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Worcestershire sauce vs. Au jus — In-Depth Nutrition Comparison

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A recap on the differences between worcestershire sauce and au jus

  • Worcestershire sauce has more iron, potassium, vitamin C, copper, calcium, and vitamin B2; however, au jus is higher in zinc.
  • Worcestershire sauce covers your daily iron needs 59% more than au jus.
  • Au jus contains 27 times less calcium than worcestershire sauce. Worcestershire sauce contains 107mg of calcium, while au jus contains 4mg.
  • Au jus has less sodium.

Food varieties used in this article are Sauce, worcestershire and Gravy, au jus, canned.

Infographic

Worcestershire sauce vs Au jus infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 32% 71% 199% 67% 5.2% 26% 128% 0% 2.7%
Au jus
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 1.4% 1.2% 7.1% 23% 33% 27% 13% 62% 26% 2.2%
Contains more MagnesiumMagnesium +550%
Contains more CalciumCalcium +2575%
Contains more PotassiumPotassium +887.7%
Contains more IronIron +783.3%
Contains more CopperCopper +100%
Contains more PhosphorusPhosphorus +100%
Contains more SeleniumSelenium +25%
Contains more ZincZinc +426.3%
Contains less SodiumSodium -51.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 43% 1.7% 1.6% 0% 18% 30% 13% 0% 0% 0% 2.5% 6% 1.5%
Au jus
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.3% 0% 0% 0% 5% 14% 17% 1.2% 2.3% 13% 0% 1.5% 0%
Contains more Vitamin CVitamin C +1200%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +250%
Contains more Vitamin B2Vitamin B2 +116.7%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +300%
Contains more CholineCholine +∞%
Contains more Vitamin B3Vitamin B3 +28.6%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Worcestershire sauce Au jus DV% diff.
Iron 5.3mg 0.6mg 59%
Sodium 980mg 478mg 22%
Potassium 800mg 81mg 21%
Vitamin C 13mg 1mg 13%
Copper 0.2mg 0.1mg 11%
Calcium 107mg 4mg 10%
Manganese 0.2mg 9%
Zinc 0.19mg 1mg 7%
Carbs 19.46g 2.5g 6%
Vitamin B2 0.13mg 0.06mg 5%
Vitamin B1 0.07mg 0.02mg 4%
Phosphorus 60mg 30mg 4%
Vitamin B12 0µg 0.1µg 4%
Calories 78kcal 16kcal 3%
Magnesium 13mg 2mg 3%
Protein 0g 1.2g 2%
Folate 8µg 2µg 2%
Vitamin K 1µg 1%
Vitamin B6 0mg 0.01mg 1%
Vitamin B3 0.7mg 0.9mg 1%
Vitamin A 5µg 0µg 1%
Vitamin E 0.08mg 1%
Fats 0g 0.2g 0%
Net carbs 19.46g 2.5g N/A
Sugar 10.03g N/A
Selenium 0.5µg 0.4µg 0%
Vitamin B5 0.02mg 0%
Choline 2.7mg 0%
Saturated fat 0g 0.1g 0%
Monounsaturated fat 0g 0.08g 0%
Polyunsaturated fat 0g 0.01g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
19% 79% 2%
Protein: 0 g
Fats: 0 g
Carbs: 19.46 g
Water: 78.54 g
Other: 2 g
Au jus
3
3% 95%
Protein: 1.2 g
Fats: 0.2 g
Carbs: 2.5 g
Water: 94.5 g
Other: 1.6 g
Contains more CarbsCarbs +678.4%
Contains more OtherOther +25%
Contains more ProteinProtein +∞%
Contains more FatsFats +∞%
Contains more WaterWater +20.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Worcestershire sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171610/nutrients
  2. Au jus - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171168/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.