Tarragon vs. Soy milk — In-Depth Nutrition Comparison
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Differences between tarragon and soy milk
- Tarragon is higher than soy milk in iron, manganese, vitamin B6, calcium, vitamin B2, potassium, vitamin A, magnesium, folate, and copper.
- Tarragon's daily need coverage for iron is 396% higher.
- Tarragon has 1400 times more vitamin A than soy milk. While tarragon has 4200IU of vitamin A, soy milk has only 3IU.
- Tarragon has a lower glycemic index (0) than soy milk (37).
The food types used in this comparison are Spices, tarragon, dried and Soymilk, original, and vanilla, unfortified.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +1288% |
Contains more CalciumCalcium | +4456% |
Contains more PotassiumPotassium | +2459.3% |
Contains more IronIron | +4946.9% |
Contains more CopperCopper | +428.9% |
Contains more ZincZinc | +3150% |
Contains more PhosphorusPhosphorus | +501.9% |
Contains more ManganeseManganese | +3472.6% |
Contains less SodiumSodium | -17.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B1Vitamin B1 | +318.3% |
Contains more Vitamin B2Vitamin B2 | +1840.6% |
Contains more Vitamin B3Vitamin B3 | +1644.6% |
Contains more Vitamin B6Vitamin B6 | +3029.9% |
Contains more FolateFolate | +1422.2% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Iron | 32.3mg | 0.64mg | 396% |
Manganese | 7.967mg | 0.223mg | 337% |
Vitamin B6 | 2.41mg | 0.077mg | 179% |
Calcium | 1139mg | 25mg | 111% |
Vitamin B2 | 1.339mg | 0.069mg | 98% |
Potassium | 3020mg | 118mg | 85% |
Magnesium | 347mg | 25mg | 77% |
Folate | 274µg | 18µg | 64% |
Copper | 0.677mg | 0.128mg | 61% |
Vitamin C | 50mg | 0mg | 56% |
Vitamin B3 | 8.95mg | 0.513mg | 53% |
Protein | 22.77g | 3.27g | 39% |
Phosphorus | 313mg | 52mg | 37% |
Zinc | 3.9mg | 0.12mg | 34% |
Fiber | 7.4g | 0.6g | 27% |
Vitamin A | 210µg | 0µg | 23% |
Polyunsaturated fat | 3.698g | 0.961g | 18% |
Vitamin B1 | 0.251mg | 0.06mg | 16% |
Carbs | 50.22g | 6.28g | 15% |
Calories | 295kcal | 54kcal | 12% |
Fats | 7.24g | 1.75g | 8% |
Saturated fat | 1.881g | 0.205g | 8% |
Vitamin B5 | 0.373mg | 7% | |
Choline | 23.6mg | 4% | |
Vitamin K | 3µg | 3% | |
Vitamin E | 0.11mg | 1% | |
Selenium | 4.4µg | 4.8µg | 1% |
Net carbs | 42.82g | 5.68g | N/A |
Sugar | 3.99g | N/A | |
Sodium | 62mg | 51mg | 0% |
Monounsaturated fat | 0.474g | 0.401g | 0% |
Tryptophan | 0.038mg | 0% | |
Threonine | 0.108mg | 0% | |
Isoleucine | 0.114mg | 0% | |
Leucine | 0.186mg | 0% | |
Lysine | 0.131mg | 0% | |
Methionine | 0.027mg | 0% | |
Phenylalanine | 0.113mg | 0% | |
Valine | 0.117mg | 0% | |
Histidine | 0.061mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more ProteinProtein | +596.3% |
Contains more FatsFats | +313.7% |
Contains more CarbsCarbs | +699.7% |
Contains more OtherOther | +1750.8% |
Contains more WaterWater | +1037.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains more Mono. FatMonounsaturated fat | +18.2% |
Contains more Poly. FatPolyunsaturated fat | +284.8% |
Contains less Sat. FatSaturated fat | -89.1% |