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Whipped cream vs. Blackberry — In-Depth Nutrition Comparison

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What are the main differences between whipped cream and blackberries?

  • Whipped cream is richer in vitamin B12, phosphorus, and vitamin A, yet blackberries are richer in manganese, vitamin C, fiber, copper, and vitamin K.
  • Whipped cream's daily need coverage for saturated fat is 69% higher.
  • Blackberries have a lower glycemic index than whipped cream.

We used Cream, whipped, cream topping, pressurized and Blackberries, raw types in this comparison.

Infographic

Whipped cream vs Blackberry infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 30% 13% 1.9% 3.3% 10% 38% 1% 0.13% 7.6%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 8.7% 14% 23% 55% 14% 9.4% 0.13% 84% 2.2%
Contains more CalciumCalcium +248.3%
Contains more PhosphorusPhosphorus +304.5%
Contains more SeleniumSelenium +250%
Contains more MagnesiumMagnesium +81.8%
Contains more PotassiumPotassium +10.2%
Contains more IronIron +1140%
Contains more CopperCopper +1550%
Contains more ZincZinc +43.2%
Contains less SodiumSodium -87.5%
Contains more ManganeseManganese +64500%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 63% 13% 6% 9.3% 15% 1.3% 18% 9.5% 36% 4.8% 2.3% 9.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 70% 3.7% 23% 0% 5% 6% 12% 17% 6.9% 0% 50% 19% 4.6%
Contains more Vitamin AVitamin A +1609.1%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +85%
Contains more Vitamin B2Vitamin B2 +150%
Contains more Vitamin B6Vitamin B6 +36.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +97.6%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +82.8%
Contains more Vitamin B3Vitamin B3 +822.9%
Contains more Vitamin KVitamin K +942.1%
Contains more FolateFolate +733.3%
~equal in Vitamin B5 ~0.276mg

All nutrients comparison - raw data values

Nutrient Whipped cream Blackberry DV% diff.
Saturated fat 13.831g 0.014g 63%
Fats 22.22g 0.49g 33%
Manganese 0.001mg 0.646mg 28%
Cholesterol 76mg 0mg 25%
Vitamin C 0mg 21mg 23%
Fiber 0g 5.3g 21%
Vitamin A 188µg 11µg 20%
Copper 0.01mg 0.165mg 17%
Monounsaturated fat 6.418g 0.047g 16%
Vitamin K 1.9µg 19.8µg 15%
Vitamin B12 0.29µg 0µg 12%
Calories 257kcal 43kcal 11%
Phosphorus 89mg 22mg 10%
Iron 0.05mg 0.62mg 7%
Calcium 101mg 29mg 7%
Folate 3µg 25µg 6%
Vitamin B3 0.07mg 0.646mg 4%
Polyunsaturated fat 0.825g 0.28g 4%
Vitamin E 0.64mg 1.17mg 4%
Protein 3.2g 1.39g 4%
Vitamin B2 0.065mg 0.026mg 3%
Fructose 2.4g 3%
Vitamin D 0.4µg 0µg 2%
Magnesium 11mg 20mg 2%
Vitamin D 16IU 0IU 2%
Choline 16.8mg 8.5mg 2%
Selenium 1.4µg 0.4µg 2%
Vitamin B6 0.041mg 0.03mg 1%
Zinc 0.37mg 0.53mg 1%
Vitamin B1 0.037mg 0.02mg 1%
Carbs 12.49g 9.61g 1%
Vitamin B5 0.305mg 0.276mg 1%
Net carbs 12.49g 4.31g N/A
Potassium 147mg 162mg 0%
Sugar 8g 4.88g N/A
Sodium 8mg 1mg 0%
Tryptophan 0.045mg 0%
Threonine 0.144mg 0%
Isoleucine 0.194mg 0%
Leucine 0.313mg 0%
Lysine 0.254mg 0%
Methionine 0.08mg 0%
Phenylalanine 0.154mg 0%
Valine 0.214mg 0%
Histidine 0.087mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 22% 12% 61%
Protein: 3.2 g
Fats: 22.22 g
Carbs: 12.49 g
Water: 61.33 g
Other: 0.76 g
10% 88%
Protein: 1.39 g
Fats: 0.49 g
Carbs: 9.61 g
Water: 88.15 g
Other: 0.36 g
Contains more ProteinProtein +130.2%
Contains more FatsFats +4434.7%
Contains more CarbsCarbs +30%
Contains more OtherOther +111.1%
Contains more WaterWater +43.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
66% 30% 4%
Saturated fat: Sat. Fat 13.831 g
Monounsaturated fat: Mono. Fat 6.418 g
Polyunsaturated fat: Poly. Fat 0.825 g
4% 14% 82%
Saturated fat: Sat. Fat 0.014 g
Monounsaturated fat: Mono. Fat 0.047 g
Polyunsaturated fat: Poly. Fat 0.28 g
Contains more Mono. FatMonounsaturated fat +13555.3%
Contains more Poly. FatPolyunsaturated fat +194.6%
Contains less Sat. FatSaturated fat -99.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Whipped cream - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170860/nutrients
  2. Blackberry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173946/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.