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Water vs. White bread — In-Depth Nutrition Comparison

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Differences between water and white bread

  • Water contains less iron, manganese, calcium, phosphorus, fiber, copper, zinc, and magnesium than white bread.
  • White bread's daily need coverage for iron is 45% higher.
  • The amount of sodium in water is lower.
  • Water has a lower glycemic index. The glycemic index of water is 0, while the glycemic index of white bread is 73.

The food types used in this comparison are Beverages, water, tap, well and Bread, white, commercially prepared (includes soft bread crumbs).

Infographic

Water vs White bread infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Water
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0.71% 0.9% 0% 0% 5.3% 0.27% 0% 0.65% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 43% 11% 135% 34% 20% 42% 64% 70% 120%
Contains less SodiumSodium -99%
Contains more MagnesiumMagnesium +2200%
Contains more CalciumCalcium +4700%
Contains more PotassiumPotassium +∞%
Contains more IronIron +∞%
Contains more CopperCopper +531.3%
Contains more ZincZinc +7300%
Contains more PhosphorusPhosphorus +∞%
Contains more ManganeseManganese +∞%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Water
0
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.4% 0% 133% 56% 90% 32% 20% 0% 0.5% 83% 8%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Water White bread DV% diff.
Iron 0mg 3.61mg 45%
Vitamin B1 0.533mg 44%
Selenium 22µg 40%
Vitamin B3 4.78mg 30%
Folate 111µg 28%
Manganese 0mg 0.536mg 23%
Sodium 5mg 490mg 21%
Vitamin B2 0.243mg 19%
Protein 0g 8.85g 18%
Carbs 0g 49.42g 16%
Starch 37.17g 15%
Calcium 3mg 144mg 14%
Phosphorus 0mg 98mg 14%
Calories 0kcal 266kcal 13%
Polyunsaturated fat 1.602g 11%
Fiber 0g 2.7g 11%
Vitamin B5 0.536mg 11%
Copper 0.016mg 0.101mg 9%
Zinc 0.01mg 0.74mg 7%
Vitamin B6 0.087mg 7%
Magnesium 1mg 23mg 5%
Fats 0g 3.33g 5%
Potassium 0mg 126mg 4%
Fructose 2.43g 3%
Choline 14.6mg 3%
Saturated fat 0.698g 3%
Vitamin E 0.22mg 1%
Monounsaturated fat 0.599g 1%
Net carbs 0g 46.72g N/A
Sugar 5.67g N/A
Vitamin K 0.2µg 0%
Trans fat 0g 0.027g N/A
Omega-3 - EPA 0.001g N/A
Omega-3 - ALA 0.166g N/A
Omega-6 - Eicosadienoic acid 0.002g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Water
1
100%
Protein: 0 g
Fats: 0 g
Carbs: 0 g
Water: 99.9 g
Other: 0.1 g
9% 3% 49% 36% 2%
Protein: 8.85 g
Fats: 3.33 g
Carbs: 49.42 g
Water: 36.42 g
Other: 1.98 g
Contains more WaterWater +174.3%
Contains more ProteinProtein +∞%
Contains more FatsFats +∞%
Contains more CarbsCarbs +∞%
Contains more OtherOther +1880%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Water - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175096/nutrients
  2. White bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174924/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.