Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Tomato sauce vs. Fennel — In-Depth Nutrition Comparison

Compare

The main differences between tomato sauce and fennel

  • Tomato sauce is richer in vitamin E and copper, yet fennel is richer in vitamin K, vitamin A, fiber, and vitamin C.
  • Daily need coverage for vitamin K for fennel is 50% higher.
  • Tomato sauce contains 2 times more vitamin E than fennel. Tomato sauce contains 1.44mg of vitamin E, while fennel contains 0.58mg.
  • Tomato sauce has a lower glycemic index than fennel.

Food types used in this article are Tomato sauce, canned, no salt added and Fennel, bulb, raw.

Infographic

Tomato sauce vs Fennel infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 4.2% 26% 36% 38% 6% 12% 1.4% 15% 3.3%
Fennel
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 15% 37% 27% 22% 5.5% 21% 6.8% 25% 3.8%
Contains more IronIron +31.5%
Contains more CopperCopper +74.2%
Contains less SodiumSodium -78.8%
Contains more MagnesiumMagnesium +13.3%
Contains more CalciumCalcium +250%
Contains more PotassiumPotassium +39.4%
Contains more PhosphorusPhosphorus +85.2%
Contains more ManganeseManganese +69%
Contains more SeleniumSelenium +16.7%
~equal in Zinc ~0.2mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 23% 7.3% 29% 0% 6% 15% 19% 19% 23% 0% 7% 6.8% 5.4%
Fennel
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 40% 16% 12% 0% 2.5% 7.4% 12% 14% 11% 0% 157% 20% 7.2%
Contains more Vitamin EVitamin E +148.3%
Contains more Vitamin B1Vitamin B1 +140%
Contains more Vitamin B2Vitamin B2 +103.1%
Contains more Vitamin B3Vitamin B3 +54.8%
Contains more Vitamin B5Vitamin B5 +33.2%
Contains more Vitamin B6Vitamin B6 +108.5%
Contains more Vitamin CVitamin C +71.4%
Contains more Vitamin AVitamin A +118.2%
Contains more Vitamin KVitamin K +2142.9%
Contains more FolateFolate +200%
Contains more CholineCholine +33.3%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Tomato sauce Fennel DV% diff.
Vitamin K 2.8µg 62.8µg 50%
Fiber 1.5g 3.1g 6%
Vitamin E 1.44mg 0.58mg 6%
Vitamin C 7mg 12mg 6%
Folate 9µg 27µg 5%
Copper 0.115mg 0.066mg 5%
Vitamin B6 0.098mg 0.047mg 4%
Calcium 14mg 49mg 4%
Manganese 0.113mg 0.191mg 3%
Vitamin A 22µg 48µg 3%
Phosphorus 27mg 50mg 3%
Iron 0.96mg 0.73mg 3%
Vitamin B2 0.065mg 0.032mg 3%
Potassium 297mg 414mg 3%
Vitamin B5 0.309mg 0.232mg 2%
Vitamin B3 0.991mg 0.64mg 2%
Sodium 11mg 52mg 2%
Fructose 1.67g 2%
Choline 9.9mg 13.2mg 1%
Vitamin B1 0.024mg 0.01mg 1%
Carbs 5.31g 7.3g 1%
Calories 24kcal 31kcal 0%
Protein 1.2g 1.24g 0%
Fats 0.3g 0.2g 0%
Net carbs 3.81g 4.2g N/A
Magnesium 15mg 17mg 0%
Sugar 3.56g 3.93g N/A
Zinc 0.22mg 0.2mg 0%
Selenium 0.6µg 0.7µg 0%
Saturated fat 0.041g 0.09g 0%
Monounsaturated fat 0.044g 0.068g 0%
Polyunsaturated fat 0.121g 0.169g 0%
Tryptophan 0.009mg 0%
Threonine 0.037mg 0%
Isoleucine 0.025mg 0%
Leucine 0.034mg 0%
Lysine 0.037mg 0%
Methionine 0.008mg 0%
Phenylalanine 0.036mg 0%
Valine 0.025mg 0%
Histidine 0.02mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 91% 2%
Protein: 1.2 g
Fats: 0.3 g
Carbs: 5.31 g
Water: 91.28 g
Other: 1.91 g
Fennel
2
7% 90%
Protein: 1.24 g
Fats: 0.2 g
Carbs: 7.3 g
Water: 90.21 g
Other: 1.05 g
Contains more FatsFats +50%
Contains more OtherOther +81.9%
Contains more CarbsCarbs +37.5%
~equal in Protein ~1.24g
~equal in Water ~90.21g

Fat Type Comparison

Fat type breakdown side-by-side comparison
20% 21% 59%
Saturated fat: Sat. Fat 0.041 g
Monounsaturated fat: Mono. Fat 0.044 g
Polyunsaturated fat: Poly. Fat 0.121 g
Fennel
2
28% 21% 52%
Saturated fat: Sat. Fat 0.09 g
Monounsaturated fat: Mono. Fat 0.068 g
Polyunsaturated fat: Poly. Fat 0.169 g
Contains less Sat. FatSaturated fat -54.4%
Contains more Mono. FatMonounsaturated fat +54.5%
Contains more Poly. FatPolyunsaturated fat +39.7%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tomato sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169074/nutrients
  2. Fennel - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169385/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.