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Flour vs. Arrowroot — In-Depth Nutrition Comparison

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How are flour and arrowroot different?

  • Flour is richer in selenium, vitamin B1, vitamin B2, iron, vitamin B3, manganese, and fiber, while arrowroot is higher in folate, vitamin B6, and potassium.
  • Flour covers your daily need for selenium, 60% more than arrowroot.
  • Flour contains 8 times more vitamin B2 than arrowroot. Flour contains 0.494mg of vitamin B2, while arrowroot contains 0.059mg.
  • Flour has a higher glycemic index (72) than arrowroot (58).

Wheat flour, white, all-purpose, enriched, bleached and Arrowroot, raw types were used in this article.

Infographic

Flour vs Arrowroot infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Flour
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 4.5% 9.4% 174% 48% 19% 46% 0.26% 89% 185%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 1.8% 40% 83% 40% 17% 42% 3.4% 23% 3.8%
Contains more CalciumCalcium +150%
Contains more IronIron +109%
Contains more CopperCopper +19%
Contains less SodiumSodium -92.3%
Contains more ManganeseManganese +292%
Contains more SeleniumSelenium +4742.9%
Contains more MagnesiumMagnesium +13.6%
Contains more PotassiumPotassium +324.3%
~equal in Zinc ~0.63mg
~equal in Phosphorus ~98mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Flour
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 1.2% 0% 196% 114% 111% 26% 10% 0% 0.75% 137% 5.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6.3% 0.33% 0% 0% 36% 14% 32% 18% 61% 0% 0% 254% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +449%
Contains more Vitamin B2Vitamin B2 +737.3%
Contains more Vitamin B3Vitamin B3 +248.7%
Contains more Vitamin B5Vitamin B5 +50%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B6Vitamin B6 +504.5%
Contains more FolateFolate +84.7%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Flour Arrowroot DV% diff.
Selenium 33.9µg 0.7µg 60%
Vitamin B1 0.785mg 0.143mg 54%
Folate 183µg 338µg 39%
Vitamin B2 0.494mg 0.059mg 33%
Iron 4.64mg 2.22mg 30%
Vitamin B3 5.904mg 1.693mg 26%
Manganese 0.682mg 0.174mg 22%
Carbs 76.31g 13.39g 21%
Vitamin B6 0.044mg 0.266mg 17%
Calories 364kcal 65kcal 15%
Protein 10.33g 4.24g 12%
Potassium 107mg 454mg 10%
Fiber 2.7g 1.3g 6%
Copper 0.144mg 0.121mg 3%
Vitamin B5 0.438mg 0.292mg 3%
Choline 10.4mg 2%
Vitamin C 0mg 1.9mg 2%
Polyunsaturated fat 0.413g 0.092g 2%
Saturated fat 0.155g 0.039g 1%
Fats 0.98g 0.2g 1%
Calcium 15mg 6mg 1%
Magnesium 22mg 25mg 1%
Sodium 2mg 26mg 1%
Phosphorus 108mg 98mg 1%
Zinc 0.7mg 0.63mg 1%
Net carbs 73.61g 12.09g N/A
Sugar 0.27g N/A
Vitamin E 0.06mg 0%
Vitamin A 0µg 1µg 0%
Vitamin K 0.3µg 0%
Monounsaturated fat 0.087g 0.004g 0%
Tryptophan 0.127mg 0%
Threonine 0.281mg 0%
Isoleucine 0.357mg 0%
Leucine 0.71mg 0%
Lysine 0.228mg 0%
Methionine 0.183mg 0%
Phenylalanine 0.52mg 0%
Valine 0.415mg 0%
Histidine 0.23mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Flour
3
10% 76% 12%
Protein: 10.33 g
Fats: 0.98 g
Carbs: 76.31 g
Water: 11.92 g
Other: 0.46 g
4% 13% 81%
Protein: 4.24 g
Fats: 0.2 g
Carbs: 13.39 g
Water: 80.75 g
Other: 1.42 g
Contains more ProteinProtein +143.6%
Contains more FatsFats +390%
Contains more CarbsCarbs +469.9%
Contains more WaterWater +577.4%
Contains more OtherOther +208.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Flour
2
24% 13% 63%
Saturated fat: Sat. Fat 0.155 g
Monounsaturated fat: Mono. Fat 0.087 g
Polyunsaturated fat: Poly. Fat 0.413 g
29% 3% 68%
Saturated fat: Sat. Fat 0.039 g
Monounsaturated fat: Mono. Fat 0.004 g
Polyunsaturated fat: Poly. Fat 0.092 g
Contains more Mono. FatMonounsaturated fat +2075%
Contains more Poly. FatPolyunsaturated fat +348.9%
Contains less Sat. FatSaturated fat -74.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Flour - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168894/nutrients
  2. Arrowroot - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168490/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.