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Vienna sausage vs. Steak — In-Depth Nutrition Comparison

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Significant differences between vienna sausage and steak

  • The amount of vitamin B12, zinc, vitamin B6, selenium, vitamin B3, iron, phosphorus, and vitamin B2 in steak is higher than in vienna sausage.
  • Steak covers your daily vitamin B12 needs 49% more than vienna sausage.
  • Steak has 15 times less sodium than vienna sausage. Vienna sausage has 879mg of sodium, while steak has 58mg.

Specific food types used in this comparison are Sausage, Vienna, canned, chicken, beef, pork and Beef, rib eye steak, boneless, lip off, separable lean, and fat, trimmed to 0" fat, all grades, cooked, grilled.

Infographic

Vienna sausage vs Steak infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5% 3% 8.9% 33% 10% 44% 21% 115% 0% 92%
Steak
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.6% 25% 90% 28% 173% 70% 7.6% 0% 173%
Contains more MagnesiumMagnesium +228.6%
Contains more CalciumCalcium +20%
Contains more PotassiumPotassium +176.2%
Contains more IronIron +172.7%
Contains more CopperCopper +183.3%
Contains more ZincZinc +296.3%
Contains more PhosphorusPhosphorus +232.7%
Contains less SodiumSodium -93.4%
Contains more SeleniumSelenium +88.2%
~equal in Manganese ~mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.4% 9% 22% 25% 30% 21% 28% 128% 4% 3% 24%
Steak
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.3% 0% 1.5% 19% 69% 97% 0% 115% 275% 4% 4.5% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +500%
Contains more Vitamin B1Vitamin B1 +17.6%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +181.3%
Contains more Vitamin B3Vitamin B3 +219.2%
Contains more Vitamin B6Vitamin B6 +316.7%
Contains more Vitamin B12Vitamin B12 +115.7%
Contains more FolateFolate +50%
~equal in Vitamin C ~0mg
~equal in Vitamin K ~1.6µg

All nutrients comparison - raw data values

Nutrient Vienna sausage Steak DV% diff.
Vitamin B12 1.02µg 2.2µg 49%
Zinc 1.6mg 6.34mg 43%
Sodium 879mg 58mg 36%
Protein 10.5g 24.85g 29%
Vitamin B6 0.12mg 0.5mg 29%
Selenium 16.9µg 31.8µg 27%
Vitamin B3 1.613mg 5.149mg 22%
Iron 0.88mg 2.4mg 19%
Phosphorus 49mg 163mg 16%
Vitamin B2 0.107mg 0.301mg 15%
Choline 43.7mg 8%
Vitamin B5 0.35mg 7%
Copper 0.03mg 0.085mg 6%
Saturated fat 7.125g 8.443g 6%
Potassium 101mg 279mg 5%
Magnesium 7mg 23mg 4%
Cholesterol 87mg 78mg 3%
Polyunsaturated fat 1.29g 0.896g 3%
Vitamin D 0.6µg 0.1µg 3%
Calories 230kcal 271kcal 2%
Vitamin D 25IU 6IU 2%
Vitamin B1 0.087mg 0.074mg 1%
Vitamin E 0.22mg 1%
Vitamin A 0µg 7µg 1%
Folate 4µg 6µg 1%
Carbs 2.6g 0g 1%
Monounsaturated fat 9.628g 9.171g 1%
Fats 19.4g 19.02g 1%
Net carbs 2.6g 0g N/A
Calcium 10mg 12mg 0%
Vitamin K 1.6µg 1.6µg 0%
Tryptophan 0.109mg 0.278mg 0%
Threonine 0.357mg 1.171mg 0%
Isoleucine 0.557mg 1.157mg 0%
Leucine 0.797mg 2.142mg 0%
Lysine 0.791mg 2.38mg 0%
Methionine 0.265mg 0.672mg 0%
Phenylalanine 0.425mg 0.997mg 0%
Valine 0.573mg 1.242mg 0%
Histidine 0.273mg 0.931mg 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - DHA 0g 0.001g N/A
Omega-3 - DPA 0g 0.013g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 19% 3% 65% 3%
Protein: 10.5 g
Fats: 19.4 g
Carbs: 2.6 g
Water: 64.9 g
Other: 2.6 g
Steak
1
25% 19% 56%
Protein: 24.85 g
Fats: 19.02 g
Carbs: 0 g
Water: 55.59 g
Other: 0.54 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +16.7%
Contains more OtherOther +381.5%
Contains more ProteinProtein +136.7%
~equal in Fats ~19.02g

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 53% 7%
Saturated fat: Sat. Fat 7.125 g
Monounsaturated fat: Mono. Fat 9.628 g
Polyunsaturated fat: Poly. Fat 1.29 g
Steak
0
46% 50% 5%
Saturated fat: Sat. Fat 8.443 g
Monounsaturated fat: Mono. Fat 9.171 g
Polyunsaturated fat: Poly. Fat 0.896 g
Contains less Sat. FatSaturated fat -15.6%
Contains more Poly. FatPolyunsaturated fat +44%
~equal in Monounsaturated fat ~9.171g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Vienna sausage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172942/nutrients
  2. Steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172164/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.