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White bread vs. Marrow-stem Kale — In-Depth Nutrition Comparison

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Significant differences between white bread and marrow-stem Kale

  • White bread has more vitamin B1, iron, selenium, vitamin B3, and phosphorus; however, marrow-stem Kale is richer in vitamin K, vitamin A, vitamin C, and vitamin E.
  • Marrow-stem Kale covers your daily vitamin K needs 364% more than white bread.
  • Marrow-stem Kale has 29 times less sodium than white bread. White bread has 490mg of sodium, while marrow-stem Kale has 17mg.
  • White bread has a higher glycemic index. The glycemic index of white bread is 73, while the glycemic index of marrow-stem Kale is 32.

Specific food types used in this comparison are Bread, white, commercially prepared (includes soft bread crumbs) and Collards, raw.

Infographic

White bread vs Marrow-stem Kale infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 43% 11% 135% 34% 20% 42% 64% 70% 120%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 70% 19% 18% 15% 5.7% 11% 2.2% 86% 7.1%
Contains more IronIron +668.1%
Contains more CopperCopper +119.6%
Contains more ZincZinc +252.4%
Contains more PhosphorusPhosphorus +292%
Contains more SeleniumSelenium +1592.3%
Contains more MagnesiumMagnesium +17.4%
Contains more CalciumCalcium +61.1%
Contains more PotassiumPotassium +69%
Contains less SodiumSodium -96.5%
Contains more ManganeseManganese +22.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.4% 0% 133% 56% 90% 32% 20% 0% 0.5% 83% 8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 118% 84% 45% 0% 14% 30% 14% 16% 38% 0% 1093% 97% 13%
Contains more Vitamin B1Vitamin B1 +887%
Contains more Vitamin B2Vitamin B2 +86.9%
Contains more Vitamin B3Vitamin B3 +544.2%
Contains more Vitamin B5Vitamin B5 +100.7%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +927.3%
Contains more Vitamin B6Vitamin B6 +89.7%
Contains more Vitamin KVitamin K +218450%
Contains more FolateFolate +16.2%
Contains more CholineCholine +58.9%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 3% 49% 36% 2%
Protein: 8.85 g
Fats: 3.33 g
Carbs: 49.42 g
Water: 36.42 g
Other: 1.98 g
3% 5% 90%
Protein: 3.02 g
Fats: 0.61 g
Carbs: 5.42 g
Water: 89.62 g
Other: 1.33 g
Contains more ProteinProtein +193%
Contains more FatsFats +445.9%
Contains more CarbsCarbs +811.8%
Contains more OtherOther +48.9%
Contains more WaterWater +146.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
24% 21% 55%
Saturated fat: Sat. Fat 0.698 g
Monounsaturated fat: Mono. Fat 0.599 g
Polyunsaturated fat: Poly. Fat 1.602 g
19% 10% 70%
Saturated fat: Sat. Fat 0.055 g
Monounsaturated fat: Mono. Fat 0.03 g
Polyunsaturated fat: Poly. Fat 0.201 g
Contains more Mono. FatMonounsaturated fat +1896.7%
Contains more Poly. FatPolyunsaturated fat +697%
Contains less Sat. FatSaturated fat -92.1%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
White bread Marrow-stem Kale
Lower in price ok
Lower in Sugar ok
Lower in Sodium ok
Lower in Saturated fat ok
Lower in Glycemic Index ok
Lower in Cholesterol Equal
Rich in minerals Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient White bread Marrow-stem Kale DV% diff.
Vitamin K 0.2µg 437.1µg 364%
Vitamin B1 0.533mg 0.054mg 40%
Vitamin C 0mg 35.3mg 39%
Iron 3.61mg 0.47mg 39%
Selenium 22µg 1.3µg 38%
Vitamin A 0µg 251µg 28%
Vitamin B3 4.78mg 0.742mg 25%
Sodium 490mg 17mg 21%
Starch 37.17g 15%
Carbs 49.42g 5.42g 15%
Vitamin E 0.22mg 2.26mg 14%
Protein 8.85g 3.02g 12%
Calories 266kcal 32kcal 12%
Phosphorus 98mg 25mg 10%
Calcium 144mg 232mg 9%
Polyunsaturated fat 1.602g 0.201g 9%
Vitamin B2 0.243mg 0.13mg 9%
Copper 0.101mg 0.046mg 6%
Vitamin B6 0.087mg 0.165mg 6%
Zinc 0.74mg 0.21mg 5%
Fiber 2.7g 4g 5%
Manganese 0.536mg 0.658mg 5%
Vitamin B5 0.536mg 0.267mg 5%
Folate 111µg 129µg 5%
Fats 3.33g 0.61g 4%
Fructose 2.43g 3%
Potassium 126mg 213mg 3%
Saturated fat 0.698g 0.055g 3%
Choline 14.6mg 23.2mg 2%
Monounsaturated fat 0.599g 0.03g 1%
Magnesium 23mg 27mg 1%
Net carbs 46.72g 1.42g N/A
Sugar 5.67g 0.46g N/A
Trans fat 0.027g 0g N/A
Tryptophan 0.031mg 0%
Threonine 0.086mg 0%
Isoleucine 0.1mg 0%
Leucine 0.151mg 0%
Lysine 0.117mg 0%
Methionine 0.033mg 0%
Phenylalanine 0.087mg 0%
Valine 0.12mg 0%
Histidine 0.047mg 0%
Omega-3 - EPA 0.001g 0g N/A
Omega-3 - ALA 0.166g N/A
Omega-6 - Eicosadienoic acid 0.002g N/A

Which food is preferable for your diet?

ok
ok
is better in case of low diet
White bread Marrow-stem Kale
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
33%
White bread
120%
Marrow-stem Kale
Minerals Daily Need Coverage Score
56%
White bread
25%
Marrow-stem Kale

Comparison summary

Which food is cheaper?
White bread
White bread is cheaper (difference - $0.5)
Which food is lower in Sugar?
Marrow-stem Kale
Marrow-stem Kale is lower in Sugar (difference - 5.21g)
Which food contains less Sodium?
Marrow-stem Kale
Marrow-stem Kale contains less Sodium (difference - 473mg)
Which food is lower in Saturated fat?
Marrow-stem Kale
Marrow-stem Kale is lower in Saturated fat (difference - 0.643g)
Which food is lower in glycemic index?
Marrow-stem Kale
Marrow-stem Kale is lower in glycemic index (difference - 41)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. White bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174924/nutrients
  2. Marrow-stem Kale - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170406/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.