Tomato bisque vs. Hoisin sauce — In-Depth Nutrition Comparison
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Summary of differences between tomato bisque and hoisin sauce
- Tomato bisque has more vitamin A and potassium; however, hoisin sauce is higher in vitamin B2, fiber, and polyunsaturated fat.
- Hoisin sauce covers your daily need for sodium, 40% more than tomato bisque.
- Tomato bisque has 94 times more vitamin A than hoisin sauce. While tomato bisque has 562 IU of vitamin A, hoisin sauce has only 6 IU.
- Tomato bisque has less sodium.
These are the specific foods used in this comparison Soup, tomato bisque, canned, condensed and Sauce, hoisin, ready-to-serve.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +173.1% |
| Contains more ZincZinc | +43.8% |
| Contains more PhosphorusPhosphorus | +23.7% |
| Contains less SodiumSodium | -56.8% |
| Contains more MagnesiumMagnesium | +242.9% |
| Contains more IronIron | +57.8% |
| Contains more CopperCopper | +28% |
| Contains more ManganeseManganese | +27% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +1050% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +1175% |
| Contains more Vitamin B5Vitamin B5 | +47.1% |
| Contains more Vitamin B6Vitamin B6 | +12.9% |
| Contains more Vitamin B2Vitamin B2 | +294.5% |
| Contains more Vitamin B3Vitamin B3 | +30.9% |
| Contains more FolateFolate | +91.7% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Sodium | 698mg | 1615mg | 40% |
| Vitamin B2 | 0.055mg | 0.217mg | 12% |
| Carbs | 18.47g | 44.08g | 9% |
| Fiber | 0.8g | 2.8g | 8% |
| Calories | 96kcal | 220kcal | 6% |
| Potassium | 325mg | 119mg | 6% |
| Polyunsaturated fat | 0.87g | 1.698g | 6% |
| Vitamin C | 4.6mg | 0.4mg | 5% |
| Iron | 0.64mg | 1.01mg | 5% |
| Magnesium | 7mg | 24mg | 4% |
| Vitamin A | 32µg | 0µg | 4% |
| Vitamin B1 | 0.051mg | 0.004mg | 4% |
| Protein | 1.76g | 3.31g | 3% |
| Copper | 0.1mg | 0.128mg | 3% |
| Selenium | 1.8µg | 3% | |
| Folate | 12µg | 23µg | 3% |
| Fats | 1.95g | 3.39g | 2% |
| Vitamin E | 0.28mg | 2% | |
| Manganese | 0.2mg | 0.254mg | 2% |
| Vitamin B3 | 0.894mg | 1.17mg | 2% |
| Zinc | 0.46mg | 0.32mg | 1% |
| Phosphorus | 47mg | 38mg | 1% |
| Vitamin B5 | 0.1mg | 0.068mg | 1% |
| Vitamin B6 | 0.07mg | 0.062mg | 1% |
| Choline | 8mg | 1% | |
| Saturated fat | 0.42g | 0.568g | 1% |
| Monounsaturated fat | 0.53g | 0.963g | 1% |
| Protein per 100 calories | 1.8g | 1.5g | N/A |
| Calories per 10 g protein | 545kcal | 665kcal | N/A |
| Weight per 100 calories | 104g | 45g | N/A |
| Unsaturated / Saturated Fat ratio | 3.3 | 4.7 | N/A |
| Net carbs | 17.67g | 41.28g | N/A |
| Cholesterol | 4mg | 3mg | 0% |
| Calcium | 31mg | 32mg | 0% |
| Sugar | 27.26g | N/A | |
| Vitamin K | 0.5µg | 0% | |
| Tryptophan | 0.018mg | 0% | |
| Threonine | 0.052mg | 0% | |
| Isoleucine | 0.06mg | 0% | |
| Leucine | 0.098mg | 0% | |
| Lysine | 0.07mg | 0% | |
| Methionine | 0.023mg | 0% | |
| Phenylalanine | 0.06mg | 0% | |
| Valine | 0.068mg | 0% | |
| Histidine | 0.034mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.76 g
Fats:
1.95 g
Carbs:
18.47 g
Water:
75.32 g
Other:
2.5 g
Protein:
3.31 g
Fats:
3.39 g
Carbs:
44.08 g
Water:
44.23 g
Other:
4.99 g
| Contains more WaterWater | +70.3% |
| Contains more ProteinProtein | +88.1% |
| Contains more FatsFats | +73.8% |
| Contains more CarbsCarbs | +138.7% |
| Contains more OtherOther | +99.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.42 g
Monounsaturated fat:
Mono. Fat
0.53 g
Polyunsaturated fat:
Poly. Fat
0.87 g
Saturated fat:
Sat. Fat
0.568 g
Monounsaturated fat:
Mono. Fat
0.963 g
Polyunsaturated fat:
Poly. Fat
1.698 g
| Contains less Sat. FatSaturated fat | -26.1% |
| Contains more Mono. FatMonounsaturated fat | +81.7% |
| Contains more Poly. FatPolyunsaturated fat | +95.2% |
