Tart vs. Dried fruit — In-Depth Nutrition Comparison
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Differences between tart and dried fruit
- Tart has more vitamin B2, vitamin B1, folate, selenium, and vitamin B6, while dried fruit has more vitamin A, potassium, copper, vitamin E, and fiber.
- Dried fruit's daily need coverage for vitamin A is 53% higher.
- Dried fruit contains 19 times less vitamin B1 than tart. Tart contains 0.285mg of vitamin B1, while dried fruit contains 0.015mg.
- Dried fruit has a lower glycemic index. The glycemic index of dried fruit is 31, while the glycemic index of tart is 45.
The food types used in this comparison are Breakfast tart, low fat and Apricots, dried, sulfured, uncooked.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +37.5% |
Contains more IronIron | +28.6% |
Contains more PhosphorusPhosphorus | +31% |
Contains more SeleniumSelenium | +486.4% |
Contains more CalciumCalcium | +25% |
Contains more PotassiumPotassium | +1660.6% |
Contains more CopperCopper | +369.9% |
Contains more ZincZinc | +39.3% |
Contains less SodiumSodium | -97.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +280% |
Contains more Vitamin AVitamin A | +58.3% |
Contains more Vitamin B1Vitamin B1 | +1800% |
Contains more Vitamin B2Vitamin B2 | +641.9% |
Contains more Vitamin B3Vitamin B3 | +46.8% |
Contains more Vitamin B6Vitamin B6 | +165.7% |
Contains more FolateFolate | +900% |
Contains more Vitamin EVitamin E | +717% |
Contains more Vitamin KVitamin K | +675% |
Contains more CholineCholine | +65.5% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B2 | 0.549mg | 0.074mg | 37% |
Potassium | 66mg | 1162mg | 32% |
Copper | 0.073mg | 0.343mg | 30% |
Vitamin E | 0.53mg | 4.33mg | 25% |
Vitamin B1 | 0.285mg | 0.015mg | 23% |
Fiber | 1.5g | 7.3g | 23% |
Folate | 100µg | 10µg | 23% |
Selenium | 12.9µg | 2.2µg | 19% |
Vitamin B6 | 0.38mg | 0.143mg | 18% |
Fructose | 12.47g | 16% | |
Sodium | 361mg | 10mg | 15% |
Vitamin A | 285µg | 180µg | 12% |
Manganese | 0.235mg | 10% | |
Iron | 3.42mg | 2.66mg | 10% |
Vitamin B5 | 0.516mg | 10% | |
Monounsaturated fat | 3.338g | 0.074g | 8% |
Fats | 5.99g | 0.51g | 8% |
Vitamin B3 | 3.8mg | 2.589mg | 8% |
Calories | 372kcal | 241kcal | 7% |
Saturated fat | 1.393g | 0.017g | 6% |
Polyunsaturated fat | 0.878g | 0.074g | 5% |
Carbs | 76.8g | 62.64g | 5% |
Vitamin C | 3.8mg | 1mg | 3% |
Phosphorus | 93mg | 71mg | 3% |
Magnesium | 44mg | 32mg | 3% |
Vitamin K | 0.4µg | 3.1µg | 2% |
Protein | 3.99g | 3.39g | 1% |
Choline | 8.4mg | 13.9mg | 1% |
Zinc | 0.28mg | 0.39mg | 1% |
Calcium | 44mg | 55mg | 1% |
Net carbs | 75.3g | 55.34g | N/A |
Sugar | 4.87g | 53.44g | N/A |
Starch | 0.35g | 0% | |
Tryptophan | 0.016mg | 0% | |
Threonine | 0.073mg | 0% | |
Isoleucine | 0.063mg | 0% | |
Leucine | 0.105mg | 0% | |
Lysine | 0.083mg | 0% | |
Methionine | 0.015mg | 0% | |
Phenylalanine | 0.062mg | 0% | |
Valine | 0.078mg | 0% | |
Histidine | 0.047mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.99 g
Fats:
5.99 g
Carbs:
76.8 g
Water:
12.04 g
Other:
1.18 g
Protein:
3.39 g
Fats:
0.51 g
Carbs:
62.64 g
Water:
30.89 g
Other:
2.57 g
Contains more ProteinProtein | +17.7% |
Contains more FatsFats | +1074.5% |
Contains more CarbsCarbs | +22.6% |
Contains more WaterWater | +156.6% |
Contains more OtherOther | +117.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.393 g
Monounsaturated fat:
Mono. Fat
3.338 g
Polyunsaturated fat:
Poly. Fat
0.878 g
Saturated fat:
Sat. Fat
0.017 g
Monounsaturated fat:
Mono. Fat
0.074 g
Polyunsaturated fat:
Poly. Fat
0.074 g
Contains more Mono. FatMonounsaturated fat | +4410.8% |
Contains more Poly. FatPolyunsaturated fat | +1086.5% |
Contains less Sat. FatSaturated fat | -98.8% |