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Vegetable vs. Gooseberry — In-Depth Nutrition Comparison

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Differences between vegetable and gooseberries

  • Vegetable has more vitamin A, manganese, vitamin B2, and iron, while gooseberries have more vitamin C.
  • Vegetable's daily need coverage for vitamin A is 80% higher.
  • Gooseberries contain 4 times less zinc than vegetable. Vegetable contains 0.49mg of zinc, while gooseberries contain 0.12mg.
  • Gooseberries have a lower glycemic index. The glycemic index of gooseberries is 15, while the glycemic index of vegetable is 66.

The food types used in this comparison are Vegetables, mixed, frozen, cooked, boiled, drained, without salt and Gooseberries, raw.

Infographic

Vegetable vs Gooseberry infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 7.5% 15% 31% 28% 13% 22% 4.6% 49% 1.6%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 7.5% 17% 12% 23% 3.3% 12% 0.13% 19% 3.3%
Contains more MagnesiumMagnesium +120%
Contains more IronIron +164.5%
Contains more CopperCopper +18.6%
Contains more ZincZinc +308.3%
Contains more PhosphorusPhosphorus +88.9%
Contains more ManganeseManganese +163.2%
Contains more PotassiumPotassium +17.2%
Contains less SodiumSodium -97.1%
Contains more SeleniumSelenium +100%
~equal in Calcium ~25mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 71% 7.6% 0% 18% 28% 16% 9.1% 17% 0% 59% 14% 13%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 92% 5% 7.4% 0% 10% 6.9% 5.6% 17% 18% 0% 0% 4.5% 0%
Contains more Vitamin AVitamin A +1326.7%
Contains more Vitamin B1Vitamin B1 +77.5%
Contains more Vitamin B2Vitamin B2 +300%
Contains more Vitamin B3Vitamin B3 +183.7%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +216.7%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +765.6%
Contains more Vitamin B5Vitamin B5 +89.4%
~equal in Vitamin E ~0.37mg
~equal in Vitamin D ~µg
~equal in Vitamin B6 ~0.08mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Vegetable Gooseberry DV% diff.
Vitamin C 3.2mg 27.7mg 27%
Vitamin A 214µg 15µg 22%
Vitamin K 23.5µg 20%
Manganese 0.379mg 0.144mg 10%
Vitamin B2 0.12mg 0.03mg 7%
Iron 0.82mg 0.31mg 6%
Choline 24.1mg 4%
Protein 2.86g 0.88g 4%
Phosphorus 51mg 27mg 3%
Zinc 0.49mg 0.12mg 3%
Vitamin B1 0.071mg 0.04mg 3%
Vitamin B3 0.851mg 0.3mg 3%
Magnesium 22mg 10mg 3%
Folate 19µg 6µg 3%
Vitamin B5 0.151mg 0.286mg 3%
Polyunsaturated fat 0.072g 0.317g 2%
Selenium 0.3µg 0.6µg 1%
Calories 65kcal 44kcal 1%
Fats 0.15g 0.58g 1%
Copper 0.083mg 0.07mg 1%
Potassium 169mg 198mg 1%
Carbs 13.09g 10.18g 1%
Sodium 35mg 1mg 1%
Net carbs 8.69g 5.88g N/A
Calcium 25mg 25mg 0%
Sugar 3.12g N/A
Fiber 4.4g 4.3g 0%
Vitamin E 0.38mg 0.37mg 0%
Vitamin B6 0.074mg 0.08mg 0%
Saturated fat 0.031g 0.038g 0%
Monounsaturated fat 0.01g 0.051g 0%
Tryptophan 0.029mg 0%
Threonine 0.115mg 0%
Isoleucine 0.139mg 0%
Leucine 0.19mg 0%
Lysine 0.17mg 0%
Methionine 0.034mg 0%
Phenylalanine 0.12mg 0%
Valine 0.149mg 0%
Histidine 0.073mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 13% 83%
Protein: 2.86 g
Fats: 0.15 g
Carbs: 13.09 g
Water: 83.23 g
Other: 0.67 g
10% 88%
Protein: 0.88 g
Fats: 0.58 g
Carbs: 10.18 g
Water: 87.87 g
Other: 0.49 g
Contains more ProteinProtein +225%
Contains more CarbsCarbs +28.6%
Contains more OtherOther +36.7%
Contains more FatsFats +286.7%
~equal in Water ~87.87g

Fat Type Comparison

Fat type breakdown side-by-side comparison
27% 9% 64%
Saturated fat: Sat. Fat 0.031 g
Monounsaturated fat: Mono. Fat 0.01 g
Polyunsaturated fat: Poly. Fat 0.072 g
9% 13% 78%
Saturated fat: Sat. Fat 0.038 g
Monounsaturated fat: Mono. Fat 0.051 g
Polyunsaturated fat: Poly. Fat 0.317 g
Contains less Sat. FatSaturated fat -18.4%
Contains more Mono. FatMonounsaturated fat +410%
Contains more Poly. FatPolyunsaturated fat +340.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Vegetable - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170472/nutrients
  2. Gooseberry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173030/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.