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Tomato juice vs. Pumpkin pie — In-Depth Nutrition Comparison

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Important differences between tomato juice and pumpkin pie

  • Tomato juice has more vitamin C; however, pumpkin pie has more vitamin A, vitamin B12, copper, vitamin K, selenium, and phosphorus.
  • Tomato juice's daily need coverage for vitamin C is 78% more.
  • Tomato juice is lower in sodium.
  • Pumpkin pie has a higher glycemic index than tomato juice.

The food varieties used in the comparison are Tomato juice, canned, without salt added and Pie, pumpkin, commercially prepared.

Infographic

Tomato juice vs Pumpkin pie infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 3% 19% 15% 14% 3% 8.1% 1.3% 8.9% 2.7%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 19% 15% 34% 49% 11% 35% 31% 30% 29%
Contains more PotassiumPotassium +29.9%
Contains less SodiumSodium -95.8%
Contains more MagnesiumMagnesium +27.3%
Contains more CalciumCalcium +540%
Contains more IronIron +130.8%
Contains more CopperCopper +252.4%
Contains more ZincZinc +254.5%
Contains more PhosphorusPhosphorus +326.3%
Contains more ManganeseManganese +233.8%
Contains more SeleniumSelenium +980%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 234% 7.7% 6.4% 0% 25% 18% 13% 0% 16% 0% 5.8% 15% 3.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 149% 15% 1.5% 44% 29% 21% 27% 15% 44% 33% 20% 20%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +1847.8%
Contains more Vitamin EVitamin E +137.5%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +77%
Contains more Vitamin B2Vitamin B2 +59%
Contains more Vitamin B3Vitamin B3 +64.5%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +473.9%
Contains more FolateFolate +30%
Contains more CholineCholine +451.5%
~equal in Vitamin B6 ~0.063mg

All nutrients comparison - raw data values

Nutrient Tomato juice Pumpkin pie DV% diff.
Vitamin C 70.1mg 0mg 78%
Vitamin A 23µg 448µg 47%
Fats 0.29g 9.75g 15%
Vitamin B12 0µg 0.35µg 15%
Polyunsaturated fat 0.027g 1.77g 12%
Copper 0.042mg 0.148mg 12%
Calories 17kcal 243kcal 11%
Monounsaturated fat 0.005g 4.6g 11%
Sodium 10mg 239mg 10%
Carbs 3.53g 34.83g 10%
Saturated fat 0.019g 1.988g 9%
Vitamin K 2.3µg 13.2µg 9%
Cholesterol 0mg 26mg 9%
Vitamin B5 0.452mg 9%
Selenium 0.5µg 5.4µg 9%
Phosphorus 19mg 81mg 9%
Manganese 0.068mg 0.227mg 7%
Protein 0.85g 3.9g 6%
Choline 6.8mg 37.5mg 6%
Vitamin B1 0.1mg 0.177mg 6%
Fiber 0.4g 1.8g 6%
Iron 0.39mg 0.9mg 6%
Calcium 10mg 64mg 5%
Starch 10.73g 4%
Vitamin B2 0.078mg 0.124mg 4%
Vitamin E 0.32mg 0.76mg 3%
Zinc 0.11mg 0.39mg 3%
Vitamin B3 0.673mg 1.107mg 3%
Fructose 1.33g 2.85g 2%
Folate 20µg 26µg 2%
Vitamin B6 0.07mg 0.063mg 1%
Potassium 217mg 167mg 1%
Magnesium 11mg 14mg 1%
Vitamin D 0µg 0.1µg 1%
Net carbs 3.13g 33.03g N/A
Vitamin D 0IU 2IU 0%
Sugar 2.58g 18.88g N/A
Tryptophan 0.006mg 0.048mg 0%
Threonine 0.026mg 0.154mg 0%
Isoleucine 0.017mg 0.158mg 0%
Leucine 0.024mg 0.297mg 0%
Lysine 0.026mg 0.192mg 0%
Methionine 0.005mg 0.249mg 0%
Phenylalanine 0.026mg 0.175mg 0%
Valine 0.017mg 0.211mg 0%
Histidine 0.014mg 0.088mg 0%
Omega-3 - ALA 0.005g N/A
Omega-6 - Linoleic acid 0.022g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 94%
Protein: 0.85 g
Fats: 0.29 g
Carbs: 3.53 g
Water: 94.24 g
Other: 1.09 g
4% 10% 35% 50%
Protein: 3.9 g
Fats: 9.75 g
Carbs: 34.83 g
Water: 50.39 g
Other: 1.13 g
Contains more WaterWater +87%
Contains more ProteinProtein +358.8%
Contains more FatsFats +3262.1%
Contains more CarbsCarbs +886.7%
~equal in Other ~1.13g

Fat Type Comparison

Fat type breakdown side-by-side comparison
37% 10% 53%
Saturated fat: Sat. Fat 0.019 g
Monounsaturated fat: Mono. Fat 0.005 g
Polyunsaturated fat: Poly. Fat 0.027 g
24% 55% 21%
Saturated fat: Sat. Fat 1.988 g
Monounsaturated fat: Mono. Fat 4.6 g
Polyunsaturated fat: Poly. Fat 1.77 g
Contains less Sat. FatSaturated fat -99%
Contains more Mono. FatMonounsaturated fat +91900%
Contains more Poly. FatPolyunsaturated fat +6455.6%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
48% 52%
Starch: 0 g
Sucrose: 0 g
Glucose: 1.25 g
Fructose: 1.33 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
36% 31% 13% 10% 7% 3%
Starch: 10.73 g
Sucrose: 9.3 g
Glucose: 3.78 g
Fructose: 2.85 g
Lactose: 2 g
Maltose: 0.95 g
Galactose: 0.01 g
Contains more StarchStarch +∞%
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +202.4%
Contains more FructoseFructose +114.3%
Contains more LactoseLactose +∞%
Contains more MaltoseMaltose +∞%
Contains more GalactoseGalactose +∞%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tomato juice - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170545/nutrients
  2. Pumpkin pie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172787/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.