Vermicelli vs. Waffle — In-Depth Nutrition Comparison
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Differences between Vermicelli and Waffle
- Vermicelli has more Copper, and Zinc, while Waffle has more Selenium, Vitamin B2, Phosphorus, Vitamin B1, and Calcium.
- Vermicelli's daily need coverage for Copper is 206% higher.
- Waffle contains 6 times less Zinc than Vermicelli. Vermicelli contains 4.24mg of Zinc, while Waffle contains 0.68mg.
- The amount of Sodium in Vermicelli is lower.
The food types used in this comparison are Vermicelli, made from soy and Waffles, plain, prepared from recipe.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
less
Sodium
-99.2%
Contains
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Zinc
+523.5%
Contains
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Copper
+2990.3%
Contains
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Calcium
+363.6%
Contains
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Iron
+27.6%
Contains
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Magnesium
+850%
Contains
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Phosphorus
+850%
Contains
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Potassium
+5200%
Contains
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Selenium
+71.1%
Contains
less
Sodium
-99.2%
Contains
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Zinc
+523.5%
Contains
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Copper
+2990.3%
Contains
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Calcium
+363.6%
Contains
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Iron
+27.6%
Contains
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Magnesium
+850%
Contains
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Phosphorus
+850%
Contains
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Potassium
+5200%
Contains
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Selenium
+71.1%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+516.2%
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Vitamin C
+∞%
Contains
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Vitamin B1
+∞%
Contains
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Vitamin B2
+∞%
Contains
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Vitamin B3
+∞%
Contains
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Vitamin B6
+∞%
Contains
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Folate
+∞%
Contains
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Vitamin B12
+∞%
Contains
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Vitamin A
+516.2%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B1
+∞%
Contains
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Vitamin B2
+∞%
Contains
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Vitamin B3
+∞%
Contains
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Vitamin B6
+∞%
Contains
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Folate
+∞%
Contains
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Vitamin B12
+∞%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Carbs
+150.2%
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Other
+80%
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Protein
+7800%
Contains
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Fats
+14000%
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Water
+252.9%
Protein:
0.1 g
Fats:
0.1 g
Carbs:
82.32 g
Water:
11.9 g
Other:
5.58 g
Protein:
7.9 g
Fats:
14.1 g
Carbs:
32.9 g
Water:
42 g
Other:
3.1 g
Contains
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Carbs
+150.2%
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Other
+80%
Contains
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Protein
+7800%
Contains
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Fats
+14000%
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Water
+252.9%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
less
Saturated Fat
-99.5%
Contains
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Monounsaturated Fat
+26984.6%
Contains
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Polyunsaturated fat
+16448.8%
Saturated Fat:
0.014 g
Monounsaturated Fat:
0.013 g
Polyunsaturated fat:
0.041 g
Saturated Fat:
2.866 g
Monounsaturated Fat:
3.521 g
Polyunsaturated fat:
6.785 g
Contains
less
Saturated Fat
-99.5%
Contains
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Monounsaturated Fat
+26984.6%
Contains
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Polyunsaturated fat
+16448.8%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 78.42g | 32.9g |
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| Protein | 0.1g | 7.9g |
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| Fats | 0.1g | 14.1g |
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| Carbs | 82.32g | 32.9g |
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| Calories | 331kcal | 291kcal |
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| Sugar | 17.44g |
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| Fiber | 3.9g |
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| Calcium | 55mg | 255mg |
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| Iron | 1.81mg | 2.31mg |
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| Magnesium | 2mg | 19mg |
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| Phosphorus | 20mg | 190mg |
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| Potassium | 3mg | 159mg |
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| Sodium | 4mg | 511mg |
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| Zinc | 4.24mg | 0.68mg |
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| Copper | 1.916mg | 0.062mg |
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| Manganese | 0.265mg |
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| Selenium | 27µg | 46.2µg |
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| Vitamin A | 37IU | 228IU |
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| Vitamin A RAE | 2µg | 65µg |
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| Vitamin E | 0.51mg |
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| Vitamin C | 0mg | 0.4mg |
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| Vitamin B1 | 0mg | 0.263mg |
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| Vitamin B2 | 0mg | 0.347mg |
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| Vitamin B3 | 0mg | 2.073mg |
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| Vitamin B5 | 0.485mg |
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| Vitamin B6 | 0mg | 0.056mg |
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| Folate | 0µg | 46µg |
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| Vitamin B12 | 0µg | 0.25µg |
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| Vitamin K | 3.8µg |
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| Tryptophan | 0.099mg |
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| Threonine | 0.289mg |
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| Isoleucine | 0.362mg |
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| Leucine | 0.63mg |
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| Lysine | 0.384mg |
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| Methionine | 0.179mg |
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| Phenylalanine | 0.395mg |
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| Valine | 0.409mg |
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| Histidine | 0.187mg |
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| Cholesterol | 0mg | 69mg |
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| Saturated Fat | 0.014g | 2.866g |
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| Omega-3 - DHA | 0g | 0.006g |
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| Omega-3 - EPA | 0g | 0.001g |
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| Monounsaturated Fat | 0.013g | 3.521g |
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| Polyunsaturated fat | 0.041g | 6.785g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
2%
26%
Minerals Daily Need Coverage Score
100%
66%
Comparison summary
Which food is lower in Sugar?
Waffle is lower in Sugar (difference - 17.44g)
Which food is cheaper?
Waffle is cheaper (difference - $1.5)
Which food is richer in minerals?
Waffle is relatively richer in minerals
Which food is richer in vitamins?
Waffle is relatively richer in vitamins
Which food contains less Sodium?
Vermicelli contains less Sodium (difference - 507mg)
Which food is lower in Cholesterol?
Vermicelli is lower in Cholesterol (difference - 69mg)
Which food is lower in Saturated Fat?
Vermicelli is lower in Saturated Fat (difference - 2.852g)
Which food is lower in glycemic index?
Vermicelli is lower in glycemic index (difference - 41)