Tomato sauce vs. Beef noodle soup — In-Depth Nutrition Comparison
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What are the main differences between tomato sauce and beef noodle soup?
- Tomato sauce has more potassium, vitamin C, vitamin A, iron, vitamin B6, vitamin E, and copper than beef noodle soup.
- Beef noodle soup's daily need coverage for sodium is 14% higher.
- Beef noodle soup has 35 times less vitamin C than tomato sauce. Tomato sauce has 7mg of vitamin C, while beef noodle soup has 0.2mg.
- Tomato sauce is lower in sodium.
- Beef noodle soup has a higher glycemic index (42) than tomato sauce (31).
We used Tomato sauce, canned, no salt added and Soup, beef noodle, canned, prepared with equal volume water types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +400% |
| Contains more CalciumCalcium | +75% |
| Contains more PotassiumPotassium | +642.5% |
| Contains more IronIron | +118.2% |
| Contains more CopperCopper | +91.7% |
| Contains more PhosphorusPhosphorus | +42.1% |
| Contains less SodiumSodium | -96.6% |
| Contains more ZincZinc | +181.8% |
| Contains more SeleniumSelenium | +400% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +3400% |
| Contains more Vitamin AVitamin A | +340% |
| Contains more Vitamin EVitamin E | +188% |
| Contains more Vitamin B2Vitamin B2 | +170.8% |
| Contains more Vitamin B3Vitamin B3 | +133.2% |
| Contains more Vitamin B5Vitamin B5 | +286.3% |
| Contains more Vitamin B6Vitamin B6 | +553.3% |
| Contains more Vitamin KVitamin K | +250% |
| Contains more FolateFolate | +12.5% |
| Contains more CholineCholine | +41.4% |
| Contains more Vitamin B1Vitamin B1 | +16.7% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.2 g
Fats:
0.3 g
Carbs:
5.31 g
Water:
91.28 g
Other:
1.91 g
Protein:
1.93 g
Fats:
1.23 g
Carbs:
3.58 g
Water:
92.16 g
Other:
1.1 g
| Contains more CarbsCarbs | +48.3% |
| Contains more OtherOther | +73.6% |
| Contains more ProteinProtein | +60.8% |
| Contains more FatsFats | +310% |
~equal in
Water
~92.16g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.041 g
Monounsaturated fat:
Mono. Fat
0.044 g
Polyunsaturated fat:
Poly. Fat
0.121 g
Saturated fat:
Sat. Fat
0.455 g
Monounsaturated fat:
Mono. Fat
0.495 g
Polyunsaturated fat:
Poly. Fat
0.195 g
| Contains less Sat. FatSaturated fat | -91% |
| Contains more Mono. FatMonounsaturated fat | +1025% |
| Contains more Poly. FatPolyunsaturated fat | +61.2% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Sodium | 11mg | 325mg | 14% |
| Vitamin C | 7mg | 0.2mg | 8% |
| Potassium | 297mg | 40mg | 8% |
| Iron | 0.96mg | 0.44mg | 7% |
| Vitamin B6 | 0.098mg | 0.015mg | 6% |
| Vitamin E | 1.44mg | 0.5mg | 6% |
| Copper | 0.115mg | 0.06mg | 6% |
| Vitamin B5 | 0.309mg | 0.08mg | 5% |
| Fiber | 1.5g | 0.3g | 5% |
| Vitamin B3 | 0.991mg | 0.425mg | 4% |
| Zinc | 0.22mg | 0.62mg | 4% |
| Selenium | 0.6µg | 3µg | 4% |
| Vitamin B2 | 0.065mg | 0.024mg | 3% |
| Vitamin B12 | 0µg | 0.08µg | 3% |
| Magnesium | 15mg | 3mg | 3% |
| Vitamin K | 2.8µg | 0.8µg | 2% |
| Vitamin A | 22µg | 5µg | 2% |
| Saturated fat | 0.041g | 0.455g | 2% |
| Fructose | 1.67g | 2% | |
| Choline | 9.9mg | 7mg | 1% |
| Monounsaturated fat | 0.044g | 0.495g | 1% |
| Calories | 24kcal | 34kcal | 1% |
| Protein | 1.2g | 1.93g | 1% |
| Fats | 0.3g | 1.23g | 1% |
| Phosphorus | 27mg | 19mg | 1% |
| Calcium | 14mg | 8mg | 1% |
| Cholesterol | 0mg | 2mg | 1% |
| Carbs | 5.31g | 3.58g | 1% |
| Net carbs | 3.81g | 3.28g | N/A |
| Sugar | 3.56g | 1.03g | N/A |
| Manganese | 0.113mg | 0.109mg | 0% |
| Vitamin B1 | 0.024mg | 0.028mg | 0% |
| Folate | 9µg | 8µg | 0% |
| Polyunsaturated fat | 0.121g | 0.195g | 0% |
| Tryptophan | 0.009mg | 0% | |
| Threonine | 0.037mg | 0% | |
| Isoleucine | 0.025mg | 0% | |
| Leucine | 0.034mg | 0% | |
| Lysine | 0.037mg | 0% | |
| Methionine | 0.008mg | 0% | |
| Phenylalanine | 0.036mg | 0% | |
| Valine | 0.025mg | 0% | |
| Histidine | 0.02mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
12%
5%
Minerals Daily Need Coverage Score
15%
14%
Comparison summary
Which food is lower in Cholesterol?
Tomato sauce is lower in Cholesterol (difference - 2mg)
Which food contains less Sodium?
Tomato sauce contains less Sodium (difference - 314mg)
Which food is lower in Saturated fat?
Tomato sauce is lower in Saturated fat (difference - 0.414g)
Which food is lower in glycemic index?
Tomato sauce is lower in glycemic index (difference - 11)
Which food is richer in minerals?
Tomato sauce is relatively richer in minerals
Which food is richer in vitamins?
Tomato sauce is relatively richer in vitamins
Which food is lower in Sugar?
Beef noodle soup is lower in Sugar (difference - 2.53g)
Which food is cheaper?
?
The foods are relatively equal in price ($)