White beans vs. Noodles — In-Depth Nutrition Comparison
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Significant differences between white beans and noodles
- White beans is richer in iron, copper, fiber, potassium, manganese, and magnesium, while noodles is higher in selenium, vitamin B1, and vitamin B3.
- Noodles covers your daily selenium needs 41% more than white beans.
- White beans has 15 times more potassium than noodles. White beans has 561mg of potassium, while noodles has 38mg.
Specific food types used in this comparison are Beans, white, mature seeds, cooked, boiled, without salt and Noodles, egg, enriched, cooked.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +200% |
| Contains more CalciumCalcium | +650% |
| Contains more PotassiumPotassium | +1376.3% |
| Contains more IronIron | +151.7% |
| Contains more CopperCopper | +192.9% |
| Contains more ZincZinc | +112.3% |
| Contains more PhosphorusPhosphorus | +48.7% |
| Contains more ManganeseManganese | +101.9% |
| Contains less SodiumSodium | -16.7% |
| Contains more SeleniumSelenium | +1738.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +452.9% |
| Contains more Vitamin B6Vitamin B6 | +102.2% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +36.6% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +144.9% |
| Contains more Vitamin B2Vitamin B2 | +195.7% |
| Contains more Vitamin B3Vitamin B3 | +1383.6% |
| Contains more Vitamin B5Vitamin B5 | +14.8% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
9.73 g
Fats:
0.35 g
Carbs:
25.09 g
Water:
63.08 g
Other:
1.75 g
Protein:
4.54 g
Fats:
2.07 g
Carbs:
25.16 g
Water:
67.73 g
Other:
0.5 g
| Contains more ProteinProtein | +114.3% |
| Contains more OtherOther | +250% |
| Contains more FatsFats | +491.4% |
~equal in
Carbs
~25.16g
~equal in
Water
~67.73g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.091 g
Monounsaturated fat:
Mono. Fat
0.031 g
Polyunsaturated fat:
Poly. Fat
0.152 g
Saturated fat:
Sat. Fat
0.419 g
Monounsaturated fat:
Mono. Fat
0.581 g
Polyunsaturated fat:
Poly. Fat
0.552 g
| Contains less Sat. FatSaturated fat | -78.3% |
| Contains more Mono. FatMonounsaturated fat | +1774.2% |
| Contains more Poly. FatPolyunsaturated fat | +263.2% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Lower in Sodium |
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| Rich in vitamins |
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All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Selenium | 1.3µg | 23.9µg | 41% |
| Iron | 3.7mg | 1.47mg | 28% |
| Copper | 0.287mg | 0.098mg | 21% |
| Fiber | 6.3g | 1.2g | 20% |
| Potassium | 561mg | 38mg | 15% |
| Vitamin B1 | 0.118mg | 0.289mg | 14% |
| Manganese | 0.636mg | 0.315mg | 14% |
| Vitamin B3 | 0.14mg | 2.077mg | 12% |
| Protein | 9.73g | 4.54g | 10% |
| Cholesterol | 0mg | 29mg | 10% |
| Magnesium | 63mg | 21mg | 10% |
| Calcium | 90mg | 12mg | 8% |
| Vitamin B2 | 0.046mg | 0.136mg | 7% |
| Zinc | 1.38mg | 0.65mg | 7% |
| Phosphorus | 113mg | 76mg | 5% |
| Vitamin E | 0.94mg | 0.17mg | 5% |
| Vitamin B6 | 0.093mg | 0.046mg | 4% |
| Vitamin B12 | 0µg | 0.09µg | 4% |
| Polyunsaturated fat | 0.152g | 0.552g | 3% |
| Fats | 0.35g | 2.07g | 3% |
| Vitamin K | 3.5µg | 0µg | 3% |
| Choline | 35.1mg | 25.7mg | 2% |
| Folate | 81µg | 84µg | 1% |
| Vitamin A | 0µg | 6µg | 1% |
| Vitamin D | 0µg | 0.1µg | 1% |
| Saturated fat | 0.091g | 0.419g | 1% |
| Vitamin D | 0IU | 4IU | 1% |
| Monounsaturated fat | 0.031g | 0.581g | 1% |
| Vitamin B5 | 0.229mg | 0.263mg | 1% |
| Calories | 139kcal | 138kcal | 0% |
| Carbs | 25.09g | 25.16g | 0% |
| Net carbs | 18.79g | 23.96g | N/A |
| Sugar | 0.34g | 0.4g | N/A |
| Sodium | 6mg | 5mg | 0% |
| Trans fat | 0g | 0.029g | N/A |
| Tryptophan | 0.115mg | 0.043mg | 0% |
| Threonine | 0.409mg | 0.138mg | 0% |
| Isoleucine | 0.429mg | 0.19mg | 0% |
| Leucine | 0.776mg | 0.365mg | 0% |
| Lysine | 0.668mg | 0.137mg | 0% |
| Methionine | 0.146mg | 0.086mg | 0% |
| Phenylalanine | 0.526mg | 0.24mg | 0% |
| Valine | 0.509mg | 0.22mg | 0% |
| Histidine | 0.271mg | 0.121mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
14%
20%
Minerals Daily Need Coverage Score
53%
33%
Comparison summary
Which food is lower in Cholesterol?
White beans is lower in Cholesterol (difference - 29mg)
Which food is lower in Sugar?
White beans is lower in Sugar (difference - 0.06g)
Which food is lower in Saturated fat?
White beans is lower in Saturated fat (difference - 0.328g)
Which food is lower in glycemic index?
White beans is lower in glycemic index (difference - 50)
Which food is cheaper?
White beans is cheaper (difference - $2)
Which food is richer in minerals?
White beans is relatively richer in minerals
Which food contains less Sodium?
Noodles contains less Sodium (difference - 1mg)
Which food is richer in vitamins?
Noodles is relatively richer in vitamins