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Tarragon vs. Crab — In-Depth Nutrition Comparison

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Important differences between tarragon and crab

  • Tarragon has more iron, manganese, vitamin B6, calcium, vitamin B2, vitamin A, potassium, and magnesium; however, crab is richer in vitamin B12 and selenium.
  • Tarragon's daily need coverage for iron is 398% more.
  • Tarragon contains 2100 times more vitamin A than crab. Tarragon contains 4200IU of vitamin A, while crab contains 2IU.

The food varieties used in the comparison are Spices, tarragon, dried and Crustaceans, crab, blue, canned.

Infographic

Tarragon vs Crab infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 248% 342% 266% 1211% 226% 106% 134% 8.1% 1039% 24%
Crab
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 26% 27% 23% 19% 271% 104% 100% 73% 9.7% 234%
Contains more MagnesiumMagnesium +863.9%
Contains more CalciumCalcium +1151.6%
Contains more PotassiumPotassium +1066%
Contains more IronIron +6360%
Contains more PhosphorusPhosphorus +33.8%
Contains less SodiumSodium -89%
Contains more ManganeseManganese +10666.2%
Contains more CopperCopper +20.2%
Contains more SeleniumSelenium +875%
~equal in Zinc ~3.81mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 167% 70% 0% 0% 63% 309% 168% 0% 556% 0% 0% 206% 0%
Crab
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 0.33% 37% 0% 5.8% 21% 52% 60% 36% 416% 0.75% 38% 44%
Contains more Vitamin CVitamin C +1415.2%
Contains more Vitamin AVitamin A +20900%
Contains more Vitamin B1Vitamin B1 +991.3%
Contains more Vitamin B2Vitamin B2 +1339.8%
Contains more Vitamin B3Vitamin B3 +225.8%
Contains more Vitamin B6Vitamin B6 +1444.9%
Contains more FolateFolate +437.3%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Tarragon Crab DV% diff.
Iron 32.3mg 0.5mg 398%
Manganese 7.967mg 0.074mg 343%
Vitamin B6 2.41mg 0.156mg 173%
Vitamin B12 0µg 3.33µg 139%
Calcium 1139mg 91mg 105%
Vitamin B2 1.339mg 0.093mg 96%
Potassium 3020mg 259mg 81%
Magnesium 347mg 36mg 74%
Selenium 4.4µg 42.9µg 70%
Folate 274µg 51µg 56%
Vitamin C 50mg 3.3mg 52%
Vitamin B3 8.95mg 2.747mg 39%
Cholesterol 0mg 97mg 32%
Fiber 7.4g 0g 30%
Vitamin A 210µg 1µg 23%
Polyunsaturated fat 3.698g 0.258g 23%
Sodium 62mg 563mg 22%
Vitamin B5 0.997mg 20%
Vitamin B1 0.251mg 0.023mg 19%
Carbs 50.22g 0g 17%
Copper 0.677mg 0.814mg 15%
Choline 80.9mg 15%
Vitamin E 1.84mg 12%
Calories 295kcal 83kcal 11%
Phosphorus 313mg 234mg 11%
Protein 22.77g 17.88g 10%
Fats 7.24g 0.74g 10%
Saturated fat 1.881g 0.201g 8%
Zinc 3.9mg 3.81mg 1%
Monounsaturated fat 0.474g 0.129g 1%
Net carbs 42.82g 0g N/A
Vitamin K 0.3µg 0%
Trans fat 0g 0.014g N/A
Tryptophan 0.226mg 0%
Threonine 0.727mg 0%
Isoleucine 0.776mg 0%
Leucine 1.307mg 0%
Lysine 1.386mg 0%
Methionine 0.452mg 0%
Phenylalanine 0.708mg 0%
Valine 0.806mg 0%
Histidine 0.393mg 0%
Omega-3 - EPA 0g 0.101g N/A
Omega-3 - DHA 0g 0.067g N/A
Omega-3 - DPA 0g 0.009g N/A
Omega-6 - Eicosadienoic acid 0.005g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
23% 7% 50% 8% 12%
Protein: 22.77 g
Fats: 7.24 g
Carbs: 50.22 g
Water: 7.74 g
Other: 12.03 g
Crab
1
18% 80% 2%
Protein: 17.88 g
Fats: 0.74 g
Carbs: 0 g
Water: 79.69 g
Other: 1.69 g
Contains more ProteinProtein +27.3%
Contains more FatsFats +878.4%
Contains more CarbsCarbs +∞%
Contains more OtherOther +611.8%
Contains more WaterWater +929.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
31% 8% 61%
Saturated fat: Sat. Fat 1.881 g
Monounsaturated fat: Mono. Fat 0.474 g
Polyunsaturated fat: Poly. Fat 3.698 g
Crab
1
34% 22% 44%
Saturated fat: Sat. Fat 0.201 g
Monounsaturated fat: Mono. Fat 0.129 g
Polyunsaturated fat: Poly. Fat 0.258 g
Contains more Mono. FatMonounsaturated fat +267.4%
Contains more Poly. FatPolyunsaturated fat +1333.3%
Contains less Sat. FatSaturated fat -89.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tarragon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170937/nutrients
  2. Crab - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171966/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.