less Sodium (difference - 703mg)
Which food is lower in glycemic index?
Tagliatelle is lower in glycemic index (difference - 34)
Which food is richer in minerals?
Tagliatelle is relatively richer in minerals
Which food is lower in Cholesterol?
Kellogg's Corn Flakes is lower in Cholesterol (difference - 73mg)
Which food is lower in Saturated fat?
Kellogg's Corn Flakes is lower in Saturated fat (difference - 0.212g)
Which food is cheaper?
Kellogg's Corn Flakes is cheaper (difference - $6)
Which food is richer in vitamins?
Kellogg's Corn Flakes is relatively richer in vitamins