Tagliatelle vs. White bread — In-Depth Nutrition Comparison
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Important differences between tagliatelle and white bread
- Tagliatelle has more folate, vitamin B2, vitamin B1, copper, vitamin B12, and phosphorus; however, white bread has more calcium and vitamin B3.
- Tagliatelle's daily need coverage for cholesterol is 24% more.
- White bread is lower in cholesterol.
- White bread has a higher glycemic index than tagliatelle.
The food varieties used in the comparison are Pasta, fresh-refrigerated, plain, as purchased and Bread, white, commercially prepared (includes soft bread crumbs).
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +100% |
Contains more PotassiumPotassium | +42.1% |
Contains more CopperCopper | +125.7% |
Contains more ZincZinc | +64.9% |
Contains more PhosphorusPhosphorus | +66.3% |
Contains less SodiumSodium | -94.7% |
Contains more CalciumCalcium | +860% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B1Vitamin B1 | +32.3% |
Contains more Vitamin B2Vitamin B2 | +80.7% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more FolateFolate | +58.6% |
Contains more Vitamin B3Vitamin B3 | +42.7% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Selenium | 22µg | 40% | |
Cholesterol | 73mg | 0mg | 24% |
Sodium | 26mg | 490mg | 20% |
Folate | 176µg | 111µg | 16% |
Vitamin B2 | 0.439mg | 0.243mg | 15% |
Starch | 37.17g | 15% | |
Copper | 0.228mg | 0.101mg | 14% |
Vitamin B1 | 0.705mg | 0.533mg | 14% |
Calcium | 15mg | 144mg | 13% |
Vitamin B12 | 0.31µg | 0µg | 13% |
Fiber | 2.7g | 11% | |
Phosphorus | 163mg | 98mg | 9% |
Vitamin B3 | 3.35mg | 4.78mg | 9% |
Protein | 11.31g | 8.85g | 5% |
Magnesium | 46mg | 23mg | 5% |
Polyunsaturated fat | 0.942g | 1.602g | 4% |
Zinc | 1.22mg | 0.74mg | 4% |
Iron | 3.35mg | 3.61mg | 3% |
Fructose | 2.43g | 3% | |
Choline | 14.6mg | 3% | |
Potassium | 179mg | 126mg | 2% |
Vitamin A | 14µg | 0µg | 2% |
Saturated fat | 0.328g | 0.698g | 2% |
Carbs | 54.73g | 49.42g | 2% |
Fats | 2.3g | 3.33g | 2% |
Monounsaturated fat | 0.271g | 0.599g | 1% |
Calories | 288kcal | 266kcal | 1% |
Vitamin E | 0.22mg | 1% | |
Net carbs | 54.73g | 46.72g | N/A |
Sugar | 5.67g | N/A | |
Manganese | 0.547mg | 0.536mg | 0% |
Vitamin B5 | 0.535mg | 0.536mg | 0% |
Vitamin B6 | 0.093mg | 0.087mg | 0% |
Vitamin K | 0.2µg | 0% | |
Trans fat | 0.027g | N/A | |
Tryptophan | 0.143mg | 0% | |
Threonine | 0.295mg | 0% | |
Isoleucine | 0.431mg | 0% | |
Leucine | 0.763mg | 0% | |
Lysine | 0.214mg | 0% | |
Methionine | 0.174mg | 0% | |
Phenylalanine | 0.542mg | 0% | |
Valine | 0.476mg | 0% | |
Histidine | 0.226mg | 0% | |
Omega-3 - EPA | 0.001g | N/A | |
Omega-3 - ALA | 0.166g | N/A | |
Omega-6 - Eicosadienoic acid | 0.002g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
11.31 g
Fats:
2.3 g
Carbs:
54.73 g
Water:
31 g
Other:
0.66 g
Protein:
8.85 g
Fats:
3.33 g
Carbs:
49.42 g
Water:
36.42 g
Other:
1.98 g
Contains more ProteinProtein | +27.8% |
Contains more FatsFats | +44.8% |
Contains more WaterWater | +17.5% |
Contains more OtherOther | +200% |
~equal in
Carbs
~49.42g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.328 g
Monounsaturated fat:
Mono. Fat
0.271 g
Polyunsaturated fat:
Poly. Fat
0.942 g
Saturated fat:
Sat. Fat
0.698 g
Monounsaturated fat:
Mono. Fat
0.599 g
Polyunsaturated fat:
Poly. Fat
1.602 g
Contains less Sat. FatSaturated fat | -53% |
Contains more Mono. FatMonounsaturated fat | +121% |
Contains more Poly. FatPolyunsaturated fat | +70.1% |