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Turnip vs. Blackberry — In-Depth Nutrition Comparison

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What are the main differences between turnip and blackberries?

  • Turnip has less manganese, vitamin K, fiber, copper, and vitamin E than blackberries.
  • Blackberries' daily need coverage for manganese is 22% higher.
  • Blackberries have a lower glycemic index than turnip.

We used Turnips, raw and Blackberries, raw types in this comparison.

Infographic

Turnip vs Blackberry infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Turnip
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 9% 17% 11% 28% 7.4% 12% 8.7% 17% 3.8%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 8.7% 14% 23% 55% 14% 9.4% 0.13% 84% 2.2%
Contains more PotassiumPotassium +17.9%
Contains more PhosphorusPhosphorus +22.7%
Contains more SeleniumSelenium +75%
Contains more MagnesiumMagnesium +81.8%
Contains more IronIron +106.7%
Contains more CopperCopper +94.1%
Contains more ZincZinc +96.3%
Contains less SodiumSodium -98.5%
Contains more ManganeseManganese +382.1%
~equal in Calcium ~29mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Turnip
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 70% 0% 0.6% 0% 10% 6.9% 7.5% 12% 21% 0% 0.25% 11% 6.1%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 70% 3.7% 23% 0% 5% 6% 12% 17% 6.9% 0% 50% 19% 4.6%
Contains more Vitamin B1Vitamin B1 +100%
Contains more Vitamin B2Vitamin B2 +15.4%
Contains more Vitamin B6Vitamin B6 +200%
Contains more CholineCholine +30.6%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +3800%
Contains more Vitamin B3Vitamin B3 +61.5%
Contains more Vitamin B5Vitamin B5 +38%
Contains more Vitamin KVitamin K +19700%
Contains more FolateFolate +66.7%
~equal in Vitamin C ~21mg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Turnip Blackberry DV% diff.
Manganese 0.134mg 0.646mg 22%
Vitamin K 0.1µg 19.8µg 16%
Fiber 1.8g 5.3g 14%
Copper 0.085mg 0.165mg 9%
Vitamin E 0.03mg 1.17mg 8%
Vitamin B6 0.09mg 0.03mg 5%
Iron 0.3mg 0.62mg 4%
Fructose 2.4g 3%
Sodium 67mg 1mg 3%
Folate 15µg 25µg 3%
Polyunsaturated fat 0.053g 0.28g 2%
Vitamin B5 0.2mg 0.276mg 2%
Vitamin B3 0.4mg 0.646mg 2%
Vitamin B1 0.04mg 0.02mg 2%
Magnesium 11mg 20mg 2%
Zinc 0.27mg 0.53mg 2%
Phosphorus 27mg 22mg 1%
Fats 0.1g 0.49g 1%
Carbs 6.43g 9.61g 1%
Calories 28kcal 43kcal 1%
Protein 0.9g 1.39g 1%
Potassium 191mg 162mg 1%
Vitamin A 0µg 11µg 1%
Selenium 0.7µg 0.4µg 1%
Vitamin C 21mg 21mg 0%
Net carbs 4.63g 4.31g N/A
Calcium 30mg 29mg 0%
Sugar 3.8g 4.88g N/A
Vitamin B2 0.03mg 0.026mg 0%
Choline 11.1mg 8.5mg 0%
Saturated fat 0.011g 0.014g 0%
Monounsaturated fat 0.006g 0.047g 0%
Tryptophan 0.009mg 0%
Threonine 0.025mg 0%
Isoleucine 0.036mg 0%
Leucine 0.033mg 0%
Lysine 0.036mg 0%
Methionine 0.011mg 0%
Phenylalanine 0.017mg 0%
Valine 0.03mg 0%
Histidine 0.014mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Turnip
2
6% 92%
Protein: 0.9 g
Fats: 0.1 g
Carbs: 6.43 g
Water: 91.87 g
Other: 0.7 g
10% 88%
Protein: 1.39 g
Fats: 0.49 g
Carbs: 9.61 g
Water: 88.15 g
Other: 0.36 g
Contains more OtherOther +94.4%
Contains more ProteinProtein +54.4%
Contains more FatsFats +390%
Contains more CarbsCarbs +49.5%
~equal in Water ~88.15g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Turnip
1
16% 9% 76%
Saturated fat: Sat. Fat 0.011 g
Monounsaturated fat: Mono. Fat 0.006 g
Polyunsaturated fat: Poly. Fat 0.053 g
4% 14% 82%
Saturated fat: Sat. Fat 0.014 g
Monounsaturated fat: Mono. Fat 0.047 g
Polyunsaturated fat: Poly. Fat 0.28 g
Contains less Sat. FatSaturated fat -21.4%
Contains more Mono. FatMonounsaturated fat +683.3%
Contains more Poly. FatPolyunsaturated fat +428.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Turnip - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170465/nutrients
  2. Blackberry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173946/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.