Tomatillo Salsa Verde vs. Au jus — In-Depth Nutrition Comparison
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Important differences between tomatillo Salsa Verde and au jus
- Tomatillo Salsa Verde has less iron.
- Tomatillo Salsa Verde has 3 times more potassium than au jus. Tomatillo Salsa Verde has 203mg of potassium, while au jus has 81mg.
- Au jus is lower in sodium.
The food varieties used in the comparison are PACE, Salsa Verde and Gravy, au jus, canned.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more PotassiumPotassium | +150.6% |
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +∞% |
| Contains more IronIron | +∞% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +∞% |
| Contains less SodiumSodium | -33.5% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +280% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Copper | 0.1mg | 11% | |
| Sodium | 719mg | 478mg | 10% |
| Zinc | 1mg | 9% | |
| Manganese | 0.2mg | 9% | |
| Iron | 0mg | 0.6mg | 8% |
| Vitamin B3 | 0.9mg | 6% | |
| Vitamin B2 | 0.06mg | 5% | |
| Potassium | 203mg | 81mg | 4% |
| Phosphorus | 30mg | 4% | |
| Vitamin B12 | 0.1µg | 4% | |
| Vitamin C | 3.8mg | 1mg | 3% |
| Calories | 47kcal | 16kcal | 2% |
| Protein | 0g | 1.2g | 2% |
| Fats | 1.56g | 0.2g | 2% |
| Vitamin B1 | 0.02mg | 2% | |
| Carbs | 6.25g | 2.5g | 1% |
| Selenium | 0.4µg | 1% | |
| Vitamin B6 | 0.01mg | 1% | |
| Folate | 2µg | 1% | |
| Protein per 100 calories | 0g | 7.5g | N/A |
| Calories per 10 g protein | 133kcal | N/A | |
| Weight per 100 calories | 213g | 625g | N/A |
| Net carbs | 6.25g | 2.5g | N/A |
| Magnesium | 2mg | 0% | |
| Calcium | 0mg | 4mg | 0% |
| Sugar | 6.25g | N/A | |
| Vitamin B5 | 0.02mg | 0% | |
| Saturated fat | 0g | 0.1g | 0% |
| Monounsaturated fat | 0.08g | 0% | |
| Polyunsaturated fat | 0.01g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0 g
Fats:
1.56 g
Carbs:
6.25 g
Water:
88.1 g
Other:
4.09 g
Protein:
1.2 g
Fats:
0.2 g
Carbs:
2.5 g
Water:
94.5 g
Other:
1.6 g
| Contains more FatsFats | +680% |
| Contains more CarbsCarbs | +150% |
| Contains more ProteinProtein | +∞% |
~equal in
Water
~94.5g
