The main differences between whelk and abalone Whelk is richer in vitamin B12, copper, iron, selenium, vitamin B6, manganese, magnesium, and zinc, yet abalone is richer in vitamin B5 and vitamin B1. Daily need coverage for vitamin B12 for whelk is 727% higher. Whelk contains 13 times more manganese than abalone. Whelk contains 0.89mg of manganese, while abalone contains 0.07mg. Food types used in this article are Mollusks, whelk, unspecified, cooked, moist heat and Mollusks, abalone, mixed species, cooked, fried .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
10
100 g
300 g
3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
123%
34%
61%
377%
687%
89%
121%
54%
116%
489%
0
100 g
300 g
3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
40%
11%
25%
143%
76%
26%
93%
77%
9.1%
283%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
23%
0%
16%
0%
12%
49%
37%
24%
150%
2268%
0%
8.3%
3
100 g
300 g
3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
6%
0%
0.67%
0%
55%
30%
36%
172%
35%
86%
0%
11%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
18.14µg
0.69µg
727%
Copper
2.06mg
0.228mg
204%
Iron
10.06mg
3.8mg
78%
Selenium
89.6µg
51.8µg
69%
Protein
47.68g
19.63g
56%
Vitamin B5
0.4mg
2.87mg
49%
Vitamin B6
0.65mg
0.15mg
38%
Manganese
0.89mg
0.07mg
36%
Magnesium
172mg
56mg
28%
Zinc
3.26mg
0.95mg
21%
Vitamin B1
0.049mg
0.22mg
14%
Cholesterol
130mg
94mg
12%
Potassium
694mg
284mg
12%
Polyunsaturated fat
0.046g
1.676g
11%
Fats
0.8g
6.78g
9%
Phosphorus
282mg
217mg
9%
Calcium
113mg
37mg
8%
Sodium
412mg
591mg
8%
Saturated fat
0.062g
1.646g
7%
Monounsaturated fat
0.056g
2.741g
7%
Vitamin C
6.8mg
1.8mg
6%
Vitamin B2
0.214mg
0.13mg
6%
Vitamin A
49µg
2µg
5%
Calories
275kcal
189kcal
4%
Carbs
15.52g
11.05g
1%
Vitamin B3
1.995mg
1.9mg
1%
Folate
11µg
14µg
1%
Protein per 100 calories
17g
10g
N/A
Calories per 10 g protein
58kcal
96kcal
N/A
Weight per 100 calories
36g
53g
N/A
Unsaturated / Saturated Fat ratio
1.6
2.7
N/A
Net carbs
15.52g
11.05g
N/A
Tryptophan
0.618mg
0.224mg
0%
Threonine
2.136mg
0.838mg
0%
Isoleucine
1.655mg
0.854mg
0%
Leucine
3.807mg
1.386mg
0%
Lysine
2.93mg
1.433mg
0%
Methionine
1.205mg
0.441mg
0%
Phenylalanine
1.648mg
0.715mg
0%
Valine
2.075mg
0.86mg
0%
Histidine
0.977mg
0.378mg
0%
Omega-3 - EPA
0.008g
0.054g
N/A
Omega-3 - DHA
0.012g
N/A
Omega-3 - DPA
0.046g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
48%
16%
32%
4%
Protein:
47.68 g
Fats:
0.8 g
Carbs:
15.52 g
Water:
32 g
Other:
4 g
2
20%
7%
11%
60%
2%
Protein:
19.63 g
Fats:
6.78 g
Carbs:
11.05 g
Water:
60.1 g
Other:
2.44 g
Contains
more
Protein Protein
+142.9%
Contains
more
Carbs Carbs
+40.5%
Contains
more
Other Other
+63.9%
Contains
more
Fats Fats
+747.5%
Contains
more
Water Water
+87.8%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
38%
34%
28%
Saturated fat:
Sat. Fat
0.062 g
Monounsaturated fat:
Mono. Fat
0.056 g
Polyunsaturated fat:
Poly. Fat
0.046 g
2
27%
45%
28%
Saturated fat:
Sat. Fat
1.646 g
Monounsaturated fat:
Mono. Fat
2.741 g
Polyunsaturated fat:
Poly. Fat
1.676 g
Contains
less
Sat. Fat Saturated fat
-96.2%
Contains
more
Mono. Fat Monounsaturated fat
+4794.6%
Contains
more
Poly. Fat Polyunsaturated fat
+3543.5%