Tarragon vs. Beef Stroganoff — In-Depth Nutrition Comparison
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Differences between tarragon and beef Stroganoff
- Tarragon is higher than beef Stroganoff in iron, vitamin B6, calcium, vitamin B2, potassium, magnesium, vitamin A, copper, vitamin C, and vitamin B3.
- Tarragon's daily need coverage for iron is 393% higher.
- Tarragon has a lower glycemic index (0) than beef Stroganoff (53).
The food types used in this comparison are Spices, tarragon, dried and Soup, beef stroganoff, canned, chunky style, ready-to-serve.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +17250% |
| Contains more CalciumCalcium | +5595% |
| Contains more PotassiumPotassium | +2057.1% |
| Contains more IronIron | +3570.5% |
| Contains more CopperCopper | +577% |
| Contains more ZincZinc | +254.5% |
| Contains more PhosphorusPhosphorus | +526% |
| Contains less SodiumSodium | -85.7% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +72.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +150% |
| Contains more Vitamin B1Vitamin B1 | +527.5% |
| Contains more Vitamin B2Vitamin B2 | +1387.8% |
| Contains more Vitamin B3Vitamin B3 | +8850% |
| Contains more Vitamin B6Vitamin B6 | +3916.7% |
| Contains more FolateFolate | +309% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Iron | 32.3mg | 0.88mg | 393% |
| Manganese | 7.967mg | 346% | |
| Vitamin B6 | 2.41mg | 0.06mg | 181% |
| Calcium | 1139mg | 20mg | 112% |
| Vitamin B2 | 1.339mg | 0.09mg | 96% |
| Vitamin K | 102.8µg | 86% | |
| Potassium | 3020mg | 140mg | 85% |
| Magnesium | 347mg | 2mg | 82% |
| Copper | 0.677mg | 0.1mg | 64% |
| Vitamin C | 50mg | 0mg | 56% |
| Vitamin B3 | 8.95mg | 0.1mg | 55% |
| Folate | 274µg | 67µg | 52% |
| Phosphorus | 313mg | 50mg | 38% |
| Protein | 22.77g | 5.1g | 35% |
| Fiber | 7.4g | 0.6g | 27% |
| Zinc | 3.9mg | 1.1mg | 25% |
| Polyunsaturated fat | 3.698g | 0.246g | 23% |
| Vitamin B1 | 0.251mg | 0.04mg | 18% |
| Sodium | 62mg | 435mg | 16% |
| Vitamin A | 210µg | 84µg | 14% |
| Carbs | 50.22g | 9g | 14% |
| Vitamin B12 | 0µg | 0.26µg | 11% |
| Calories | 295kcal | 98kcal | 10% |
| Cholesterol | 0mg | 21mg | 7% |
| Selenium | 4.4µg | 7.6µg | 6% |
| Fats | 7.24g | 4.6g | 4% |
| Vitamin E | 0.41mg | 3% | |
| Choline | 18mg | 3% | |
| Monounsaturated fat | 0.474g | 1.556g | 3% |
| Saturated fat | 1.881g | 2.324g | 2% |
| Net carbs | 42.82g | 8.4g | N/A |
| Sugar | 1.68g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
22.77 g
Fats:
7.24 g
Carbs:
50.22 g
Water:
7.74 g
Other:
12.03 g
Protein:
5.1 g
Fats:
4.6 g
Carbs:
9 g
Water:
79.9 g
Other:
1.4 g
| Contains more ProteinProtein | +346.5% |
| Contains more FatsFats | +57.4% |
| Contains more CarbsCarbs | +458% |
| Contains more OtherOther | +759.3% |
| Contains more WaterWater | +932.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.881 g
Monounsaturated fat:
Mono. Fat
0.474 g
Polyunsaturated fat:
Poly. Fat
3.698 g
Saturated fat:
Sat. Fat
2.324 g
Monounsaturated fat:
Mono. Fat
1.556 g
Polyunsaturated fat:
Poly. Fat
0.246 g
| Contains less Sat. FatSaturated fat | -19.1% |
| Contains more Poly. FatPolyunsaturated fat | +1403.3% |
| Contains more Mono. FatMonounsaturated fat | +228.3% |
