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Yogurt vs. Blackberry — In-Depth Nutrition Comparison

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How are yogurt and blackberries different?

  • Yogurt is richer in vitamin B12, vitamin B2, selenium, phosphorus, and calcium, while blackberries are higher in manganese, vitamin C, fiber, vitamin K, and copper.
  • Yogurt covers your daily need for vitamin B12, 31% more than blackberries.
  • Yogurt contains 24 times more selenium than blackberries. Yogurt contains 9.7µg of selenium, while blackberries contain 0.4µg.

Yogurt, Greek, plain, nonfat and Blackberries, raw types were used in this article.

Infographic

Yogurt vs Blackberry infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yogurt
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 33% 12% 2.6% 5.7% 14% 58% 4.7% 1.2% 53%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 8.7% 14% 23% 55% 14% 9.4% 0.13% 84% 2.2%
Contains more CalciumCalcium +279.3%
Contains more PhosphorusPhosphorus +513.6%
Contains more SeleniumSelenium +2325%
Contains more MagnesiumMagnesium +81.8%
Contains more PotassiumPotassium +14.9%
Contains more IronIron +785.7%
Contains more CopperCopper +870.6%
Contains less SodiumSodium -97.2%
Contains more ManganeseManganese +7077.8%
~equal in Zinc ~0.53mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yogurt
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 0.2% 0% 5.8% 64% 3.9% 20% 15% 94% 0% 5.3% 8.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 70% 3.7% 23% 0% 5% 6% 12% 17% 6.9% 0% 50% 19% 4.6%
Contains more Vitamin B1Vitamin B1 +15%
Contains more Vitamin B2Vitamin B2 +969.2%
Contains more Vitamin B5Vitamin B5 +19.9%
Contains more Vitamin B6Vitamin B6 +110%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +77.6%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +1000%
Contains more Vitamin EVitamin E +11600%
Contains more Vitamin B3Vitamin B3 +210.6%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +257.1%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Yogurt Blackberry DV% diff.
Vitamin B12 0.75µg 0µg 31%
Manganese 0.009mg 0.646mg 28%
Vitamin C 0mg 21mg 23%
Fiber 0g 5.3g 21%
Vitamin B2 0.278mg 0.026mg 19%
Protein 10.19g 1.39g 18%
Selenium 9.7µg 0.4µg 17%
Vitamin K 0µg 19.8µg 17%
Phosphorus 135mg 22mg 16%
Copper 0.017mg 0.165mg 16%
Vitamin E 0.01mg 1.17mg 8%
Calcium 110mg 29mg 8%
Iron 0.07mg 0.62mg 7%
Folate 7µg 25µg 5%
Vitamin B3 0.208mg 0.646mg 3%
Fructose 0g 2.4g 3%
Vitamin B6 0.063mg 0.03mg 3%
Magnesium 11mg 20mg 2%
Sodium 36mg 1mg 2%
Cholesterol 5mg 0mg 2%
Carbs 3.6g 9.61g 2%
Polyunsaturated fat 0.012g 0.28g 2%
Choline 15.1mg 8.5mg 1%
Calories 59kcal 43kcal 1%
Vitamin B5 0.331mg 0.276mg 1%
Vitamin A 1µg 11µg 1%
Potassium 141mg 162mg 1%
Fats 0.39g 0.49g 0%
Net carbs 3.6g 4.31g N/A
Sugar 3.24g 4.88g N/A
Zinc 0.52mg 0.53mg 0%
Vitamin B1 0.023mg 0.02mg 0%
Trans fat 0.006g 0g N/A
Saturated fat 0.117g 0.014g 0%
Monounsaturated fat 0.053g 0.047g 0%
Omega-3 - ALA 0.001g N/A
Omega-6 - Linoleic acid 0.01g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Yogurt
2
10% 4% 85%
Protein: 10.19 g
Fats: 0.39 g
Carbs: 3.6 g
Water: 85.1 g
Other: 0.72 g
10% 88%
Protein: 1.39 g
Fats: 0.49 g
Carbs: 9.61 g
Water: 88.15 g
Other: 0.36 g
Contains more ProteinProtein +633.1%
Contains more OtherOther +100%
Contains more FatsFats +25.6%
Contains more CarbsCarbs +166.9%
~equal in Water ~88.15g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Yogurt
1
64% 29% 7%
Saturated fat: Sat. Fat 0.117 g
Monounsaturated fat: Mono. Fat 0.053 g
Polyunsaturated fat: Poly. Fat 0.012 g
4% 14% 82%
Saturated fat: Sat. Fat 0.014 g
Monounsaturated fat: Mono. Fat 0.047 g
Polyunsaturated fat: Poly. Fat 0.28 g
Contains more Mono. FatMonounsaturated fat +12.8%
Contains less Sat. FatSaturated fat -88%
Contains more Poly. FatPolyunsaturated fat +2233.3%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
Yogurt
2
78% 22%
Starch: 0 g
Sucrose: 0 g
Glucose: 0 g
Fructose: 0 g
Lactose: 2.54 g
Maltose: 0 g
Galactose: 0.7 g
47% 49%
Starch: 0 g
Sucrose: 0.07 g
Glucose: 2.31 g
Fructose: 2.4 g
Lactose: 0 g
Maltose: 0.07 g
Galactose: 0.03 g
Contains more LactoseLactose +∞%
Contains more GalactoseGalactose +2233.3%
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +∞%
Contains more MaltoseMaltose +∞%
~equal in Starch ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Yogurt - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170894/nutrients
  2. Blackberry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173946/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.