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Vermicelli vs. Grenadine — In-Depth Nutrition Comparison

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The main differences between vermicelli and grenadine

  • Grenadine contains less copper, selenium, zinc, choline, iron, and fiber than vermicelli.
  • Daily need coverage for copper for vermicelli is 210% higher.
  • Vermicelli is lower in sugar.
  • Grenadine has a higher glycemic index than vermicelli.

Food types used in this article are Vermicelli, made from soy and Syrups, grenadine.

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Vermicelli vs Grenadine infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 1.4% 17% 0.26% 68% 639% 116% 8.6% 0.52% 0% 147%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.9% 1.8% 2.5% 1.9% 8.7% 3.5% 1.7% 3.5% 0% 3.3%
Contains more CalciumCalcium +816.7%
Contains more IronIron +3520%
Contains more CopperCopper +7269.2%
Contains more ZincZinc +3161.5%
Contains more PhosphorusPhosphorus +400%
Contains less SodiumSodium -85.2%
Contains more SeleniumSelenium +4400%
Contains more MagnesiumMagnesium +100%
Contains more PotassiumPotassium +833.3%
~equal in Manganese ~mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.67% 10% 0% 0% 0% 0% 0% 0% 0% 9.5% 0% 97%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 2.3% 0% 0% 0% 0% 0% 0% 0%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin B2Vitamin B2 +∞%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg
~equal in Vitamin B1 ~0mg
~equal in Vitamin B3 ~0mg
~equal in Vitamin B5 ~mg
~equal in Vitamin B6 ~0mg
~equal in Vitamin B12 ~0µg
~equal in Folate ~0µg

All nutrients comparison - raw data values

Nutrient Vermicelli Grenadine DV% diff.
Copper 1.916mg 0.026mg 210%
Selenium 27µg 0.6µg 48%
Zinc 4.24mg 0.13mg 37%
Choline 177mg 0mg 32%
Iron 1.81mg 0.05mg 22%
Fiber 3.9g 0g 16%
Carbs 82.32g 66.91g 5%
Calcium 55mg 6mg 5%
Vitamin K 3.8µg 0µg 3%
Vitamin E 0.51mg 0mg 3%
Calories 331kcal 268kcal 3%
Phosphorus 20mg 4mg 2%
Sodium 4mg 27mg 1%
Potassium 3mg 28mg 1%
Vitamin B2 0mg 0.01mg 1%
Protein 0.1g 0g 0%
Fats 0.1g 0g 0%
Net carbs 78.42g 66.91g N/A
Magnesium 2mg 4mg 0%
Sugar 17.44g 46.55g N/A
Vitamin A 2µg 0µg 0%
Saturated fat 0.014g 0g 0%
Monounsaturated fat 0.013g 0g 0%
Polyunsaturated fat 0.041g 0g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
82% 12% 6%
Protein: 0.1 g
Fats: 0.1 g
Carbs: 82.32 g
Water: 11.9 g
Other: 5.58 g
67% 32%
Protein: 0 g
Fats: 0 g
Carbs: 66.91 g
Water: 32.4 g
Other: 0.69 g
Contains more ProteinProtein +∞%
Contains more FatsFats +∞%
Contains more CarbsCarbs +23%
Contains more OtherOther +708.7%
Contains more WaterWater +172.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Vermicelli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169884/nutrients
  2. Grenadine - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168088/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.