Tart vs. Duck meat — In-Depth Nutrition Comparison
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How are tart and duck meat different?
- Tart is higher in folate, vitamin B2, vitamin B6, and vitamin A; however, duck meat is richer in copper, zinc, and selenium.
- Daily need coverage for saturated fat for duck meat is 41% higher.
- Tart contains 17 times more folate than duck meat. While tart contains 100µg of folate, duck meat contains only 6µg.
- Duck meat has less sodium.
- Duck meat has a lower glycemic index (0) than tart (45).
Breakfast tart, low fat and Duck, domesticated, meat, and skin, cooked, roasted are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +175% |
| Contains more CalciumCalcium | +300% |
| Contains more IronIron | +26.7% |
| Contains more PotassiumPotassium | +209.1% |
| Contains more CopperCopper | +211% |
| Contains more ZincZinc | +564.3% |
| Contains more PhosphorusPhosphorus | +67.7% |
| Contains less SodiumSodium | -83.7% |
| Contains more SeleniumSelenium | +55% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +352.4% |
| Contains more Vitamin B1Vitamin B1 | +63.8% |
| Contains more Vitamin B2Vitamin B2 | +104.1% |
| Contains more Vitamin B6Vitamin B6 | +111.1% |
| Contains more FolateFolate | +1566.7% |
| Contains more Vitamin EVitamin E | +32.1% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B3Vitamin B3 | +27% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +1175% |
| Contains more CholineCholine | +500% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Saturated fat | 1.393g | 9.67g | 38% |
| Fats | 5.99g | 28.35g | 34% |
| Protein | 3.99g | 18.99g | 30% |
| Cholesterol | 0mg | 84mg | 28% |
| Carbs | 76.8g | 0g | 26% |
| Vitamin A | 285µg | 63µg | 25% |
| Monounsaturated fat | 3.338g | 12.9g | 24% |
| Folate | 100µg | 6µg | 24% |
| Vitamin B5 | 1.098mg | 22% | |
| Vitamin B2 | 0.549mg | 0.269mg | 22% |
| Polyunsaturated fat | 0.878g | 3.65g | 18% |
| Copper | 0.073mg | 0.227mg | 17% |
| Vitamin B6 | 0.38mg | 0.18mg | 15% |
| Zinc | 0.28mg | 1.86mg | 14% |
| Vitamin B12 | 0µg | 0.3µg | 13% |
| Sodium | 361mg | 59mg | 13% |
| Selenium | 12.9µg | 20µg | 13% |
| Phosphorus | 93mg | 156mg | 9% |
| Iron | 3.42mg | 2.7mg | 9% |
| Vitamin B1 | 0.285mg | 0.174mg | 9% |
| Choline | 8.4mg | 50.4mg | 8% |
| Magnesium | 44mg | 16mg | 7% |
| Fiber | 1.5g | 0g | 6% |
| Vitamin B3 | 3.8mg | 4.825mg | 6% |
| Potassium | 66mg | 204mg | 4% |
| Vitamin K | 0.4µg | 5.1µg | 4% |
| Vitamin C | 3.8mg | 0mg | 4% |
| Calcium | 44mg | 11mg | 3% |
| Calories | 372kcal | 337kcal | 2% |
| Manganese | 0.019mg | 1% | |
| Vitamin D | 0µg | 0.1µg | 1% |
| Vitamin E | 0.53mg | 0.7mg | 1% |
| Net carbs | 75.3g | 0g | N/A |
| Vitamin D | 0IU | 3IU | 0% |
| Sugar | 4.87g | 0g | N/A |
| Tryptophan | 0.232mg | 0% | |
| Threonine | 0.773mg | 0% | |
| Isoleucine | 0.872mg | 0% | |
| Leucine | 1.465mg | 0% | |
| Lysine | 1.486mg | 0% | |
| Methionine | 0.475mg | 0% | |
| Phenylalanine | 0.752mg | 0% | |
| Valine | 0.938mg | 0% | |
| Histidine | 0.462mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +43.9% |
| Contains more ProteinProtein | +375.9% |
| Contains more FatsFats | +373.3% |
| Contains more WaterWater | +330.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -85.6% |
| Contains more Mono. FatMonounsaturated fat | +286.5% |
| Contains more Poly. FatPolyunsaturated fat | +315.7% |
