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Turkey meat vs. Tagliatelle — In-Depth Nutrition Comparison

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How are turkey meat and tagliatelle different?

  • Turkey meat is higher in vitamin B6, vitamin B3, and vitamin B12; however, tagliatelle is richer in vitamin B1, folate, iron, manganese, copper, and vitamin B2.
  • Daily need coverage for vitamin B1 for tagliatelle is 55% higher.
  • Turkey meat contains 7 times more vitamin B6 than tagliatelle. While turkey meat contains 0.616mg of vitamin B6, tagliatelle contains only 0.093mg.
  • Tagliatelle has less cholesterol.
  • Turkey meat has a lower glycemic index (0) than tagliatelle (46).

Turkey, whole, meat, and skin, cooked, roasted and Pasta, fresh-refrigerated, plain, as purchased are the varieties used in this article.

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Turkey meat vs Tagliatelle infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 4.2% 21% 41% 31% 68% 96% 13% 1.8% 163%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 33% 4.5% 16% 126% 76% 33% 70% 3.4% 71% 0%
Contains more PotassiumPotassium +33.5%
Contains more ZincZinc +103.3%
Contains more PhosphorusPhosphorus +36.8%
Contains more SeleniumSelenium +∞%
Contains more MagnesiumMagnesium +53.3%
Contains more IronIron +207.3%
Contains more CopperCopper +145.2%
Contains less SodiumSodium -74.8%
Contains more ManganeseManganese +3807.1%
~equal in Calcium ~15mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 4% 1.4% 6% 11% 65% 179% 57% 142% 128% 0% 6.8% 48%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 4.7% 0% 0% 176% 101% 63% 32% 21% 39% 0% 132% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B3Vitamin B3 +185.8%
Contains more Vitamin B5Vitamin B5 +77.2%
Contains more Vitamin B6Vitamin B6 +562.4%
Contains more Vitamin B12Vitamin B12 +229%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +16.7%
Contains more Vitamin B1Vitamin B1 +1466.7%
Contains more Vitamin B2Vitamin B2 +56.2%
Contains more FolateFolate +1855.6%
~equal in Vitamin C ~0mg
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Turkey meat Tagliatelle DV% diff.
Vitamin B1 0.045mg 0.705mg 55%
Selenium 29.8µg 54%
Folate 9µg 176µg 42%
Vitamin B6 0.616mg 0.093mg 40%
Vitamin B3 9.573mg 3.35mg 39%
Protein 28.55g 11.31g 34%
Vitamin B12 1.02µg 0.31µg 30%
Iron 1.09mg 3.35mg 28%
Manganese 0.014mg 0.547mg 23%
Carbs 0.06g 54.73g 18%
Choline 87.4mg 16%
Copper 0.093mg 0.228mg 15%
Vitamin B2 0.281mg 0.439mg 12%
Cholesterol 109mg 73mg 12%
Zinc 2.48mg 1.22mg 11%
Phosphorus 223mg 163mg 9%
Saturated fat 2.155g 0.328g 8%
Vitamin B5 0.948mg 0.535mg 8%
Polyunsaturated fat 2.119g 0.942g 8%
Fats 7.39g 2.3g 8%
Monounsaturated fat 2.647g 0.271g 6%
Calories 189kcal 288kcal 5%
Magnesium 30mg 46mg 4%
Sodium 103mg 26mg 3%
Vitamin D 0.4µg 2%
Potassium 239mg 179mg 2%
Vitamin D 15IU 2%
Net carbs 0.06g 54.73g N/A
Calcium 14mg 15mg 0%
Vitamin E 0.07mg 0%
Vitamin A 12µg 14µg 0%
Trans fat 0.101g N/A
Tryptophan 0.291mg 0.143mg 0%
Threonine 1.004mg 0.295mg 0%
Isoleucine 0.796mg 0.431mg 0%
Leucine 1.925mg 0.763mg 0%
Lysine 2.282mg 0.214mg 0%
Methionine 0.724mg 0.174mg 0%
Phenylalanine 0.903mg 0.542mg 0%
Valine 0.902mg 0.476mg 0%
Histidine 0.749mg 0.226mg 0%
Omega-3 - EPA 0.008g N/A
Omega-3 - DHA 0.005g N/A
Omega-3 - ALA 0.105g N/A
Omega-3 - DPA 0.008g N/A
Omega-3 - Eicosatrienoic acid 0.001g N/A
Omega-6 - Gamma-linoleic acid 0.003g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.01g N/A
Omega-6 - Eicosadienoic acid 0.014g N/A
Omega-6 - Linoleic acid 1.841g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
29% 7% 64%
Protein: 28.55 g
Fats: 7.39 g
Carbs: 0.06 g
Water: 63.52 g
Other: 0.48 g
11% 2% 55% 31%
Protein: 11.31 g
Fats: 2.3 g
Carbs: 54.73 g
Water: 31 g
Other: 0.66 g
Contains more ProteinProtein +152.4%
Contains more FatsFats +221.3%
Contains more WaterWater +104.9%
Contains more CarbsCarbs +91116.7%
Contains more OtherOther +37.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
31% 38% 31%
Saturated fat: Sat. Fat 2.155 g
Monounsaturated fat: Mono. Fat 2.647 g
Polyunsaturated fat: Poly. Fat 2.119 g
21% 18% 61%
Saturated fat: Sat. Fat 0.328 g
Monounsaturated fat: Mono. Fat 0.271 g
Polyunsaturated fat: Poly. Fat 0.942 g
Contains more Mono. FatMonounsaturated fat +876.8%
Contains more Poly. FatPolyunsaturated fat +124.9%
Contains less Sat. FatSaturated fat -84.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Turkey meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171479/nutrients
  2. Tagliatelle - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169727/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.