Tomato juice vs. Noodles — In-Depth Nutrition Comparison
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What are the main differences between tomato juice and noodles?
- Tomato juice is richer in vitamin C and vitamin A, yet noodles is richer in selenium, folate, vitamin B1, iron, manganese, vitamin B3, and phosphorus.
- Tomato juice's daily need coverage for vitamin C is 78% higher.
- Tomato juice has 21 times more vitamin A than noodles. Tomato juice has 450IU of vitamin A, while noodles has 21IU.
- Tomato juice has a lower glycemic index than noodles.
We used Tomato juice, canned, without salt added and Noodles, egg, enriched, cooked types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +471.1% |
Contains more MagnesiumMagnesium | +90.9% |
Contains more CalciumCalcium | +20% |
Contains more IronIron | +276.9% |
Contains more CopperCopper | +133.3% |
Contains more ZincZinc | +490.9% |
Contains more PhosphorusPhosphorus | +300% |
Contains less SodiumSodium | -50% |
Contains more ManganeseManganese | +363.2% |
Contains more SeleniumSelenium | +4680% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +283.3% |
Contains more Vitamin EVitamin E | +88.2% |
Contains more Vitamin B6Vitamin B6 | +52.2% |
Contains more Vitamin KVitamin K | +∞% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B1Vitamin B1 | +189% |
Contains more Vitamin B2Vitamin B2 | +74.4% |
Contains more Vitamin B3Vitamin B3 | +208.6% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more FolateFolate | +320% |
Contains more CholineCholine | +277.9% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin C | 70.1mg | 0mg | 78% |
Selenium | 0.5µg | 23.9µg | 43% |
Vitamin B1 | 0.1mg | 0.289mg | 16% |
Folate | 20µg | 84µg | 16% |
Iron | 0.39mg | 1.47mg | 14% |
Manganese | 0.068mg | 0.315mg | 11% |
Cholesterol | 0mg | 29mg | 10% |
Vitamin B3 | 0.673mg | 2.077mg | 9% |
Phosphorus | 19mg | 76mg | 8% |
Carbs | 3.53g | 25.16g | 7% |
Protein | 0.85g | 4.54g | 7% |
Copper | 0.042mg | 0.098mg | 6% |
Calories | 17kcal | 138kcal | 6% |
Vitamin B5 | 0.263mg | 5% | |
Potassium | 217mg | 38mg | 5% |
Zinc | 0.11mg | 0.65mg | 5% |
Vitamin B12 | 0µg | 0.09µg | 4% |
Polyunsaturated fat | 0.027g | 0.552g | 4% |
Vitamin B2 | 0.078mg | 0.136mg | 4% |
Choline | 6.8mg | 25.7mg | 3% |
Fiber | 0.4g | 1.2g | 3% |
Fats | 0.29g | 2.07g | 3% |
Saturated fat | 0.019g | 0.419g | 2% |
Vitamin A | 23µg | 6µg | 2% |
Fructose | 1.33g | 0g | 2% |
Magnesium | 11mg | 21mg | 2% |
Vitamin B6 | 0.07mg | 0.046mg | 2% |
Vitamin K | 2.3µg | 0µg | 2% |
Monounsaturated fat | 0.005g | 0.581g | 1% |
Vitamin D | 0µg | 0.1µg | 1% |
Vitamin E | 0.32mg | 0.17mg | 1% |
Vitamin D | 0IU | 4IU | 1% |
Net carbs | 3.13g | 23.96g | N/A |
Calcium | 10mg | 12mg | 0% |
Sugar | 2.58g | 0.4g | N/A |
Sodium | 10mg | 5mg | 0% |
Trans fat | 0g | 0.029g | N/A |
Tryptophan | 0.006mg | 0.043mg | 0% |
Threonine | 0.026mg | 0.138mg | 0% |
Isoleucine | 0.017mg | 0.19mg | 0% |
Leucine | 0.024mg | 0.365mg | 0% |
Lysine | 0.026mg | 0.137mg | 0% |
Methionine | 0.005mg | 0.086mg | 0% |
Phenylalanine | 0.026mg | 0.24mg | 0% |
Valine | 0.017mg | 0.22mg | 0% |
Histidine | 0.014mg | 0.121mg | 0% |
Omega-3 - ALA | 0.005g | N/A | |
Omega-6 - Linoleic acid | 0.022g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.85 g
Fats:
0.29 g
Carbs:
3.53 g
Water:
94.24 g
Other:
1.09 g
Protein:
4.54 g
Fats:
2.07 g
Carbs:
25.16 g
Water:
67.73 g
Other:
0.5 g
Contains more WaterWater | +39.1% |
Contains more OtherOther | +118% |
Contains more ProteinProtein | +434.1% |
Contains more FatsFats | +613.8% |
Contains more CarbsCarbs | +612.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.019 g
Monounsaturated fat:
Mono. Fat
0.005 g
Polyunsaturated fat:
Poly. Fat
0.027 g
Saturated fat:
Sat. Fat
0.419 g
Monounsaturated fat:
Mono. Fat
0.581 g
Polyunsaturated fat:
Poly. Fat
0.552 g
Contains less Sat. FatSaturated fat | -95.5% |
Contains more Mono. FatMonounsaturated fat | +11520% |
Contains more Poly. FatPolyunsaturated fat | +1944.4% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0 g
Glucose:
1.25 g
Fructose:
1.33 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0.04 g
Glucose:
0.07 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0.3 g
Galactose:
0 g
Contains more GlucoseGlucose | +1685.7% |
Contains more FructoseFructose | +∞% |
Contains more SucroseSucrose | +∞% |
Contains more MaltoseMaltose | +∞% |
~equal in
Starch
~0g
~equal in
Lactose
~0g
~equal in
Galactose
~0g