Turkey meat vs. Bologna sausage — In-Depth Nutrition Comparison
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What are the main differences between Turkey meat and Bologna sausage?
- Turkey meat is richer in Vitamin B3, Selenium, Vitamin B6, Phosphorus, and Vitamin B2, yet Bologna sausage is richer in Vitamin B1, and Vitamin D.
- Bologna sausage's daily need coverage for Vitamin B1 is 40% higher.
- Turkey meat has 2 times more Vitamin B3 than Bologna sausage. Turkey meat has 9.573mg of Vitamin B3, while Bologna sausage has 3.9mg.
- Bologna sausage contains less Cholesterol.
We used Turkey, whole, meat and skin, cooked, roasted and Bologna, pork types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +114.3% |
Contains more CalciumCalcium | +27.3% |
Contains more IronIron | +41.6% |
Contains more CopperCopper | +16.3% |
Contains more ZincZinc | +22.2% |
Contains more PhosphorusPhosphorus | +60.4% |
Contains less SodiumSodium | -88.6% |
Contains more SeleniumSelenium | +134.6% |
Contains more PotassiumPotassium | +17.6% |
Contains more ManganeseManganese | +157.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B2Vitamin B2 | +79% |
Contains more Vitamin B3Vitamin B3 | +145.5% |
Contains more Vitamin B5Vitamin B5 | +31.7% |
Contains more Vitamin B6Vitamin B6 | +128.1% |
Contains more FolateFolate | +80% |
Contains more CholineCholine | +60.7% |
Contains more Vitamin EVitamin E | +271.4% |
Contains more Vitamin DVitamin D | +250% |
Contains more Vitamin B1Vitamin B1 | +1062.2% |
Contains more Vitamin KVitamin K | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
28.55 g
Fats:
7.39 g
Carbs:
0.06 g
Water:
63.52 g
Other:
0.48 g
Protein:
15.3 g
Fats:
19.87 g
Carbs:
0.73 g
Water:
60.6 g
Other:
3.5 g
Contains more ProteinProtein | +86.6% |
Contains more FatsFats | +168.9% |
Contains more CarbsCarbs | +1116.7% |
Contains more OtherOther | +629.2% |
~equal in
Water
~60.6g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
2.155 g
Monounsaturated Fat:
Mono. Fat
2.647 g
Polyunsaturated fat:
Poly. Fat
2.119 g
Saturated Fat:
Sat. Fat
6.839 g
Monounsaturated Fat:
Mono. Fat
9.732 g
Polyunsaturated fat:
Poly. Fat
2.107 g
Contains less Sat. FatSaturated Fat | -68.5% |
Contains more Mono. FatMonounsaturated Fat | +267.7% |
~equal in
Polyunsaturated fat
~2.107g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sodium | |||
Lower in Saturated Fat | |||
Rich in minerals | |||
Rich in vitamins | |||
Lower in Cholesterol | |||
Lower in price | |||
Lower in Sugar | Equal | ||
Lower in Glycemic Index | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 189kcal | 247kcal | |
Protein | 28.55g | 15.3g | |
Fats | 7.39g | 19.87g | |
Net carbs | 0.06g | 0.73g | |
Carbs | 0.06g | 0.73g | |
Cholesterol | 109mg | 59mg | |
Vitamin D | 15IU | 56IU | |
Magnesium | 30mg | 14mg | |
Calcium | 14mg | 11mg | |
Potassium | 239mg | 281mg | |
Iron | 1.09mg | 0.77mg | |
Copper | 0.093mg | 0.08mg | |
Zinc | 2.48mg | 2.03mg | |
Phosphorus | 223mg | 139mg | |
Sodium | 103mg | 907mg | |
Vitamin A | 39IU | 0IU | |
Vitamin A | 12µg | 0µg | |
Vitamin E | 0.07mg | 0.26mg | |
Vitamin D | 0.4µg | 1.4µg | |
Manganese | 0.014mg | 0.036mg | |
Selenium | 29.8µg | 12.7µg | |
Vitamin B1 | 0.045mg | 0.523mg | |
Vitamin B2 | 0.281mg | 0.157mg | |
Vitamin B3 | 9.573mg | 3.9mg | |
Vitamin B5 | 0.948mg | 0.72mg | |
Vitamin B6 | 0.616mg | 0.27mg | |
Vitamin B12 | 1.02µg | 0.93µg | |
Vitamin K | 0µg | 0.3µg | |
Folate | 9µg | 5µg | |
Trans Fat | 0.101g | ||
Choline | 87.4mg | 54.4mg | |
Saturated Fat | 2.155g | 6.839g | |
Monounsaturated Fat | 2.647g | 9.732g | |
Polyunsaturated fat | 2.119g | 2.107g | |
Tryptophan | 0.291mg | 0.149mg | |
Threonine | 1.004mg | 0.641mg | |
Isoleucine | 0.796mg | 0.663mg | |
Leucine | 1.925mg | 1.168mg | |
Lysine | 2.282mg | 1.204mg | |
Methionine | 0.724mg | 0.412mg | |
Phenylalanine | 0.903mg | 0.585mg | |
Valine | 0.902mg | 0.737mg | |
Histidine | 0.749mg | 0.482mg | |
Omega-3 - EPA | 0.008g | 0g | |
Omega-3 - DHA | 0.005g | 0g | |
Omega-3 - ALA | 0.105g | ||
Omega-3 - DPA | 0.008g | 0g | |
Omega-3 - Eicosatrienoic acid | 0.001g | ||
Omega-6 - Gamma-linoleic acid | 0.003g | ||
Omega-6 - Dihomo-gamma-linoleic acid | 0.01g | ||
Omega-6 - Eicosadienoic acid | 0.014g | ||
Omega-6 - Linoleic acid | 1.841g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet | Equal |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
50%
42%
Minerals Daily Need Coverage Score
46%
40%
Comparison summary
Which food contains less Sodium?
Turkey meat contains less Sodium (difference - 804mg)
Which food is lower in Saturated Fat?
Turkey meat is lower in Saturated Fat (difference - 4.684g)
Which food is richer in minerals?
Turkey meat is relatively richer in minerals
Which food is richer in vitamins?
Turkey meat is relatively richer in vitamins
Which food is lower in Cholesterol?
Bologna sausage is lower in Cholesterol (difference - 50mg)
Which food is cheaper?
Bologna sausage is cheaper (difference - $2)
Which food contains less Sugar?
?
The foods are relatively equal in Sugar (0 g)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)