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White chocolate vs. Duck meat — In-Depth Nutrition Comparison

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What are the differences between white chocolate and duck meat?

  • White chocolate is higher in calcium and vitamin B12, yet duck meat is higher in iron, selenium, vitamin B3, copper, zinc, and vitamin B5.
  • White chocolate's daily need coverage for saturated fat is 49% more.
  • White chocolate has 18 times more calcium than duck meat. While white chocolate has 199mg of calcium, duck meat has only 11mg.
  • The amount of saturated fat in duck meat is lower.
  • The glycemic index of duck meat is lower.

We used Candies, white chocolate and Duck, domesticated, meat, and skin, cooked, roasted types in this article.

Infographic

White chocolate vs Duck meat infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 60% 25% 9% 20% 20% 75% 12% 1% 25%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.3% 18% 101% 76% 51% 67% 7.7% 2.5% 109%
Contains more CalciumCalcium +1709.1%
Contains more PotassiumPotassium +40.2%
Contains more PhosphorusPhosphorus +12.8%
Contains more MagnesiumMagnesium +33.3%
Contains more IronIron +1025%
Contains more CopperCopper +278.3%
Contains more ZincZinc +151.4%
Contains less SodiumSodium -34.4%
Contains more ManganeseManganese +137.5%
Contains more SeleniumSelenium +344.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.7% 3% 19% 0% 16% 65% 14% 36% 13% 70% 23% 5.3% 16%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 21% 14% 1.5% 44% 62% 90% 66% 42% 38% 13% 4.5% 27%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +37.1%
Contains more Vitamin B12Vitamin B12 +86.7%
Contains more Vitamin KVitamin K +78.4%
Contains more FolateFolate +16.7%
Contains more Vitamin AVitamin A +600%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +176.2%
Contains more Vitamin B3Vitamin B3 +547.7%
Contains more Vitamin B5Vitamin B5 +80.6%
Contains more Vitamin B6Vitamin B6 +221.4%
Contains more CholineCholine +70.8%
~equal in Vitamin B2 ~0.269mg

All nutrients comparison - raw data values

Nutrient White chocolate Duck meat DV% diff.
Saturated fat 19.412g 9.67g 44%
Iron 0.24mg 2.7mg 31%
Selenium 4.5µg 20µg 28%
Vitamin B3 0.745mg 4.825mg 26%
Protein 5.87g 18.99g 26%
Cholesterol 21mg 84mg 21%
Carbs 59.24g 0g 20%
Copper 0.06mg 0.227mg 19%
Calcium 199mg 11mg 19%
Polyunsaturated fat 1.013g 3.65g 18%
Vitamin B12 0.56µg 0.3µg 11%
Monounsaturated fat 9.097g 12.9g 10%
Vitamin B6 0.056mg 0.18mg 10%
Vitamin B5 0.608mg 1.098mg 10%
Calories 539kcal 337kcal 10%
Zinc 0.74mg 1.86mg 10%
Vitamin B1 0.063mg 0.174mg 9%
Fats 32.09g 28.35g 6%
Vitamin A 9µg 63µg 6%
Choline 29.5mg 50.4mg 4%
Phosphorus 176mg 156mg 3%
Vitamin K 9.1µg 5.1µg 3%
Vitamin E 0.96mg 0.7mg 2%
Potassium 286mg 204mg 2%
Fiber 0.2g 0g 1%
Vitamin D 0µg 0.1µg 1%
Sodium 90mg 59mg 1%
Vitamin C 0.5mg 0mg 1%
Vitamin B2 0.282mg 0.269mg 1%
Magnesium 12mg 16mg 1%
Net carbs 59.04g 0g N/A
Vitamin D 0IU 3IU 0%
Sugar 59g 0g N/A
Manganese 0.008mg 0.019mg 0%
Folate 7µg 6µg 0%
Tryptophan 0.232mg 0%
Threonine 0.773mg 0%
Isoleucine 0.872mg 0%
Leucine 1.465mg 0%
Lysine 1.486mg 0%
Methionine 0.475mg 0%
Phenylalanine 0.752mg 0%
Valine 0.938mg 0%
Histidine 0.462mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
6% 32% 59%
Protein: 5.87 g
Fats: 32.09 g
Carbs: 59.24 g
Water: 1.3 g
Other: 1.5 g
19% 28% 52%
Protein: 18.99 g
Fats: 28.35 g
Carbs: 0 g
Water: 51.84 g
Other: 0.82 g
Contains more FatsFats +13.2%
Contains more CarbsCarbs +∞%
Contains more OtherOther +82.9%
Contains more ProteinProtein +223.5%
Contains more WaterWater +3887.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
66% 31% 3%
Saturated fat: Sat. Fat 19.412 g
Monounsaturated fat: Mono. Fat 9.097 g
Polyunsaturated fat: Poly. Fat 1.013 g
37% 49% 14%
Saturated fat: Sat. Fat 9.67 g
Monounsaturated fat: Mono. Fat 12.9 g
Polyunsaturated fat: Poly. Fat 3.65 g
Contains less Sat. FatSaturated fat -50.2%
Contains more Mono. FatMonounsaturated fat +41.8%
Contains more Poly. FatPolyunsaturated fat +260.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. White chocolate - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167571/nutrients
  2. Duck meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172409/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.