Waffle vs. Cheesecake — In-Depth Nutrition Comparison
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The main differences between waffle and cheesecake
- Waffle is richer in selenium, iron, calcium, vitamin B1, phosphorus, vitamin B2, vitamin B3, and folate, yet cheesecake is richer in vitamin A.
- Daily need coverage for selenium for waffle is 75% higher.
- Waffle contains 11 times more vitamin B3 than cheesecake. Waffle contains 2.073mg of vitamin B3, while cheesecake contains 0.195mg.
- Waffle contains less saturated fat.
- Cheesecake has a lower glycemic index than waffle.
Food types used in this article are Waffles, plain, prepared from recipe and Cheesecake commercially prepared.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +72.7% |
Contains more CalciumCalcium | +400% |
Contains more PotassiumPotassium | +76.7% |
Contains more IronIron | +266.7% |
Contains more CopperCopper | +210% |
Contains more ZincZinc | +33.3% |
Contains more PhosphorusPhosphorus | +104.3% |
Contains more ManganeseManganese | +89.3% |
Contains more SeleniumSelenium | +788.5% |
Contains less SodiumSodium | -14.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +839.3% |
Contains more Vitamin B2Vitamin B2 | +79.8% |
Contains more Vitamin B3Vitamin B3 | +963.1% |
Contains more Vitamin B12Vitamin B12 | +47.1% |
Contains more FolateFolate | +155.6% |
Contains more Vitamin AVitamin A | +144.6% |
Contains more Vitamin B5Vitamin B5 | +17.7% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Selenium | 46.2µg | 5.2µg | 75% |
Polyunsaturated fat | 6.785g | 1.602g | 35% |
Saturated fat | 2.866g | 9.921g | 32% |
Iron | 2.31mg | 0.63mg | 21% |
Vitamin B1 | 0.263mg | 0.028mg | 20% |
Calcium | 255mg | 51mg | 20% |
Phosphorus | 190mg | 93mg | 14% |
Fats | 14.1g | 22.5g | 13% |
Monounsaturated fat | 3.521g | 8.634g | 13% |
Vitamin B3 | 2.073mg | 0.195mg | 12% |
Vitamin B2 | 0.347mg | 0.193mg | 12% |
Vitamin A | 65µg | 159µg | 10% |
Choline | 45.9mg | 8% | |
Folate | 46µg | 18µg | 7% |
Manganese | 0.265mg | 0.14mg | 5% |
Protein | 7.9g | 5.5g | 5% |
Cholesterol | 69mg | 55mg | 5% |
Copper | 0.062mg | 0.02mg | 5% |
Vitamin E | 0.56mg | 4% | |
Vitamin K | 4.4µg | 4% | |
Sodium | 511mg | 438mg | 3% |
Vitamin D | 0.5µg | 3% | |
Vitamin B12 | 0.25µg | 0.17µg | 3% |
Vitamin B5 | 0.485mg | 0.571mg | 2% |
Calories | 291kcal | 321kcal | 2% |
Zinc | 0.68mg | 0.51mg | 2% |
Fiber | 0.4g | 2% | |
Potassium | 159mg | 90mg | 2% |
Magnesium | 19mg | 11mg | 2% |
Vitamin D | 18IU | 2% | |
Carbs | 32.9g | 25.5g | 2% |
Vitamin C | 0.4mg | 0.4mg | 0% |
Net carbs | 32.9g | 25.1g | N/A |
Sugar | 21.8g | N/A | |
Vitamin B6 | 0.056mg | 0.052mg | 0% |
Tryptophan | 0.099mg | 0.064mg | 0% |
Threonine | 0.289mg | 0.222mg | 0% |
Isoleucine | 0.362mg | 0.281mg | 0% |
Leucine | 0.63mg | 0.464mg | 0% |
Lysine | 0.384mg | 0.372mg | 0% |
Methionine | 0.179mg | 0.136mg | 0% |
Phenylalanine | 0.395mg | 0.258mg | 0% |
Valine | 0.409mg | 0.314mg | 0% |
Histidine | 0.187mg | 0.133mg | 0% |
Omega-3 - EPA | 0.001g | 0g | N/A |
Omega-3 - DHA | 0.006g | 0.005g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.9 g
Fats:
14.1 g
Carbs:
32.9 g
Water:
42 g
Other:
3.1 g
Protein:
5.5 g
Fats:
22.5 g
Carbs:
25.5 g
Water:
45.6 g
Other:
0.9 g
Contains more ProteinProtein | +43.6% |
Contains more CarbsCarbs | +29% |
Contains more OtherOther | +244.4% |
Contains more FatsFats | +59.6% |
~equal in
Water
~45.6g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.866 g
Monounsaturated fat:
Mono. Fat
3.521 g
Polyunsaturated fat:
Poly. Fat
6.785 g
Saturated fat:
Sat. Fat
9.921 g
Monounsaturated fat:
Mono. Fat
8.634 g
Polyunsaturated fat:
Poly. Fat
1.602 g
Contains less Sat. FatSaturated fat | -71.1% |
Contains more Poly. FatPolyunsaturated fat | +323.5% |
Contains more Mono. FatMonounsaturated fat | +145.2% |