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Tomato paste vs. Oatmeal — In-Depth Nutrition Comparison

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How are tomato paste and oatmeal different?

  • Tomato paste is higher in copper, vitamin E, potassium, vitamin C, vitamin A, fiber, and vitamin K; however, oatmeal is richer in iron, vitamin B1, and manganese.
  • Daily need coverage for iron for oatmeal is 37% higher.
  • Tomato paste has a lower glycemic index (45) than oatmeal (79).

Tomato products, canned, paste, without salt added and Cereals, oats, instant, fortified, plain, prepared with water (boiling water added or microwaved) are the varieties used in this article.

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Tomato paste vs Oatmeal infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 30% 11% 89% 112% 122% 17% 36% 7.7% 39% 29%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 24% 5.4% 224% 22% 17% 33% 6.4% 73% 27%
Contains more MagnesiumMagnesium +61.5%
Contains more PotassiumPotassium +1562.3%
Contains more CopperCopper +453%
Contains more CalciumCalcium +122.2%
Contains more IronIron +100%
Contains less SodiumSodium -16.9%
Contains more ManganeseManganese +84.8%
~equal in Zinc ~0.62mg
~equal in Phosphorus ~77mg
~equal in Selenium ~5µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 73% 25% 86% 0% 15% 35% 58% 8.5% 50% 0% 29% 9% 21%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 43% 1.4% 0% 65% 50% 57% 19% 67% 0% 1% 33% 2.6%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +6042.9%
Contains more Vitamin KVitamin K +2750%
Contains more CholineCholine +719.1%
Contains more Vitamin AVitamin A +71.1%
Contains more Vitamin B1Vitamin B1 +333.3%
Contains more Vitamin B2Vitamin B2 +40.5%
Contains more Vitamin B5Vitamin B5 +123.2%
Contains more Vitamin B6Vitamin B6 +34.3%
Contains more FolateFolate +266.7%
~equal in Vitamin D ~0µg
~equal in Vitamin B3 ~3.025mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Tomato paste Oatmeal DV% diff.
Iron 2.98mg 5.96mg 37%
Copper 0.365mg 0.066mg 33%
Vitamin E 4.3mg 0.07mg 28%
Potassium 1014mg 61mg 28%
Vitamin C 21.9mg 0mg 24%
Vitamin B1 0.06mg 0.26mg 17%
Manganese 0.302mg 0.558mg 11%
Fiber 4.1g 1.7g 10%
Vitamin K 11.4µg 0.4µg 9%
Folate 12µg 44µg 8%
Fructose 5.85g 0g 7%
Vitamin A 76µg 130µg 6%
Vitamin B6 0.216mg 0.29mg 6%
Choline 38.5mg 4.7mg 6%
Vitamin B2 0.153mg 0.215mg 5%
Starch 0.22g 10.37g 4%
Magnesium 42mg 26mg 4%
Protein 4.32g 2.37g 4%
Calcium 36mg 80mg 4%
Vitamin B5 0.142mg 0.317mg 4%
Polyunsaturated fat 0.16g 0.426g 2%
Carbs 18.91g 11.67g 2%
Calories 82kcal 68kcal 1%
Monounsaturated fat 0.067g 0.391g 1%
Saturated fat 0.1g 0.226g 1%
Fats 0.47g 1.36g 1%
Phosphorus 83mg 77mg 1%
Selenium 5.3µg 5µg 1%
Net carbs 14.81g 9.97g N/A
Sugar 12.18g 0.46g N/A
Zinc 0.63mg 0.62mg 0%
Sodium 59mg 49mg 0%
Vitamin B3 3.076mg 3.025mg 0%
Trans fat 0g 0.003g N/A
Tryptophan 0.031mg 0.04mg 0%
Threonine 0.133mg 0.083mg 0%
Isoleucine 0.089mg 0.105mg 0%
Leucine 0.124mg 0.2mg 0%
Lysine 0.134mg 0.135mg 0%
Methionine 0.027mg 0.04mg 0%
Phenylalanine 0.13mg 0.13mg 0%
Valine 0.088mg 0.151mg 0%
Histidine 0.071mg 0.057mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 19% 74% 3%
Protein: 4.32 g
Fats: 0.47 g
Carbs: 18.91 g
Water: 73.5 g
Other: 2.8 g
2% 12% 84%
Protein: 2.37 g
Fats: 1.36 g
Carbs: 11.67 g
Water: 84.03 g
Other: 0.57 g
Contains more ProteinProtein +82.3%
Contains more CarbsCarbs +62%
Contains more OtherOther +391.2%
Contains more FatsFats +189.4%
Contains more WaterWater +14.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
31% 20% 49%
Saturated fat: Sat. Fat 0.1 g
Monounsaturated fat: Mono. Fat 0.067 g
Polyunsaturated fat: Poly. Fat 0.16 g
22% 37% 41%
Saturated fat: Sat. Fat 0.226 g
Monounsaturated fat: Mono. Fat 0.391 g
Polyunsaturated fat: Poly. Fat 0.426 g
Contains less Sat. FatSaturated fat -55.8%
Contains more Mono. FatMonounsaturated fat +483.6%
Contains more Poly. FatPolyunsaturated fat +166.3%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
2% 2% 46% 47% 2%
Starch: 0.22 g
Sucrose: 0.3 g
Glucose: 5.75 g
Fructose: 5.85 g
Lactose: 0 g
Maltose: 0.28 g
Galactose: 0 g
96% 3%
Starch: 10.37 g
Sucrose: 0.29 g
Glucose: 0 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0.16 g
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +∞%
Contains more MaltoseMaltose +∞%
Contains more StarchStarch +4613.6%
Contains more GalactoseGalactose +∞%
~equal in Sucrose ~0.29g
~equal in Lactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tomato paste - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170459/nutrients
  2. Oatmeal - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171662/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.